A collaboration that brings together the depth of whisky and the richness of stout. Wolf of the Willows J/Lark Imperial Stout is a barrel-aged masterpiece, where beer meets whisky in perfect harmony.
This stout is produced by Wolf of the Willows in partnership with Lark Distillery in Victoria, Australia. Aged in Lark whisky barrels, this beer captures the essence of both worlds, bringing the warmth of whisky and the complexity of stout together.
The profile is bold and intense, with layers of roasted malt, oak, and subtle whisky notes. It's rich without being overpowering, providing a smooth sipping experience with a velvety finish.
This stout is a robust option for those who appreciate the intricate dance of beer and whisky.
Tasting Notes
| Nose |
Rich malt, oak, and hints of whisky warmth |
| Palate |
Full-bodied with roasted malt, oak, and subtle whisky |
| Finish |
Velvety with lingering notes of oak and malt |
Product Details
| 🇦🇺 |
Origin |
Australia |
| 🏭 |
Producer |
Wolf of the Willows |
| 📍 |
Region |
Victoria |
| 🍺 |
Style |
Imperial Stout |
| 📦 |
Volume |
250mL |
| 🔢 |
ABV |
10.5% |
Why We Like It
• Unique collaboration between a brewery and a distillery
• Barrel aging adds layers of complexity
• Perfect for fans of both stout and whisky
• Rich and full-bodied without being overwhelming
Food Pairing
• Dark chocolate truffles
• Aged cheddar
• Smoked meats
• Roasted nuts
