Jack Daniel's Black Label 40% 1.75L
🥃 Jack Daniel's Black Label is a whiskey that embodies the heart of Tennessee tradition. Charcoal mellowed drop by drop and aged in handcrafted barrels, it delivers a smooth, mellow sip that suits both relaxed gatherings and lively celebrations.
Produced by Jack Daniel's in Lynchburg, Tennessee, this whiskey is the world's biggest selling, with every drop coming from a single source. The distillery's unique practice of making its own barrels and filtering the whiskey through 10 feet of charcoal before and after maturation sets it apart.
The profile is full-bodied and silky, with notes of sharp, charred oak and toffee balancing a fruity, burnt caramel nose. Its finish is warm, with a distinct burnt, ashy character.
Jack Daniel's Black Label offers a consistent taste achieved by marrying 170 barrels, making it accessible for any whiskey drinker.
Tasting Notes
| Nose | Muted, faintly fruity, burnt caramel |
| Palate | Sharp, charred oak, and toffee with fruity notes |
| Finish | Warm with a burnt, ashy character |
Product Details
| 🇺🇸 | Origin | USA |
| 🏭 | Producer | Jack Daniel's |
| 📍 | Region | Tennessee |
| 🥃 | Style | Tennessee Whiskey |
| 📦 | Volume | 1.75L |
| 🔢 | ABV | 40% |
| 🌡️ | Best Served | Neat or on the rocks |
Why We Like It
• Iconic Tennessee whiskey with a smooth, mellow character• Double charcoal mellowing for ultra-smoothness
• Consistent taste achieved by marrying 170 barrels
• Unique in making its own barrels and single-source production
Food Pairing
• Grilled meats• Smoked cheese
• Dark chocolate
• Spicy BBQ dishes
