Alkoomi White Label Cabernet Merlot 750mL — Dark Fruit, Soft Spice, Easy Red
🍷 Smooth, generous and built for easy drinking, this is the kind of red that works without overthinking it. Alkoomi White Label Cabernet Merlot brings ripe dark fruit, gentle spice and a softer finish together in a style that feels relaxed, polished and very easy to pour.
Made in Frankland River, Alkoomi White Label Cabernet Merlot brings together ripe dark fruit, soft spice and a smooth finish in an easy-drinking red built for weeknight dinners and relaxed pours
The palate is rounded and approachable, with Cabernet giving it shape and Merlot bringing the softer fruit and smoother edges. It suits casual dinners, weeknight pours and mixed groups where you want a red that feels balanced rather than heavy.
This is a bottle built for easy table drinking — enough dark fruit and structure to feel like a proper red, but soft enough to stay easy from first glass to last.
Tasting Notes
| Nose | Dark berries, plum and a gentle lift of soft spice. |
| Palate | Smooth and medium-bodied, with ripe black fruit, plum and supple tannin. |
| Finish | Easy, rounded and softly savoury, with lingering dark fruit. |
Product Details
| 🇦🇺 | Origin | Australia |
| 🏭 | Brand | Alkoomi |
| 🥃 | Style | Cabernet Merlot |
| 📦 | Volume | 750mL |
| 🔢 | ABV | Not clearly verified |
| 🌡️ | Best Served | Just below room temperature |
Why We Like It
• Easy-drinking red blend with good everyday appeal
• Cabernet and Merlot give it both shape and softness
• Frankland River fruit gives it real regional identity
• Strong casual table red for mixed groups
• Good fit for weeknight dinners and relaxed entertaining
• Current winery release shown as 2023
How to Serve
Serve it just below room temperature in a red wine glass. It also handles a light chill if you want a fresher, softer style at the table.
Food Pairing
• Roast lamb
• Beef sausages
• Mushroom pasta
• Hard cheese
Keep it easy. Let the fruit do the work.
