A Double Dry-Hopped Super Saison crafted for Working Title Brew Co.'s fifth anniversary, the 5th Element is a tropical and estery delight. With funky aromas and a hint of spice, this beer offers a full-bodied experience that surprises with an extremely dry finish.
Produced by Working Title Brew Co. in Newstead, Queensland, this saison showcases the brewery's dedication to complex, layered beers. The use of yeast phenolics provides a robust body, while the drying finish keeps it refreshingly unique.
This beer evolves as it warms, unveiling lemon citrus and herbal hop notes that add depth and fruity layers to the tropical profile. It’s a beer that invites exploration with each sip.
At 8.5%, it’s a bold choice for those who appreciate a complex, aromatic saison with a dry edge.
Tasting Notes
| Nose |
Super tropical, estery, with subtle spice and white pepper |
| Palate |
Funky and full-bodied, with underlying citrus and herbal hops |
| Finish |
Extremely dry, with complex fruity layers |
Product Details
| 🇦🇺 |
Origin |
Australia |
| 🏭 |
Producer |
Working Title Brew Co. |
| 📍 |
Region |
Newstead, QLD |
| 🍺 |
Style |
DDH Super Saison |
| 📦 |
Volume |
500mL |
| 🔢 |
ABV |
8.5% |
Why We Like It
• Celebrates Working Title Brew Co.'s fifth anniversary
• Double Dry-Hopped for heightened aroma and flavour
• Complex layers that develop as it warms
• Perfect for fans of tropical and estery saisons
Food Pairing
• Spicy Thai curry
• Grilled lemon herb chicken
• Aged cheddar
• Salty snacks for contrast
