NOGOMI BLOOM JUNMAI GINJO 能古見 盛放 純米吟釀 720ml
Brewed by Matsuo Shuzo (松尾酒造) in Saga Prefecture, Nogomi Bloom (能古見 盛放) is a refined Junmai Ginjo that captures the poetic energy of spring — delicate yet vibrant, with soft fruit notes and gentle umami.
Made with Saga-grown sake rice and pristine local water, it presents a graceful bouquet of white peach, lychee, and cherry blossom, followed by a smooth, layered palate and a clean, refreshing finish. The name “Bloom” (盛放) expresses its character perfectly — fragrant, lively, and beautifully open.
Tasting Profile:
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🍶 Style: Junmai Ginjo
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🌾 Rice: Local Saga rice
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💧 Prefecture: Saga, Japan
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🔹 Polishing Ratio: 55 %
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🔸 ABV: 15 %
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🌡️ Best Served: Chilled (8 – 12 °C)
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🍱 Pairing: Sushi, sashimi, fresh oysters, or light grilled seafood
Why It Stands Out:
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🌸 Bloom (盛放) — inspired by the full blossoming of flowers in spring
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🍑 Elegant fruit aroma with smooth umami and refreshing finish
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🇯🇵 Brewed by Matsuo Shuzo, producers of the Nogomi sake series in Saga
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✨ Balanced, aromatic, and graceful — a sake that evokes Japanese beauty