Saburomaru The Sun Whisky 48% 700mL
Saburomaru The Sun Whisky is a masterclass in balance and complexity, showcasing vibrant aromas and a rich palate. Crafted with Saburoumaru’s own malt whisky and house-aged grain whisky, it stands as the pinnacle of their blended series.
Produced by Saburoumaru Distillery in Toga, Toyama Prefecture, Japan, this whisky is a blend of select malt and grain whiskies. Only 5,320 bottles were released worldwide, making it a sought-after addition for collectors and enthusiasts alike.
The profile is rich and layered, offering notes of toasted oak, dark honey, and earthy smoke balanced by orchard fruits and a soft maritime character. It maintains a complexity that's both engaging and rewarding, with a warming spice that enhances its depth.
At 48%, it presents a robust character, suitable for those who appreciate full-flavored whiskies with a hint of maritime influence.
Tasting Notes
| Nose | Gentle peat smoke, roasted malt, citrus peel, and subtle vanilla sweetness |
| Palate | Toasted oak, dark honey, earthy smoke, and warming spice with orchard fruits |
| Finish | Soft maritime character with lingering warmth |
Product Details
| 🇯🇵 | Origin | Japan |
| 🏭 | Producer | Saburoumaru Distillery |
| 📍 | Region | Toga, Toyama Prefecture |
| 🥃 | Style | Blended Whisky |
| 📦 | Volume | 700mL |
| 🔢 | ABV | 48% |
Why We Like It
• Pinnacle of Saburoumaru's blended whisky series• Only 5,320 bottles released worldwide
• Rich and complex palate with a mix of spice, fruit, and smoke
• Robust ABV offering depth and warmth
Food Pairing
• Aged cheddar• Smoked salmon
• Dark chocolate
• Grilled meats
