Howard Park Miamup Cabernet Sauvignon 750mL
🍷 Howard Park Miamup Cabernet Sauvignon is an embodiment of the Margaret River’s unique terroir, bringing a structured yet approachable style to the table.
Produced by Howard Park Wines in the renowned Margaret River region of Western Australia, this wine showcases the finesse and quality the region is known for. The winery is recognized for its commitment to crafting wines that reflect the distinct characteristics of their origin.
The palate is rich and layered, offering blackcurrant and dark cherry flavors intertwined with hints of cedar and spice. It maintains a balanced structure, with fine tannins and a lingering finish that enhances its drinkability.
This Cabernet Sauvignon is robust yet refined, making it an excellent companion for hearty meals.
Tasting Notes
| Nose | Blackcurrant, dark cherry, subtle cedar |
| Palate | Rich blackcurrant, dark cherry, hints of spice |
| Finish | Lingering with fine tannins and spice |
Product Details
| 🇦🇺 | Origin | Australia |
| 🏭 | Producer | Howard Park Wines |
| 📍 | Region | Margaret River, Western Australia |
| 🍷 | Style | Cabernet Sauvignon |
| 📦 | Volume | 750mL |
| 🔢 | ABV | 14.0% |
| 🌡️ | Best Served | Room temperature |
Why We Like It
• Showcases the classic Margaret River Cabernet Sauvignon profile• Crafted by a respected producer with a focus on regional expression
• Rich layers of fruit and spice balanced by fine tannins
• Suitable for pairing with a variety of hearty dishes
Food Pairing
• Grilled lamb chops• Roasted beef
• Aged cheddar
• Dark chocolate for contrast
