Kankiku Denshogiku Origarami Junmai Daiginjo 720mL
🍶 Kankiku Denshogiku Origarami Junmai Daiginjo is a premium sake that masterfully balances elegance with complexity. Crafted with Yamadanishiki rice polished to 38%, this sake presents a refined harmony of floral and fruit notes.
Produced by Kankiku Brewery, this sake is a Gold Medal winner at the National New Sake Tasting Competition, showcasing its exceptional quality and craftsmanship. It's made using traditional methods with all-natural ingredients.
The profile is rich and full-bodied, with an engaging honeydew melon character, complemented by hints of vanilla and a subtle saltiness. Its soft, sweet start transitions to a sharp acidity, keeping the palate refreshed and intrigued.
With its approachable and versatile nature, this sake fits a range of occasions and pairings.
Tasting Notes
| Nose | Honeydew melon, floral notes, subtle banana |
| Palate | Rich melon, vanilla, light saltiness, gooseberry |
| Finish | Sharp acidity with lingering sweetness |
Product Details
| 🇯🇵 | Origin | Japan |
| 🏭 | Producer | Kankiku Brewery |
| 📍 | Region | Not specified |
| 🍶 | Style | Junmai Daiginjo |
| 📦 | Volume | 720mL |
| 🔢 | ABV | 18-20% |
| 🌡️ | Best Served | Chilled |
Why We Like It
• Award-winning quality recognized with a Gold Medal• Crafted with highly polished Yamadanishiki rice
• Perfect for those who appreciate rich and complex sakes
• Versatile enough for various dining experiences
Food Pairing
• Grilled sea bass• Sushi and sashimi
• Lightly salted edamame
• Creamy soft cheeses
