Celebrating two decades of innovation, Two Metre Tall's Original Soured Ale marks a significant milestone in Australia's sour beer scene. This 2019 vintage is the last ever release, beautifully presented in a limited edition ceramic printed bottle.
Crafted by Two Metre Tall in Hayes, Tasmania, this ale is a blend of various batches, each exposed to a naturally occurring mixed culture fermentation. The dominant component is a spontaneous fermentation in oak barrels, setting the standard for soured ales in the region.
The ale offers a tart profile with complex layers of dark stone fruit, cider vinegar, and subtle spicy notes, underpinned by oak influences. It recalls the depth and character of a Flanders oud bruin.
At 5.6%, this ale is approachable yet richly flavoured, ideal for enthusiasts who enjoy the intricate nuances of a well-crafted sour.
| Nose | Dark stone fruit, cider vinegar, oak, and subtle spice |
| Palate | Tart with a complex blend of fruit and oak |
| Finish | Lingering tartness with a hint of spice and oak |
| 🇦🇺 | Origin | Australia |
| 🏭 | Producer | Two Metre Tall |
| 📍 | Region | Hayes, Tasmania |
| 🍺 | Style | Wild Ale |
| 📦 | Volume | 750mL |
| 🔢 | ABV | 5.6% |
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957 Whitehorse Road
Box Hill VIC 3128, Australia
Store Hours
Mon-Sun: 11:00 - 23:00
What to expect at pickup
Closed
Closing at 11pm
Closing at 11pm
Closing at 11pm
Closing at 11pm
Closing at 11pm
Closing at 11pm
