{"product_id":"kizakura-yamahai-jikomi-720ml","title":"Kizakura Yamahai Jikomi 黄桜山廃持込 日本酒 720ml","description":"\u003cp data-start=\"396\" data-end=\"747\"\u003eProduced by\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"503\" data-end=\"521\"\u003eKizakura Shuzo\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(黄桜酒造) in\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"532\" data-end=\"550\"\u003eFushimi, Kyoto\u003c\/strong\u003e,\u003cspan\u003e \u003c\/span\u003e\u003cem data-start=\"552\" data-end=\"577\"\u003eKizakura Yamahai Jikomi\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e(黄桜 山廃仕込) is brewed using the traditional\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"620\" data-end=\"638\"\u003eYamahai method\u003c\/strong\u003e, a time-honoured technique that allows natural lactic acid fermentation to develop rich, complex flavours.\u003c\/p\u003e\n\u003cp data-start=\"749\" data-end=\"1083\"\u003eThe result is a sake with deep umami, gentle acidity, and a layered, savoury profile. Expect notes of\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"851\" data-end=\"899\"\u003etoasted rice, caramel, nuts, and dried fruit\u003c\/strong\u003e, with a smooth, full-bodied texture and lingering warmth. This sake can be enjoyed\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"983\" data-end=\"1006\"\u003echilled for balance\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eor\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1010\" data-end=\"1033\"\u003ewarmed for richness\u003c\/strong\u003e, making it a versatile choice for food pairing.\u003c\/p\u003e\n\u003cp data-start=\"1085\" data-end=\"1107\"\u003e\u003cstrong data-start=\"1085\" data-end=\"1105\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1108\" data-end=\"1418\"\u003e\n\u003cli data-start=\"1108\" data-end=\"1151\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1151\"\u003e🍶\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1113\" data-end=\"1123\"\u003eStyle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eYamahai Junmai-style Sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1152\" data-end=\"1187\"\u003e\n\u003cp data-start=\"1154\" data-end=\"1187\"\u003e💧\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1157\" data-end=\"1172\"\u003ePrefecture:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eKyoto, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1188\" data-end=\"1223\"\u003e\n\u003cp data-start=\"1190\" data-end=\"1223\"\u003e🌾\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1193\" data-end=\"1202\"\u003eRice:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDomestic sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1224\" data-end=\"1256\"\u003e\n\u003cp data-start=\"1226\" data-end=\"1256\"\u003e🔹\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1229\" data-end=\"1249\"\u003ePolishing Ratio:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e70 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1257\" data-end=\"1277\"\u003e\n\u003cp data-start=\"1259\" data-end=\"1277\"\u003e🔸\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1262\" data-end=\"1270\"\u003eABV:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1278\" data-end=\"1347\"\u003e\n\u003cp data-start=\"1280\" data-end=\"1347\"\u003e🌡️\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1284\" data-end=\"1300\"\u003eBest Served:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRoom temperature or gently warmed (40–45 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1348\" data-end=\"1418\"\u003e\n\u003cp data-start=\"1350\" data-end=\"1418\"\u003e🍱\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1353\" data-end=\"1365\"\u003ePairing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eSukiyaki, grilled meat, oden, or rich umami dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1420\" data-end=\"1444\"\u003e\u003cstrong data-start=\"1420\" data-end=\"1442\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1445\" data-end=\"1814\"\u003e\n\u003cli data-start=\"1445\" data-end=\"1528\"\u003e\n\u003cp data-start=\"1447\" data-end=\"1528\"\u003e🍶 Brewed using the\u003cspan\u003e \u003c\/span\u003e\u003cem data-start=\"1467\" data-end=\"1476\"\u003eYamahai\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003emethod — naturally rich, full-bodied, and complex\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1529\" data-end=\"1607\"\u003e\n\u003cp data-start=\"1531\" data-end=\"1607\"\u003e🌾 Crafted by\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1545\" data-end=\"1563\"\u003eKizakura Shuzo\u003c\/strong\u003e, one of Kyoto’s most historic sake houses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1608\" data-end=\"1675\"\u003e\n\u003cp data-start=\"1610\" data-end=\"1675\"\u003e🍚 Savoury umami balanced by gentle acidity — ideal for warming\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1676\" data-end=\"1743\"\u003e\n\u003cp data-start=\"1678\" data-end=\"1743\"\u003e🇯🇵 Expresses Kyoto’s elegant, old-world sake brewing heritage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1744\" data-end=\"1814\"\u003e\n\u003cp data-start=\"1746\" data-end=\"1814\"\u003e✨ A warming, soulful sake perfect for traditional Japanese cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43842846490712,"sku":"11ef49a5685a9dbaa0c00a3f7e6ca201","price":21.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/8690685771864.png?v=1779869078","url":"https:\/\/www.sessionsboxhill.com.au\/products\/kizakura-yamahai-jikomi-720ml","provider":"Sessions Box Hill","version":"1.0","type":"link"}