🍺 Experience a fully saturated Hazy DIPA with One Drop's The Countdown, crafted for texture and layered hop expression. This beer stands out with its vibrant and rich profile.
Produced by One Drop Brewing Co. in Australia, it features a dynamic hop blend of Freestyle Motueka, Peacharine, and Citra, delivering bright citrus and stone fruit notes.
The grist of 30% oats and 30% spelt, combined with fermentation using London Fog yeast, results in a beer with a generous mouthfeel and smooth finish, carrying its hop character throughout.
This DIPA offers a bold flavour profile with a creamy texture that makes it enjoyable without overwhelming the palate.
Tasting Notes
| Nose |
Bright citrus, stone fruit, and tropical notes |
| Palate |
Rich and creamy with layers of citrus and stone fruit |
| Finish |
Smooth and persistent with a balanced hop presence |
Product Details
| 🇦🇺 |
Origin |
Australia |
| 🏭 |
Producer |
One Drop Brewing Co. |
| 📍 |
Region |
Not specified |
| 🍺 |
Style |
Hazy DIPA |
| 📦 |
Volume |
440mL |
| 🔢 |
ABV |
8% |
| 🌡️ |
Best Served |
Chilled |
Why We Like It
• Offers a fully saturated hop experience with Motueka, Peacharine, and Citra
• Built with oats and spelt for a creamy mouthfeel
• Fermented with London Fog yeast for a soft finish
• A standout choice from One Drop Brewing Co. in Australia
Food Pairing
• Spicy buffalo wings
• Grilled halloumi
• Citrus-marinated chicken
• Salty snacks for contrast
