Scorpo Eocene Pinot Noir 750mL
Scorpo Eocene Pinot Noir brings a rich, layered experience from the Mornington Peninsula, a region known for its cool climate Pinot Noirs. This wine is crafted with precision, showcasing the depth and elegance associated with this varietal.
Produced by Scorpo Wines in Victoria, the Eocene Pinot Noir is made from hand-picked Abel clone grapes. The vineyard is densely planted, and the wine is fermented with wild yeast, incorporating both whole bunch and destemmed fruit for added complexity.
The palate offers intense notes of fresh raspberries, cherries, and boysenberries, with abundant velvet tannins and a firm acid line. It balances muscle with grace, providing a long and satisfying finish.
This Pinot Noir is versatile for immediate enjoyment or short- to mid-term cellaring. Pair it with a variety of dishes for a complete dining experience.
Tasting Notes
| Nose | Bright cherry, raspberry, and subtle earthiness |
| Palate | Rich raspberries, cherries, and boysenberries with velvet tannins |
| Finish | Long, balanced with firm acidity and fine structure |
Product Details
| 🇦🇺 | Origin | Australia |
| 🏭 | Producer | Scorpo Wines |
| 📍 | Region | Mornington Peninsula, Victoria |
| 🍷 | Style | Pinot Noir |
| 📦 | Volume | 750mL |
Why We Like It
• High-density vineyard offers concentrated fruit• Complex palate with both rich fruit and elegant structure
• Minimal-intervention winemaking enhances natural expression
• Potential for cellaring adds to versatility
Food Pairing
• Duck breast with cherry glaze• Mushroom risotto
• Roasted lamb with herbs
• Soft cheeses
