{"title":"Japanese Sake","description":"\u003cp\u003eDiscover authentic Japanese sake — from clean junmai and elegant daiginjo to rich honjozo styles. Serve chilled, room temperature or gently warmed and enjoy the craftsmanship of Japan's top breweries.\u003c\/p\u003e","products":[{"product_id":"miinokotobuki-junmai-ginjo-三井之壽-純米吟醸-大辛口","title":"MIINOKOTOBUKI JUNMAI GINJO 三井之壽 純米吟醸 大辛口 720ml","description":"\u003cp\u003eExperience the refined craftsmanship of \u003cem data-start=\"468\" data-end=\"509\"\u003eMiinokotobuki Junmai Ginjo Daikarakuchi\u003c\/em\u003e — a premium dry sake from Fukuoka, Japan. Smooth, crisp, and perfectly balanced, this sake is ideal for those who appreciate elegant dryness and clean finish.\u003c\/p\u003e\n\u003ch3 data-start=\"675\" data-end=\"699\"\u003e\u003cstrong data-start=\"679\" data-end=\"699\"\u003eItem Description\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cblockquote data-start=\"701\" data-end=\"1734\"\u003e\n\u003ch3 data-start=\"703\" data-end=\"727\"\u003e🍶 Product Details\u003c\/h3\u003e\n\u003cul data-start=\"730\" data-end=\"957\"\u003e\n\u003cli data-start=\"730\" data-end=\"763\"\u003e\n\u003cp data-start=\"732\" data-end=\"763\"\u003e\u003cstrong data-start=\"732\" data-end=\"741\"\u003eType:\u003c\/strong\u003e Junmai Ginjo (純米吟醸)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"766\" data-end=\"809\"\u003e\n\u003cp data-start=\"768\" data-end=\"809\"\u003e\u003cstrong data-start=\"768\" data-end=\"780\"\u003eProfile:\u003c\/strong\u003e \u003cem data-start=\"781\" data-end=\"795\"\u003eDaikarakuchi\u003c\/em\u003e – Extra Dry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"812\" data-end=\"842\"\u003e\n\u003cp data-start=\"814\" data-end=\"842\"\u003e\u003cstrong data-start=\"814\" data-end=\"825\"\u003eRegion:\u003c\/strong\u003e Fukuoka, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"845\" data-end=\"878\"\u003e\n\u003cp data-start=\"847\" data-end=\"878\"\u003e\u003cstrong data-start=\"847\" data-end=\"872\"\u003eRice Polishing Ratio:\u003c\/strong\u003e 55%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"881\" data-end=\"897\"\u003e\n\u003cp data-start=\"883\" data-end=\"897\"\u003e\u003cstrong data-start=\"883\" data-end=\"891\"\u003eABV:\u003c\/strong\u003e 15%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"900\" data-end=\"955\"\u003e\n\u003cp data-start=\"902\" data-end=\"955\"\u003e\u003cstrong data-start=\"902\" data-end=\"926\"\u003eServing Temperature:\u003c\/strong\u003e Chilled or slightly warmed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"960\" data-end=\"982\"\u003e💫 Tasting Notes\u003c\/h3\u003e\n\u003cul data-start=\"985\" data-end=\"1194\"\u003e\n\u003cli data-start=\"985\" data-end=\"1034\"\u003e\n\u003cp data-start=\"987\" data-end=\"1034\"\u003eCrisp and dry with a refreshing minerality 💧\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1037\" data-end=\"1071\"\u003e\n\u003cp data-start=\"1039\" data-end=\"1071\"\u003eSubtle melon and rice aroma 🍈\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1074\" data-end=\"1127\"\u003e\n\u003cp data-start=\"1076\" data-end=\"1127\"\u003eClean, light finish that enhances food flavors 🍱\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1130\" data-end=\"1192\"\u003e\n\u003cp data-start=\"1132\" data-end=\"1192\"\u003eSmooth texture with a sharp edge — truly \u003cem data-start=\"1173\" data-end=\"1178\"\u003e大辛口\u003c\/em\u003e (extra dry)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1197\" data-end=\"1224\"\u003e🌟 Why You’ll Love It\u003c\/h3\u003e\n\u003cp data-start=\"1227\" data-end=\"1472\"\u003eCrafted by \u003cstrong data-start=\"1238\" data-end=\"1263\"\u003eMiinokotobuki Brewery\u003c\/strong\u003e, known for balance and precision, this sake pairs beautifully with sushi, sashimi, or grilled dishes. Its pure rice flavor and dryness make it an excellent choice for both new and experienced sake drinkers.\u003c\/p\u003e\n\u003ch3 data-start=\"1477\" data-end=\"1502\"\u003e💡 Interesting Fact\u003c\/h3\u003e\n\u003cp data-start=\"1505\" data-end=\"1734\"\u003e“Miinokotobuki” (三井之壽) translates to \u003cem data-start=\"1542\" data-end=\"1571\"\u003e“Three Wells of Happiness.”\u003c\/em\u003e The brewery, founded in Fukuoka, has been producing sake since 1922 — blending tradition with modern refinement to create sake of exceptional clarity and depth.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260421013592,"sku":null,"price":73.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/MIINOKOTOBUKIJUNMAIGINJO.png?v=1760081113"},{"product_id":"kamotsuru-daiginjo-tokusei-gold-賀茂鶴大吟醸-特製ゴールド","title":"KAMOTSURU DAIGINJO TOKUSEI GOLD 賀茂鶴大吟醸 特製ゴールド 720ml","description":"\u003cp\u003eIndulge in the elegance of \u003cem data-start=\"462\" data-end=\"495\"\u003eKamotsuru Daiginjo Tokusei Gold\u003c\/em\u003e, a celebrated sake from Hiroshima. Crafted with meticulous care and adorned with real gold flakes, this luxurious sake delivers a smooth, refined taste worthy of celebration.\u003c\/p\u003e\n\u003ch3 data-start=\"677\" data-end=\"701\"\u003e\u003cstrong data-start=\"681\" data-end=\"701\"\u003eItem Description\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cblockquote data-start=\"703\" data-end=\"1691\"\u003e\n\u003ch3 data-start=\"705\" data-end=\"729\"\u003e🍶 Product Details\u003c\/h3\u003e\n\u003cul data-start=\"732\" data-end=\"904\"\u003e\n\u003cli data-start=\"732\" data-end=\"760\"\u003e\n\u003cp data-start=\"734\" data-end=\"760\"\u003e\u003cstrong data-start=\"734\" data-end=\"743\"\u003eType:\u003c\/strong\u003e Daiginjo (大吟醸)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"763\" data-end=\"796\"\u003e\n\u003cp data-start=\"765\" data-end=\"796\"\u003e\u003cstrong data-start=\"765\" data-end=\"790\"\u003eRice Polishing Ratio:\u003c\/strong\u003e 50%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"799\" data-end=\"831\"\u003e\n\u003cp data-start=\"801\" data-end=\"831\"\u003e\u003cstrong data-start=\"801\" data-end=\"812\"\u003eRegion:\u003c\/strong\u003e Hiroshima, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"834\" data-end=\"850\"\u003e\n\u003cp data-start=\"836\" data-end=\"850\"\u003e\u003cstrong data-start=\"836\" data-end=\"844\"\u003eABV:\u003c\/strong\u003e 16%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"853\" data-end=\"902\"\u003e\n\u003cp data-start=\"855\" data-end=\"902\"\u003e\u003cstrong data-start=\"855\" data-end=\"879\"\u003eServing Temperature:\u003c\/strong\u003e Best enjoyed chilled\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"907\" data-end=\"929\"\u003e💫 Tasting Notes\u003c\/h3\u003e\n\u003cul data-start=\"932\" data-end=\"1150\"\u003e\n\u003cli data-start=\"932\" data-end=\"992\"\u003e\n\u003cp data-start=\"934\" data-end=\"992\"\u003eDelicate floral aroma 🌸 with hints of melon and pear 🍐\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"995\" data-end=\"1043\"\u003e\n\u003cp data-start=\"997\" data-end=\"1043\"\u003eClean, crisp palate with gentle sweetness 🍶\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1046\" data-end=\"1096\"\u003e\n\u003cp data-start=\"1048\" data-end=\"1096\"\u003eSmooth and elegant finish with refined umami ✨\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1099\" data-end=\"1148\"\u003e\n\u003cp data-start=\"1101\" data-end=\"1148\"\u003eFloating gold flakes for a touch of luxury 🪙\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1153\" data-end=\"1180\"\u003e🌟 Why You’ll Love It\u003c\/h3\u003e\n\u003cp data-start=\"1183\" data-end=\"1439\"\u003eBrewed by the historic \u003cstrong data-start=\"1206\" data-end=\"1227\"\u003eKamotsuru Brewery\u003c\/strong\u003e, established in 1873, this sake embodies Hiroshima’s soft water brewing tradition. The gold flakes add a festive sparkle, making it the perfect gift or centerpiece for celebrations, weddings, or anniversaries.\u003c\/p\u003e\n\u003ch3 data-start=\"1444\" data-end=\"1469\"\u003e💡 Interesting Fact\u003c\/h3\u003e\n\u003cp data-start=\"1472\" data-end=\"1691\"\u003e\u003cem data-start=\"1472\" data-end=\"1496\"\u003eKamotsuru Tokusei Gold\u003c\/em\u003e gained international fame when it was served to U.S. President Barack Obama by Japan’s Prime Minister Shinzo Abe — symbolizing friendship, refinement, and the pinnacle of Japanese craftsmanship.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260451160152,"sku":null,"price":99.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KAMOTSURUDAIGINJOTOKUSEIGOLD.jpg?v=1760085179"},{"product_id":"chomonkyo-junmai-daiginjo-長門峡-純米大吟醸","title":"CHOMONKYO JUNMAI DAIGINJO 長門峡 純米大吟醸 720ml","description":"\u003cp data-start=\"493\" data-end=\"751\"\u003eDiscover the refined balance of \u003cem data-start=\"525\" data-end=\"552\"\u003eChomonkyo Junmai Daiginjo\u003c\/em\u003e, a premium sake from Yamaguchi Prefecture. Crafted with precision and local rice, it offers floral aromas, delicate sweetness, and a smooth, graceful finish that defines true Japanese craftsmanship.\u003c\/p\u003e\n\u003ch3 data-start=\"758\" data-end=\"782\"\u003e\u003cstrong data-start=\"762\" data-end=\"782\"\u003eItem Description\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cblockquote data-start=\"784\" data-end=\"1915\"\u003e\n\u003ch3 data-start=\"786\" data-end=\"810\"\u003e🍶 Product Details\u003c\/h3\u003e\n\u003cul data-start=\"813\" data-end=\"1053\"\u003e\n\u003cli data-start=\"813\" data-end=\"850\"\u003e\n\u003cp data-start=\"815\" data-end=\"850\"\u003e\u003cstrong data-start=\"815\" data-end=\"824\"\u003eType:\u003c\/strong\u003e Junmai Daiginjo (純米大吟醸)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"853\" data-end=\"909\"\u003e\n\u003cp data-start=\"855\" data-end=\"909\"\u003e\u003cstrong data-start=\"855\" data-end=\"872\"\u003eRice Variety:\u003c\/strong\u003e Locally grown Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"912\" data-end=\"945\"\u003e\n\u003cp data-start=\"914\" data-end=\"945\"\u003e\u003cstrong data-start=\"914\" data-end=\"939\"\u003eRice Polishing Ratio:\u003c\/strong\u003e 45%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"948\" data-end=\"980\"\u003e\n\u003cp data-start=\"950\" data-end=\"980\"\u003e\u003cstrong data-start=\"950\" data-end=\"961\"\u003eRegion:\u003c\/strong\u003e Yamaguchi, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"983\" data-end=\"999\"\u003e\n\u003cp data-start=\"985\" data-end=\"999\"\u003e\u003cstrong data-start=\"985\" data-end=\"993\"\u003eABV:\u003c\/strong\u003e 16%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1002\" data-end=\"1051\"\u003e\n\u003cp data-start=\"1004\" data-end=\"1051\"\u003e\u003cstrong data-start=\"1004\" data-end=\"1028\"\u003eServing Temperature:\u003c\/strong\u003e Best enjoyed chilled\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1056\" data-end=\"1078\"\u003e💫 Tasting Notes\u003c\/h3\u003e\n\u003cul data-start=\"1081\" data-end=\"1318\"\u003e\n\u003cli data-start=\"1081\" data-end=\"1143\"\u003e\n\u003cp data-start=\"1083\" data-end=\"1143\"\u003eFragrant notes of pear 🍐, apple 🍎, and white blossoms 🌸\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1146\" data-end=\"1200\"\u003e\n\u003cp data-start=\"1148\" data-end=\"1200\"\u003eSilky texture with a clean, pure flavor profile 💧\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1203\" data-end=\"1253\"\u003e\n\u003cp data-start=\"1205\" data-end=\"1253\"\u003eGentle sweetness balanced by refined acidity ✨\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1256\" data-end=\"1316\"\u003e\n\u003cp data-start=\"1258\" data-end=\"1316\"\u003eSmooth, elegant finish that lingers softly on the palate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1321\" data-end=\"1348\"\u003e🌟 Why You’ll Love It\u003c\/h3\u003e\n\u003cp data-start=\"1351\" data-end=\"1651\"\u003eBrewed by \u003cstrong data-start=\"1361\" data-end=\"1377\"\u003eNagato Shuzo\u003c\/strong\u003e in Yamaguchi, \u003cem data-start=\"1392\" data-end=\"1419\"\u003eChomonkyo Junmai Daiginjo\u003c\/em\u003e captures the beauty of its namesake — the scenic \u003cstrong data-start=\"1469\" data-end=\"1488\"\u003eChomonkyo Gorge\u003c\/strong\u003e — through its harmony, purity, and finesse. Perfect for pairing with sushi, sashimi, or delicate seafood dishes, it’s a true reflection of modern sake artistry.\u003c\/p\u003e\n\u003ch3 data-start=\"1656\" data-end=\"1681\"\u003e💡 Interesting Fact\u003c\/h3\u003e\n\u003cp data-start=\"1684\" data-end=\"1915\"\u003eThe name \u003cem data-start=\"1693\" data-end=\"1712\"\u003e“Chomonkyo” (長門峡)\u003c\/em\u003e refers to a famous gorge in Yamaguchi known for its serene natural beauty. The brewery takes inspiration from this landscape, aiming to express the same sense of clarity and tranquility in every bottle.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260451913816,"sku":null,"price":189.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/CHOMONKYOJUNMAIDAIGINJO.webp?v=1760085400"},{"product_id":"aizu-homare-junmai-daiginjo-black-label-會津-純米大吟釀-黑標","title":"Aizu Homare Junmai Daiginjo Black Label 會津  純米大吟釀 黑標 720ml","description":"\u003cp data-start=\"468\" data-end=\"718\"\u003eExperience the sophistication of \u003cem data-start=\"501\" data-end=\"542\"\u003eAizu Homare Junmai Daiginjo Black Label\u003c\/em\u003e, a multi-award-winning sake from Fukushima. Crafted with Yamada Nishiki rice and polished to perfection, it delivers refined aroma, silky texture, and a long, graceful finish.\u003c\/p\u003e\n\u003ch3 data-start=\"725\" data-end=\"749\"\u003e\u003cstrong data-start=\"729\" data-end=\"749\"\u003eItem Description\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cblockquote data-start=\"751\" data-end=\"1880\"\u003e\n\u003ch3 data-start=\"753\" data-end=\"777\"\u003e🍶 Product Details\u003c\/h3\u003e\n\u003cul data-start=\"780\" data-end=\"1012\"\u003e\n\u003cli data-start=\"780\" data-end=\"817\"\u003e\n\u003cp data-start=\"782\" data-end=\"817\"\u003e\u003cstrong data-start=\"782\" data-end=\"791\"\u003eType:\u003c\/strong\u003e Junmai Daiginjo (純米大吟釀)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"820\" data-end=\"862\"\u003e\n\u003cp data-start=\"822\" data-end=\"862\"\u003e\u003cstrong data-start=\"822\" data-end=\"839\"\u003eRice Variety:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"865\" data-end=\"898\"\u003e\n\u003cp data-start=\"867\" data-end=\"898\"\u003e\u003cstrong data-start=\"867\" data-end=\"892\"\u003eRice Polishing Ratio:\u003c\/strong\u003e 39%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"901\" data-end=\"939\"\u003e\n\u003cp data-start=\"903\" data-end=\"939\"\u003e\u003cstrong data-start=\"903\" data-end=\"914\"\u003eRegion:\u003c\/strong\u003e Aizu, Fukushima, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"942\" data-end=\"958\"\u003e\n\u003cp data-start=\"944\" data-end=\"958\"\u003e\u003cstrong data-start=\"944\" data-end=\"952\"\u003eABV:\u003c\/strong\u003e 15%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"961\" data-end=\"1010\"\u003e\n\u003cp data-start=\"963\" data-end=\"1010\"\u003e\u003cstrong data-start=\"963\" data-end=\"987\"\u003eServing Temperature:\u003c\/strong\u003e Best enjoyed chilled\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1015\" data-end=\"1037\"\u003e💫 Tasting Notes\u003c\/h3\u003e\n\u003cul data-start=\"1040\" data-end=\"1273\"\u003e\n\u003cli data-start=\"1040\" data-end=\"1110\"\u003e\n\u003cp data-start=\"1042\" data-end=\"1110\"\u003eElegant aroma of pear 🍐, white peach 🍑, and soft floral notes 🌸\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1113\" data-end=\"1171\"\u003e\n\u003cp data-start=\"1115\" data-end=\"1171\"\u003eSmooth and velvety mouthfeel with refined sweetness 💧\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1174\" data-end=\"1220\"\u003e\n\u003cp data-start=\"1176\" data-end=\"1220\"\u003eGentle umami and clean, lingering finish ✨\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1223\" data-end=\"1271\"\u003e\n\u003cp data-start=\"1225\" data-end=\"1271\"\u003eLuxurious balance of fruit, aroma, and depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1276\" data-end=\"1303\"\u003e🌟 Why You’ll Love It\u003c\/h3\u003e\n\u003cp data-start=\"1306\" data-end=\"1600\"\u003eBrewed by \u003cstrong data-start=\"1316\" data-end=\"1332\"\u003eHomare Shuzo\u003c\/strong\u003e, one of Aizu’s most historic breweries, this \u003cem data-start=\"1378\" data-end=\"1407\"\u003eBlack Label Junmai Daiginjo\u003c\/em\u003e represents modern Japanese luxury. Winner of multiple international awards, it embodies craftsmanship, precision, and a pursuit of perfection — ideal for fine dining or special celebrations.\u003c\/p\u003e\n\u003ch3 data-start=\"1605\" data-end=\"1630\"\u003e💡 Interesting Fact\u003c\/h3\u003e\n\u003cp data-start=\"1633\" data-end=\"1880\"\u003eHomare Shuzo, founded in 1918, has received global acclaim including \u003cstrong data-start=\"1702\" data-end=\"1730\"\u003ePlatinum and Gold medals\u003c\/strong\u003e at the \u003cem data-start=\"1738\" data-end=\"1757\"\u003eKura Master Paris\u003c\/em\u003e competition. The “Black Label” edition is its pinnacle sake — symbolizing purity, mastery, and understated sophistication.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260472459352,"sku":null,"price":109.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/AizuHomareJunmaiDaiginjoBlackLabel.jpg?v=1760087266"},{"product_id":"josen-miyamagiku-yuki-daruma-tokkuri-深山菊-上撰-雪だるま徳利","title":"JOSEN MIYAMAGIKU YUKI DARUMA TOKKURI 深山菊 上撰 雪だるま徳利 720ml","description":"\u003cp data-start=\"408\" data-end=\"718\"\u003eBrewed by \u003cstrong data-start=\"469\" data-end=\"489\"\u003eMiyamagiku Shuzo\u003c\/strong\u003e (深山菊酒造) in \u003cstrong data-start=\"501\" data-end=\"521\"\u003eAkita Prefecture\u003c\/strong\u003e, the \u003cem data-start=\"527\" data-end=\"567\"\u003eJosen Miyamagiku “Yuki Daruma” Tokkuri\u003c\/em\u003e (深山菊 上撰 雪だるま徳利) is a delightful \u003cstrong data-start=\"600\" data-end=\"623\"\u003esnowman-shaped sake\u003c\/strong\u003e filled with Miyamagiku’s signature \u003cem data-start=\"659\" data-end=\"666\"\u003eJosen\u003c\/em\u003e grade sake — smooth, mellow, and gently fragrant.\u003c\/p\u003e\n\u003cp data-start=\"720\" data-end=\"965\"\u003eThis well-balanced sake delivers soft sweetness, mild umami, and a clean finish that reflects Akita’s crisp winter climate. It’s approachable yet full of character, making it a perfect gift, collectible, or winter treat served warm or chilled.\u003c\/p\u003e\n\u003cp data-start=\"967\" data-end=\"989\"\u003e\u003cstrong data-start=\"967\" data-end=\"987\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"990\" data-end=\"1268\"\u003e\n\u003cli data-start=\"990\" data-end=\"1034\"\u003e\n\u003cp data-start=\"992\" data-end=\"1034\"\u003e🍶 \u003cstrong data-start=\"995\" data-end=\"1005\"\u003eStyle:\u003c\/strong\u003e Josen (Honjozo Class Sake)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1035\" data-end=\"1074\"\u003e\n\u003cp data-start=\"1037\" data-end=\"1074\"\u003e🌾 \u003cstrong data-start=\"1040\" data-end=\"1065\"\u003eRice Polishing Ratio:\u003c\/strong\u003e ≈ 65 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1075\" data-end=\"1110\"\u003e\n\u003cp data-start=\"1077\" data-end=\"1110\"\u003e💧 \u003cstrong data-start=\"1080\" data-end=\"1095\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1111\" data-end=\"1134\"\u003e\n\u003cp data-start=\"1113\" data-end=\"1134\"\u003e🔸 \u003cstrong data-start=\"1116\" data-end=\"1124\"\u003eABV:\u003c\/strong\u003e 14–15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1135\" data-end=\"1194\"\u003e\n\u003cp data-start=\"1137\" data-end=\"1194\"\u003e🌡️ \u003cstrong data-start=\"1141\" data-end=\"1157\"\u003eBest Served:\u003c\/strong\u003e Warm (40 °C) or Chilled (10–15 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1195\" data-end=\"1268\"\u003e\n\u003cp data-start=\"1197\" data-end=\"1268\"\u003e🍱 \u003cstrong data-start=\"1200\" data-end=\"1212\"\u003ePairing:\u003c\/strong\u003e Oden, sukiyaki, izakaya-style dishes, grilled seafood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1270\" data-end=\"1294\"\u003e\u003cstrong data-start=\"1270\" data-end=\"1292\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1295\" data-end=\"1592\"\u003e\n\u003cli data-start=\"1295\" data-end=\"1390\"\u003e\n\u003cp data-start=\"1297\" data-end=\"1390\"\u003e☃️ \u003cstrong data-start=\"1300\" data-end=\"1333\"\u003eSnowman-shaped Tokkuri bottle\u003c\/strong\u003e — a fun collectible that captures Akita’s snowy spirit\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1391\" data-end=\"1469\"\u003e\n\u003cp data-start=\"1393\" data-end=\"1469\"\u003e🇯🇵 Brewed in Akita, renowned for its soft water and elegant sake profile\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1470\" data-end=\"1526\"\u003e\n\u003cp data-start=\"1472\" data-end=\"1526\"\u003e🍶 Smooth, balanced, and easy-drinking everyday sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1527\" data-end=\"1592\"\u003e\n\u003cp data-start=\"1529\" data-end=\"1592\"\u003e🎁 Perfect for gifting, display, or serving warm on cold days\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260483502168,"sku":null,"price":87.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/JOSENMIYAMAGIKUYUKIDARUMATOKKURI.jpg?v=1760090358"},{"product_id":"niida-odayaka-shiboritate-namazake-仁井田本家-穏-おだやか-純米吟醸","title":"NIIDA ODAYAKA SHIBORITATE NAMAZAKE 仁井田本家 穏（おだやか） 純米吟醸 720ml","description":"\u003cp data-start=\"405\" data-end=\"695\"\u003eBrewed by \u003cstrong data-start=\"487\" data-end=\"502\"\u003eNiida Honke\u003c\/strong\u003e (仁井田本家) in \u003cstrong data-start=\"514\" data-end=\"538\"\u003eFukushima Prefecture\u003c\/strong\u003e, \u003cem data-start=\"540\" data-end=\"570\"\u003eOdayaka Shiboritate Namazake\u003c\/em\u003e (穏 純米吟醸 生酒) is a vibrant unpasteurised sake that expresses the living energy of fresh-pressed sake straight from the tank.\u003c\/p\u003e\n\u003cp data-start=\"697\" data-end=\"968\"\u003eNiida Honke, established in 1711, is a pioneer of \u003cstrong data-start=\"747\" data-end=\"784\"\u003eorganic and naturally brewed sake\u003c\/strong\u003e, using \u003cstrong data-start=\"792\" data-end=\"849\"\u003e100% local rice, natural yeast, and pure spring water\u003c\/strong\u003e from their estate. “Odayaka” means \u003cem data-start=\"885\" data-end=\"893\"\u003egentle\u003c\/em\u003e — a perfect reflection of this sake’s soft profile and clean expression.\u003c\/p\u003e\n\u003cp data-start=\"970\" data-end=\"1203\"\u003eExpect a delicate aroma of \u003cstrong data-start=\"997\" data-end=\"1037\"\u003egreen apple, melon, and steamed rice\u003c\/strong\u003e, with a lively freshness and silky mouthfeel. Its crisp acidity and umami depth make it both refreshing and complex — a beautiful showcase of natural sake brewing.\u003c\/p\u003e\n\u003cp data-start=\"1205\" data-end=\"1227\"\u003e\u003cstrong data-start=\"1205\" data-end=\"1225\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1228\" data-end=\"1546\"\u003e\n\u003cli data-start=\"1228\" data-end=\"1283\"\u003e\n\u003cp data-start=\"1230\" data-end=\"1283\"\u003e🍶 \u003cstrong data-start=\"1233\" data-end=\"1243\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo Namazake (Unpasteurised)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1284\" data-end=\"1334\"\u003e\n\u003cp data-start=\"1286\" data-end=\"1334\"\u003e🌾 \u003cstrong data-start=\"1289\" data-end=\"1298\"\u003eRice:\u003c\/strong\u003e Fukushima-grown organic sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1335\" data-end=\"1374\"\u003e\n\u003cp data-start=\"1337\" data-end=\"1374\"\u003e💧 \u003cstrong data-start=\"1340\" data-end=\"1355\"\u003ePrefecture:\u003c\/strong\u003e Fukushima, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1375\" data-end=\"1407\"\u003e\n\u003cp data-start=\"1377\" data-end=\"1407\"\u003e🔹 \u003cstrong data-start=\"1380\" data-end=\"1400\"\u003ePolishing Ratio:\u003c\/strong\u003e ~60%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1408\" data-end=\"1427\"\u003e\n\u003cp data-start=\"1410\" data-end=\"1427\"\u003e🔸 \u003cstrong data-start=\"1413\" data-end=\"1421\"\u003eABV:\u003c\/strong\u003e 15%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1428\" data-end=\"1475\"\u003e\n\u003cp data-start=\"1430\" data-end=\"1475\"\u003e🌡️ \u003cstrong data-start=\"1434\" data-end=\"1450\"\u003eBest Served:\u003c\/strong\u003e Well-chilled (5–10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1476\" data-end=\"1546\"\u003e\n\u003cp data-start=\"1478\" data-end=\"1546\"\u003e🍱 \u003cstrong data-start=\"1481\" data-end=\"1493\"\u003ePairing:\u003c\/strong\u003e Sushi, sashimi, fresh salads, light izakaya dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1548\" data-end=\"1572\"\u003e\u003cstrong data-start=\"1548\" data-end=\"1570\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1573\" data-end=\"1855\"\u003e\n\u003cli data-start=\"1573\" data-end=\"1635\"\u003e\n\u003cp data-start=\"1575\" data-end=\"1635\"\u003e🌿 100% naturally brewed — no additives, pure spring water\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1636\" data-end=\"1708\"\u003e\n\u003cp data-start=\"1638\" data-end=\"1708\"\u003e🍶 “Shiboritate” = freshly pressed; enjoy the liveliness of namazake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1709\" data-end=\"1782\"\u003e\n\u003cp data-start=\"1711\" data-end=\"1782\"\u003e🇯🇵 From Niida Honke, a historic brewery with 300+ years of heritage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1783\" data-end=\"1855\"\u003e\n\u003cp data-start=\"1785\" data-end=\"1855\"\u003e✨ Soft, pure, and expressive — a favourite among natural sake lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260486778968,"sku":null,"price":78.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/NIIDAODAYAKASHIBORITATENAMAZAKE.jpg?v=1760091372"},{"product_id":"ranman-hana-komachi-daiginjo-爛漫-大吟醸-花爛漫小町","title":"RANMAN HANA KOMACHI DAIGINJO 爛漫 大吟醸 花爛漫小町 720ml","description":"\u003cp data-start=\"362\" data-end=\"821\"\u003eBrewed by \u003cstrong data-start=\"475\" data-end=\"491\"\u003eRanman Shuzo\u003c\/strong\u003e (秋田銘醸株式会社) in \u003cstrong data-start=\"506\" data-end=\"526\"\u003eAkita Prefecture\u003c\/strong\u003e, \u003cem data-start=\"528\" data-end=\"558\"\u003eRanman Hana Komachi Daiginjo\u003c\/em\u003e (爛漫 花爛漫小町) is a premium sake crafted with the elegance and precision Akita is renowned for. Its name, \u003cem data-start=\"661\" data-end=\"675\"\u003eHana Komachi\u003c\/em\u003e — literally “Flower Beauty” — evokes the prefecture’s poetic image of blooming sakura and the famed \u003cstrong data-start=\"776\" data-end=\"793\"\u003eAkita Komachi\u003c\/strong\u003e rice used in its brewing.\u003c\/p\u003e\n\u003cp data-start=\"823\" data-end=\"1117\"\u003eMade from \u003cstrong data-start=\"833\" data-end=\"891\"\u003elocally grown Akita Sake Komachi rice polished to 40 %\u003c\/strong\u003e, it delivers a captivating aroma of \u003cstrong data-start=\"928\" data-end=\"974\"\u003ewhite flowers, pear, melon, and rice candy\u003c\/strong\u003e, leading to a clean, silky palate with soft sweetness and refined umami. The finish is delicate yet lingering — the mark of a true daiginjo.\u003c\/p\u003e\n\u003cp data-start=\"1119\" data-end=\"1141\"\u003e\u003cstrong data-start=\"1119\" data-end=\"1139\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1142\" data-end=\"1431\"\u003e\n\u003cli data-start=\"1142\" data-end=\"1168\"\u003e\n\u003cp data-start=\"1144\" data-end=\"1168\"\u003e🍶 \u003cstrong data-start=\"1147\" data-end=\"1157\"\u003eStyle:\u003c\/strong\u003e Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1169\" data-end=\"1213\"\u003e\n\u003cp data-start=\"1171\" data-end=\"1213\"\u003e🌾 \u003cstrong data-start=\"1174\" data-end=\"1183\"\u003eRice:\u003c\/strong\u003e Akita Sake Komachi (秋田酒こまち)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1214\" data-end=\"1249\"\u003e\n\u003cp data-start=\"1216\" data-end=\"1249\"\u003e💧 \u003cstrong data-start=\"1219\" data-end=\"1234\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1250\" data-end=\"1282\"\u003e\n\u003cp data-start=\"1252\" data-end=\"1282\"\u003e🔹 \u003cstrong data-start=\"1255\" data-end=\"1275\"\u003ePolishing Ratio:\u003c\/strong\u003e 40 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1283\" data-end=\"1306\"\u003e\n\u003cp data-start=\"1285\" data-end=\"1306\"\u003e🔸 \u003cstrong data-start=\"1288\" data-end=\"1296\"\u003eABV:\u003c\/strong\u003e 15–16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1307\" data-end=\"1349\"\u003e\n\u003cp data-start=\"1309\" data-end=\"1349\"\u003e🌡️ \u003cstrong data-start=\"1313\" data-end=\"1329\"\u003eBest Served:\u003c\/strong\u003e Chilled (5–10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1350\" data-end=\"1431\"\u003e\n\u003cp data-start=\"1352\" data-end=\"1431\"\u003e🍱 \u003cstrong data-start=\"1355\" data-end=\"1367\"\u003ePairing:\u003c\/strong\u003e Sashimi, sushi, kingfish carpaccio, or chilled seafood entrée\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1433\" data-end=\"1457\"\u003e\u003cstrong data-start=\"1433\" data-end=\"1455\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1458\" data-end=\"1757\"\u003e\n\u003cli data-start=\"1458\" data-end=\"1516\"\u003e\n\u003cp data-start=\"1460\" data-end=\"1516\"\u003e🌸 Premium Daiginjo brewed from Akita’s signature rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1517\" data-end=\"1566\"\u003e\n\u003cp data-start=\"1519\" data-end=\"1566\"\u003e🍐 Floral, fruity, and delicately sweet aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1567\" data-end=\"1640\"\u003e\n\u003cp data-start=\"1569\" data-end=\"1640\"\u003e🇯🇵 Crafted by Ranman Shuzo — one of Akita’s most historic breweries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1641\" data-end=\"1699\"\u003e\n\u003cp data-start=\"1643\" data-end=\"1699\"\u003e🏆 Polished to 40 % for exceptional purity and finesse\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1700\" data-end=\"1757\"\u003e\n\u003cp data-start=\"1702\" data-end=\"1757\"\u003e🎁 Ideal for celebrations, gifting, or refined dining\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260488515672,"sku":null,"price":79.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/RANMANHANAKOMACHIDAIGINJO.jpg?v=1760091655"},{"product_id":"nogomi-junmai-daiginjo-能古見-純米大吟醸","title":"NOGOMI JUNMAI DAIGINJO 能古見 純米大吟醸 720ml","description":"\u003cp data-start=\"356\" data-end=\"686\"\u003eBrewed by \u003cstrong data-start=\"454\" data-end=\"471\"\u003eMatsuse Shuzo\u003c\/strong\u003e (松瀬酒造) in \u003cstrong data-start=\"482\" data-end=\"498\"\u003eSaga, Kyushu\u003c\/strong\u003e, \u003cem data-start=\"500\" data-end=\"524\"\u003eNogomi Junmai Daiginjo\u003c\/em\u003e (能古見 純米大吟釀) represents the pinnacle of the Nogomi brand — a sake that balances \u003cstrong data-start=\"604\" data-end=\"657\"\u003erefined aroma, graceful sweetness, and deep umami\u003c\/strong\u003e with remarkable precision.\u003c\/p\u003e\n\u003cp data-start=\"688\" data-end=\"1013\"\u003eMade with top-grade \u003cstrong data-start=\"708\" data-end=\"731\"\u003eYamada Nishiki rice\u003c\/strong\u003e, polished to \u003cstrong data-start=\"745\" data-end=\"752\"\u003e40%\u003c\/strong\u003e, this sake delivers a delicate bouquet of \u003cstrong data-start=\"795\" data-end=\"835\"\u003ewhite peach, melon, and floral notes\u003c\/strong\u003e, followed by a clean, silky palate and elegant finish. True to Saga’s reputation for gentle, soft-water brewing, Nogomi Junmai Daiginjo offers exceptional clarity and finesse.\u003c\/p\u003e\n\u003cp data-start=\"1015\" data-end=\"1037\"\u003e\u003cstrong data-start=\"1015\" data-end=\"1035\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1038\" data-end=\"1324\"\u003e\n\u003cli data-start=\"1038\" data-end=\"1071\"\u003e\n\u003cp data-start=\"1040\" data-end=\"1071\"\u003e🍶 \u003cstrong data-start=\"1043\" data-end=\"1053\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1072\" data-end=\"1109\"\u003e\n\u003cp data-start=\"1074\" data-end=\"1109\"\u003e🌾 \u003cstrong data-start=\"1077\" data-end=\"1086\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1110\" data-end=\"1144\"\u003e\n\u003cp data-start=\"1112\" data-end=\"1144\"\u003e💧 \u003cstrong data-start=\"1115\" data-end=\"1130\"\u003ePrefecture:\u003c\/strong\u003e Saga, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1145\" data-end=\"1177\"\u003e\n\u003cp data-start=\"1147\" data-end=\"1177\"\u003e🔹 \u003cstrong data-start=\"1150\" data-end=\"1170\"\u003ePolishing Ratio:\u003c\/strong\u003e 40 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1178\" data-end=\"1198\"\u003e\n\u003cp data-start=\"1180\" data-end=\"1198\"\u003e🔸 \u003cstrong data-start=\"1183\" data-end=\"1191\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1199\" data-end=\"1241\"\u003e\n\u003cp data-start=\"1201\" data-end=\"1241\"\u003e🌡️ \u003cstrong data-start=\"1205\" data-end=\"1221\"\u003eBest Served:\u003c\/strong\u003e Chilled (8–12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1242\" data-end=\"1324\"\u003e\n\u003cp data-start=\"1244\" data-end=\"1324\"\u003e🍱 \u003cstrong data-start=\"1247\" data-end=\"1259\"\u003ePairing:\u003c\/strong\u003e Sashimi, abalone, grilled king prawn, or fine Japanese cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1326\" data-end=\"1350\"\u003e\u003cstrong data-start=\"1326\" data-end=\"1348\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1351\" data-end=\"1655\"\u003e\n\u003cli data-start=\"1351\" data-end=\"1442\"\u003e\n\u003cp data-start=\"1353\" data-end=\"1442\"\u003e🇯🇵 Brewed by Matsuse Shuzo, a renowned Saga brewery known for delicate, balanced sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1443\" data-end=\"1520\"\u003e\n\u003cp data-start=\"1445\" data-end=\"1520\"\u003e🌸 100% Yamada Nishiki rice polished to 40% — pure, fragrant, and refined\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1521\" data-end=\"1585\"\u003e\n\u003cp data-start=\"1523\" data-end=\"1585\"\u003e✨ Smooth texture, soft sweetness, and lingering umami finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1586\" data-end=\"1655\"\u003e\n\u003cp data-start=\"1588\" data-end=\"1655\"\u003e🏆 Premium Junmai Daiginjo representing Saga’s sake craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260492742744,"sku":null,"price":104.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/NOGOMIJUNMAIDAIGINJO.jpg?v=1760092295"},{"product_id":"itteki-nyukon-junmai-ginjo-一滴入魂-純米吟釀","title":"ITTEKI NYUKON JUNMAI GINJO 一滴入魂 純米吟釀 720ml","description":"\u003cp data-start=\"361\" data-end=\"693\"\u003eBrewed by \u003cstrong data-start=\"449\" data-end=\"465\"\u003eTenzan Shuzo\u003c\/strong\u003e (天山酒造) in \u003cstrong data-start=\"476\" data-end=\"495\"\u003eSaga Prefecture\u003c\/strong\u003e, \u003cem data-start=\"497\" data-end=\"512\"\u003eItteki Nyukon\u003c\/em\u003e (一滴入魂) literally means \u003cem data-start=\"536\" data-end=\"568\"\u003e“one drop, infused with soul.”\u003c\/em\u003e It embodies the brewery’s devotion to precision and passion — crafting sake that reflects sincerity, balance, and harmony.\u003c\/p\u003e\n\u003cp data-start=\"695\" data-end=\"1044\"\u003eThis \u003cstrong data-start=\"700\" data-end=\"716\"\u003eJunmai Ginjo\u003c\/strong\u003e is made with carefully polished \u003cstrong data-start=\"749\" data-end=\"778\"\u003eYamada Nishiki rice (55%)\u003c\/strong\u003e and pure spring water from the mountains of Saga. It opens with a gentle aroma of \u003cstrong data-start=\"861\" data-end=\"895\"\u003emelon, apple, and steamed rice\u003c\/strong\u003e, followed by a smooth, rounded palate and a crisp, clean finish. Elegant and versatile, it’s a sake that quietly captivates with purity and depth.\u003c\/p\u003e\n\u003cp data-start=\"1046\" data-end=\"1068\"\u003e\u003cstrong data-start=\"1046\" data-end=\"1066\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1069\" data-end=\"1372\"\u003e\n\u003cli data-start=\"1069\" data-end=\"1099\"\u003e\n\u003cp data-start=\"1071\" data-end=\"1099\"\u003e🍶 \u003cstrong data-start=\"1074\" data-end=\"1084\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1100\" data-end=\"1137\"\u003e\n\u003cp data-start=\"1102\" data-end=\"1137\"\u003e🌾 \u003cstrong data-start=\"1105\" data-end=\"1114\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1138\" data-end=\"1172\"\u003e\n\u003cp data-start=\"1140\" data-end=\"1172\"\u003e💧 \u003cstrong data-start=\"1143\" data-end=\"1158\"\u003ePrefecture:\u003c\/strong\u003e Saga, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1173\" data-end=\"1205\"\u003e\n\u003cp data-start=\"1175\" data-end=\"1205\"\u003e🔹 \u003cstrong data-start=\"1178\" data-end=\"1198\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1206\" data-end=\"1229\"\u003e\n\u003cp data-start=\"1208\" data-end=\"1229\"\u003e🔸 \u003cstrong data-start=\"1211\" data-end=\"1219\"\u003eABV:\u003c\/strong\u003e 15–16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1230\" data-end=\"1296\"\u003e\n\u003cp data-start=\"1232\" data-end=\"1296\"\u003e🌡️ \u003cstrong data-start=\"1236\" data-end=\"1252\"\u003eBest Served:\u003c\/strong\u003e Chilled (10–15 °C) or at room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1297\" data-end=\"1372\"\u003e\n\u003cp data-start=\"1299\" data-end=\"1372\"\u003e🍱 \u003cstrong data-start=\"1302\" data-end=\"1314\"\u003ePairing:\u003c\/strong\u003e Sushi, grilled mackerel, tempura, or creamy tofu dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1374\" data-end=\"1398\"\u003e\u003cstrong data-start=\"1374\" data-end=\"1396\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1399\" data-end=\"1677\"\u003e\n\u003cli data-start=\"1399\" data-end=\"1485\"\u003e\n\u003cp data-start=\"1401\" data-end=\"1485\"\u003e💧 “Itteki Nyukon” = \u003cem data-start=\"1422\" data-end=\"1447\"\u003eA drop filled with soul\u003c\/em\u003e — symbol of Tenzan’s brewing spirit\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1486\" data-end=\"1559\"\u003e\n\u003cp data-start=\"1488\" data-end=\"1559\"\u003e🇯🇵 Crafted in Saga, a region known for its soft, elegant sake style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1560\" data-end=\"1614\"\u003e\n\u003cp data-start=\"1562\" data-end=\"1614\"\u003e🍈 Gentle fruit aroma balanced by pure umami depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1615\" data-end=\"1677\"\u003e\n\u003cp data-start=\"1617\" data-end=\"1677\"\u003e🏆 Perfect introduction to premium Saga sake craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260501983320,"sku":null,"price":61.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/ITTEKINYUKONJUNMAIGINJO.webp?v=1760092977"},{"product_id":"sachihime-junmai-daiginjo-幸姬-純米大吟醸","title":"SACHIHIME JUNMAI DAIGINJO 幸姬 純米大吟醸 720ml","description":"\u003cp data-start=\"377\" data-end=\"774\"\u003eBrewed by \u003cstrong data-start=\"470\" data-end=\"489\"\u003eSachihime Shuzo\u003c\/strong\u003e (幸姬酒造) in \u003cstrong data-start=\"500\" data-end=\"519\"\u003eSaga Prefecture\u003c\/strong\u003e, \u003cem data-start=\"521\" data-end=\"548\"\u003eSachihime Junmai Daiginjo\u003c\/em\u003e (幸姬 純米大吟釀) is a beautifully polished expression of balance and delicacy. Its name \u003cem data-start=\"631\" data-end=\"644\"\u003e“Sachihime”\u003c\/em\u003e translates to \u003cem data-start=\"659\" data-end=\"684\"\u003e“Princess of Happiness”\u003c\/em\u003e, reflecting the brewery’s philosophy of creating sake that brings joy and good fortune.\u003c\/p\u003e\n\u003cp data-start=\"776\" data-end=\"1100\"\u003eMade with top-grade \u003cstrong data-start=\"796\" data-end=\"819\"\u003eYamada Nishiki rice\u003c\/strong\u003e polished down to \u003cstrong data-start=\"837\" data-end=\"845\"\u003e40 %\u003c\/strong\u003e, this sake opens with a refined bouquet of \u003cstrong data-start=\"889\" data-end=\"927\"\u003ewhite peach, pear, and honeysuckle\u003c\/strong\u003e, followed by a soft, silky palate with layers of gentle sweetness and umami. The finish is clean and graceful, embodying the subtlety and precision of Saga-style brewing.\u003c\/p\u003e\n\u003cp data-start=\"1102\" data-end=\"1124\"\u003e\u003cstrong data-start=\"1102\" data-end=\"1122\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1125\" data-end=\"1419\"\u003e\n\u003cli data-start=\"1125\" data-end=\"1158\"\u003e\n\u003cp data-start=\"1127\" data-end=\"1158\"\u003e🍶 \u003cstrong data-start=\"1130\" data-end=\"1140\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1159\" data-end=\"1196\"\u003e\n\u003cp data-start=\"1161\" data-end=\"1196\"\u003e🌾 \u003cstrong data-start=\"1164\" data-end=\"1173\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1197\" data-end=\"1231\"\u003e\n\u003cp data-start=\"1199\" data-end=\"1231\"\u003e💧 \u003cstrong data-start=\"1202\" data-end=\"1217\"\u003ePrefecture:\u003c\/strong\u003e Saga, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1232\" data-end=\"1264\"\u003e\n\u003cp data-start=\"1234\" data-end=\"1264\"\u003e🔹 \u003cstrong data-start=\"1237\" data-end=\"1257\"\u003ePolishing Ratio:\u003c\/strong\u003e 40 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1265\" data-end=\"1285\"\u003e\n\u003cp data-start=\"1267\" data-end=\"1285\"\u003e🔸 \u003cstrong data-start=\"1270\" data-end=\"1278\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1286\" data-end=\"1330\"\u003e\n\u003cp data-start=\"1288\" data-end=\"1330\"\u003e🌡️ \u003cstrong data-start=\"1292\" data-end=\"1308\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1331\" data-end=\"1419\"\u003e\n\u003cp data-start=\"1333\" data-end=\"1419\"\u003e🍱 \u003cstrong data-start=\"1336\" data-end=\"1348\"\u003ePairing:\u003c\/strong\u003e Sashimi, scallops, kingfish carpaccio, or delicate white-fish dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1421\" data-end=\"1445\"\u003e\u003cstrong data-start=\"1421\" data-end=\"1443\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1446\" data-end=\"1695\"\u003e\n\u003cli data-start=\"1446\" data-end=\"1513\"\u003e\n\u003cp data-start=\"1448\" data-end=\"1513\"\u003e👑 Premium Junmai Daiginjo from Saga’s renowned Sachihime Shuzo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1514\" data-end=\"1580\"\u003e\n\u003cp data-start=\"1516\" data-end=\"1580\"\u003e🌸 Polished to 40 % for exceptional purity and silky mouthfeel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1581\" data-end=\"1636\"\u003e\n\u003cp data-start=\"1583\" data-end=\"1636\"\u003e🍑 Elegant fruit aroma balanced by fine umami depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1637\" data-end=\"1695\"\u003e\n\u003cp data-start=\"1639\" data-end=\"1695\"\u003e🇯🇵 A symbol of Saga’s graceful sake brewing heritage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260510896216,"sku":null,"price":89.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/SACHIHIMEJUNMAIDAIGINJO.webp?v=1760093148"},{"product_id":"kashoku-junmai-daiginjo-bespoke-華燭-純米大吟醸-別誂","title":"KASHOKU JUNMAI DAIGINJO BESPOKE 華燭 純米大吟醸 別誂 720ml","description":"\u003cp data-start=\"396\" data-end=\"864\"\u003eBrewed by \u003cstrong data-start=\"486\" data-end=\"513\"\u003eAkita Shurui Seizoh Co.\u003c\/strong\u003e (秋田酒類製造) in \u003cstrong data-start=\"526\" data-end=\"546\"\u003eAkita Prefecture\u003c\/strong\u003e, \u003cem data-start=\"548\" data-end=\"581\"\u003eKashoku Junmai Daiginjo Bespoke\u003c\/em\u003e (華燭 純米大吟釀 別誂) is a luxurious, limited-edition sake representing the pinnacle of Akita’s brewing mastery.\u003cbr data-start=\"686\" data-end=\"689\"\u003eThe word \u003cem data-start=\"698\" data-end=\"720\"\u003e“Betsu Atsurae” (別誂)\u003c\/em\u003e means \u003cem data-start=\"727\" data-end=\"749\"\u003e“specially tailored”\u003c\/em\u003e — highlighting its handcrafted nature and meticulous precision from rice selection to fermentation and bottling.\u003c\/p\u003e\n\u003cp data-start=\"866\" data-end=\"1184\"\u003eMade using \u003cstrong data-start=\"877\" data-end=\"904\"\u003eAkita Sake Komachi rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"917\" data-end=\"925\"\u003e40 %\u003c\/strong\u003e, it reveals an enchanting aroma of \u003cstrong data-start=\"961\" data-end=\"995\"\u003ewhite peach, pear, and jasmine\u003c\/strong\u003e, unfolding into a silky, elegant palate with balanced sweetness and graceful umami. A serene, luminous finish lingers — the essence of Akita’s purity and refinement captured in a bottle.\u003c\/p\u003e\n\u003cp data-start=\"1186\" data-end=\"1208\"\u003e\u003cstrong data-start=\"1186\" data-end=\"1206\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1209\" data-end=\"1522\"\u003e\n\u003cli data-start=\"1209\" data-end=\"1263\"\u003e\n\u003cp data-start=\"1211\" data-end=\"1263\"\u003e🍶 \u003cstrong data-start=\"1214\" data-end=\"1224\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo (Bespoke Edition 別誂)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1264\" data-end=\"1308\"\u003e\n\u003cp data-start=\"1266\" data-end=\"1308\"\u003e🌾 \u003cstrong data-start=\"1269\" data-end=\"1278\"\u003eRice:\u003c\/strong\u003e Akita Sake Komachi (秋田酒こまち)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1309\" data-end=\"1344\"\u003e\n\u003cp data-start=\"1311\" data-end=\"1344\"\u003e💧 \u003cstrong data-start=\"1314\" data-end=\"1329\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1345\" data-end=\"1377\"\u003e\n\u003cp data-start=\"1347\" data-end=\"1377\"\u003e🔹 \u003cstrong data-start=\"1350\" data-end=\"1370\"\u003ePolishing Ratio:\u003c\/strong\u003e 40 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1378\" data-end=\"1398\"\u003e\n\u003cp data-start=\"1380\" data-end=\"1398\"\u003e🔸 \u003cstrong data-start=\"1383\" data-end=\"1391\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1399\" data-end=\"1443\"\u003e\n\u003cp data-start=\"1401\" data-end=\"1443\"\u003e🌡️ \u003cstrong data-start=\"1405\" data-end=\"1421\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1444\" data-end=\"1522\"\u003e\n\u003cp data-start=\"1446\" data-end=\"1522\"\u003e🍱 \u003cstrong data-start=\"1449\" data-end=\"1461\"\u003ePairing:\u003c\/strong\u003e Sashimi, lobster, wagyu tataki, or delicate truffle dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1524\" data-end=\"1548\"\u003e\u003cstrong data-start=\"1524\" data-end=\"1546\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1549\" data-end=\"1851\"\u003e\n\u003cli data-start=\"1549\" data-end=\"1621\"\u003e\n\u003cp data-start=\"1551\" data-end=\"1621\"\u003e🌸 \u003cem data-start=\"1554\" data-end=\"1619\"\u003e“別誂” = Specially tailored edition crafted for refined occasions\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1622\" data-end=\"1704\"\u003e\n\u003cp data-start=\"1624\" data-end=\"1704\"\u003e🇯🇵 Brewed by Akita Shurui Seizoh — one of Akita’s most prestigious breweries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1705\" data-end=\"1780\"\u003e\n\u003cp data-start=\"1707\" data-end=\"1780\"\u003e🍑 Luxurious aroma and silky texture with lingering sweetness and depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1781\" data-end=\"1851\"\u003e\n\u003cp data-start=\"1783\" data-end=\"1851\"\u003e✨ Bespoke small-batch release symbolising craftsmanship and purity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43260516335704,"sku":null,"price":87.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KASHOKUJUNMAIDAIGINJOBESPOKE_40.jpg?v=1760093748"},{"product_id":"asahi-shuzo-kubota-hyakuju-久保田-百壽-特別本釀造-720ml","title":"Asahi Shuzo Kubota Hyakuju 久保田 百壽 特別本釀造 720ml","description":"\u003cp data-start=\"405\" data-end=\"816\"\u003e\u003cstrong data-start=\"405\" data-end=\"483\"\u003eThe timeless Kubota classic — refined, smooth, and effortlessly drinkable.\u003c\/strong\u003e\u003cbr data-start=\"483\" data-end=\"486\"\u003eBrewed by \u003cstrong data-start=\"496\" data-end=\"511\"\u003eAsahi Shuzo\u003c\/strong\u003e (朝日酒造) in \u003cstrong data-start=\"522\" data-end=\"544\"\u003eNiigata Prefecture\u003c\/strong\u003e, \u003cem data-start=\"546\" data-end=\"562\"\u003eKubota Hyakuju\u003c\/em\u003e (久保田 百壽) is a cornerstone of the world-renowned Kubota lineup. Crafted in the \u003cstrong data-start=\"641\" data-end=\"677\"\u003eTanrei Karakuchi (light and dry)\u003c\/strong\u003e Niigata style, this Tokubetsu Honjozo offers pristine balance and clarity, embodying the region’s clean water and crisp brewing climate.\u003c\/p\u003e\n\u003cp data-start=\"818\" data-end=\"1156\"\u003eMade with locally grown rice polished to \u003cstrong data-start=\"859\" data-end=\"866\"\u003e55%\u003c\/strong\u003e, it presents subtle aromas of \u003cstrong data-start=\"897\" data-end=\"935\"\u003epear, rice bran, and white flowers\u003c\/strong\u003e, followed by a dry, silky palate with gentle umami and a refreshing finish. \u003cem data-start=\"1012\" data-end=\"1021\"\u003eHyakuju\u003c\/em\u003e means \u003cem data-start=\"1028\" data-end=\"1058\"\u003e“hundred years of happiness”\u003c\/em\u003e — a fitting name for a sake that’s beloved for everyday enjoyment and celebratory toasts alike.\u003c\/p\u003e\n\u003cp data-start=\"1158\" data-end=\"1180\"\u003e\u003cstrong data-start=\"1158\" data-end=\"1178\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1181\" data-end=\"1544\"\u003e\n\u003cli data-start=\"1181\" data-end=\"1234\"\u003e\n\u003cp data-start=\"1183\" data-end=\"1234\"\u003e🍶 \u003cstrong data-start=\"1186\" data-end=\"1196\"\u003eStyle:\u003c\/strong\u003e Tokubetsu Honjozo (Special Honjozo)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1235\" data-end=\"1292\"\u003e\n\u003cp data-start=\"1237\" data-end=\"1292\"\u003e🌾 \u003cstrong data-start=\"1240\" data-end=\"1249\"\u003eRice:\u003c\/strong\u003e Niigata sake rice (Gohyakumangoku blend)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1293\" data-end=\"1330\"\u003e\n\u003cp data-start=\"1295\" data-end=\"1330\"\u003e💧 \u003cstrong data-start=\"1298\" data-end=\"1313\"\u003ePrefecture:\u003c\/strong\u003e Niigata, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1331\" data-end=\"1363\"\u003e\n\u003cp data-start=\"1333\" data-end=\"1363\"\u003e🔹 \u003cstrong data-start=\"1336\" data-end=\"1356\"\u003ePolishing Ratio:\u003c\/strong\u003e 60 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1364\" data-end=\"1384\"\u003e\n\u003cp data-start=\"1366\" data-end=\"1384\"\u003e🔸 \u003cstrong data-start=\"1369\" data-end=\"1377\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1385\" data-end=\"1472\"\u003e\n\u003cp data-start=\"1387\" data-end=\"1472\"\u003e🌡️ \u003cstrong data-start=\"1391\" data-end=\"1407\"\u003eBest Served:\u003c\/strong\u003e Chilled (10–15 °C), room temperature, or gently warmed (40 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1473\" data-end=\"1544\"\u003e\n\u003cp data-start=\"1475\" data-end=\"1544\"\u003e🍱 \u003cstrong data-start=\"1478\" data-end=\"1490\"\u003ePairing:\u003c\/strong\u003e Sushi, grilled fish, light tempura, or soba noodles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1546\" data-end=\"1570\"\u003e\u003cstrong data-start=\"1546\" data-end=\"1568\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1571\" data-end=\"1876\"\u003e\n\u003cli data-start=\"1571\" data-end=\"1658\"\u003e\n\u003cp data-start=\"1573\" data-end=\"1658\"\u003e🏆 Part of the iconic Kubota series by Asahi Shuzo (makers of Kubota Manju \u0026amp; Senju)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1659\" data-end=\"1720\"\u003e\n\u003cp data-start=\"1661\" data-end=\"1720\"\u003e🌾 Clean, dry Niigata style with exceptional drinkability\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1721\" data-end=\"1794\"\u003e\n\u003cp data-start=\"1723\" data-end=\"1794\"\u003e🍶 “Tokubetsu” indicates premium rice polishing and refined technique\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1795\" data-end=\"1876\"\u003e\n\u003cp data-start=\"1797\" data-end=\"1876\"\u003e✨ Balanced aroma, smooth texture, and crisp finish — perfect for any occasion\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43262528323672,"sku":null,"price":56.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/AsahiShuzoKubotaHyakuju_720ml.jpg?v=1760156310"},{"product_id":"asahi-shuzo-kubota-senju-久保田-千壽-吟釀-720ml","title":"Asahi Shuzo Kubota Senju 久保田 千壽 吟釀 720ml","description":"\u003cp data-start=\"387\" data-end=\"768\"\u003e\u003cstrong data-start=\"387\" data-end=\"481\"\u003eElegant, smooth, and quintessentially Kubota — a symbol of Niigata’s refined sake culture.\u003c\/strong\u003e\u003cbr data-start=\"481\" data-end=\"484\"\u003eBrewed by \u003cstrong data-start=\"494\" data-end=\"509\"\u003eAsahi Shuzo\u003c\/strong\u003e (朝日酒造) in \u003cstrong data-start=\"520\" data-end=\"542\"\u003eNiigata Prefecture\u003c\/strong\u003e, \u003cem data-start=\"544\" data-end=\"558\"\u003eKubota Senju\u003c\/em\u003e (久保田 千壽) embodies the brewery’s signature Tanrei Karakuchi (\u003cem data-start=\"619\" data-end=\"632\"\u003elight \u0026amp; dry\u003c\/em\u003e) style. It balances subtle aroma and clean taste in perfect harmony — a sake crafted to be both approachable and beautifully refined.\u003c\/p\u003e\n\u003cp data-start=\"770\" data-end=\"1030\"\u003eMade from select Niigata rice polished to \u003cstrong data-start=\"812\" data-end=\"820\"\u003e55 %\u003c\/strong\u003e, Senju unfolds with gentle notes of \u003cstrong data-start=\"857\" data-end=\"891\"\u003eapple, pear, and white flowers\u003c\/strong\u003e, carried on a silky palate with a delicate umami core. The finish is dry, crisp, and refreshing — ideal for any meal and every occasion.\u003c\/p\u003e\n\u003cp data-start=\"1032\" data-end=\"1054\"\u003e\u003cstrong data-start=\"1032\" data-end=\"1052\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1055\" data-end=\"1371\"\u003e\n\u003cli data-start=\"1055\" data-end=\"1078\"\u003e\n\u003cp data-start=\"1057\" data-end=\"1078\"\u003e🍶 \u003cstrong data-start=\"1060\" data-end=\"1070\"\u003eStyle:\u003c\/strong\u003e Ginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1079\" data-end=\"1133\"\u003e\n\u003cp data-start=\"1081\" data-end=\"1133\"\u003e🌾 \u003cstrong data-start=\"1084\" data-end=\"1093\"\u003eRice:\u003c\/strong\u003e Niigata-grown Gohyakumangoku \u0026amp; others\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1134\" data-end=\"1171\"\u003e\n\u003cp data-start=\"1136\" data-end=\"1171\"\u003e💧 \u003cstrong data-start=\"1139\" data-end=\"1154\"\u003ePrefecture:\u003c\/strong\u003e Niigata, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1172\" data-end=\"1204\"\u003e\n\u003cp data-start=\"1174\" data-end=\"1204\"\u003e🔹 \u003cstrong data-start=\"1177\" data-end=\"1197\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1205\" data-end=\"1225\"\u003e\n\u003cp data-start=\"1207\" data-end=\"1225\"\u003e🔸 \u003cstrong data-start=\"1210\" data-end=\"1218\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1226\" data-end=\"1290\"\u003e\n\u003cp data-start=\"1228\" data-end=\"1290\"\u003e🌡️ \u003cstrong data-start=\"1232\" data-end=\"1248\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C) or room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1291\" data-end=\"1371\"\u003e\n\u003cp data-start=\"1293\" data-end=\"1371\"\u003e🍱 \u003cstrong data-start=\"1296\" data-end=\"1308\"\u003ePairing:\u003c\/strong\u003e Sushi, sashimi, tempura, grilled white fish, or cold noodles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1373\" data-end=\"1397\"\u003e\u003cstrong data-start=\"1373\" data-end=\"1395\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1398\" data-end=\"1673\"\u003e\n\u003cli data-start=\"1398\" data-end=\"1463\"\u003e\n\u003cp data-start=\"1400\" data-end=\"1463\"\u003e🏆 A flagship expression of Kubota’s light, dry Niigata style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1464\" data-end=\"1526\"\u003e\n\u003cp data-start=\"1466\" data-end=\"1526\"\u003e🍈 Gentle fruit aroma and smooth texture with crisp finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1527\" data-end=\"1600\"\u003e\n\u003cp data-start=\"1529\" data-end=\"1600\"\u003e🇯🇵 Brewed by Asahi Shuzo, one of Japan’s most respected sake houses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1601\" data-end=\"1673\"\u003e\n\u003cp data-start=\"1603\" data-end=\"1673\"\u003e✨ Versatile and refined — perfect for everyday luxury or fine dining\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43262528880728,"sku":null,"price":59.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/AsahiShuzoKubotaSenju_720ml.png?v=1760156561"},{"product_id":"chomonkyo-junmai-ginjo-55-長門峽-純米吟釀-55-720ml","title":"Chomonkyo Junmai Ginjo 55 長門峽 純米吟釀 55 720ml","description":"\u003cp data-start=\"358\" data-end=\"693\"\u003e\u003cstrong data-start=\"358\" data-end=\"445\"\u003ePure, smooth, and quietly expressive — a sake shaped by Yamaguchi’s natural beauty.\u003c\/strong\u003e\u003cbr data-start=\"445\" data-end=\"448\"\u003eBrewed by \u003cstrong data-start=\"458\" data-end=\"477\"\u003eChomonkyo Shuzo\u003c\/strong\u003e (永山本家酒造場) in \u003cstrong data-start=\"491\" data-end=\"515\"\u003eYamaguchi Prefecture\u003c\/strong\u003e, \u003cem data-start=\"517\" data-end=\"544\"\u003eChomonkyo Junmai Ginjo 55\u003c\/em\u003e (長門峡 純米吟釀 55) captures the serene elegance of its namesake, the scenic \u003cstrong data-start=\"616\" data-end=\"635\"\u003eChomonkyo Gorge\u003c\/strong\u003e — a place of pure water, lush mountains, and misty air.\u003c\/p\u003e\n\u003cp data-start=\"695\" data-end=\"999\"\u003eMade from locally grown rice polished to \u003cstrong data-start=\"736\" data-end=\"743\"\u003e55%\u003c\/strong\u003e, it offers a refreshing aroma of \u003cstrong data-start=\"777\" data-end=\"810\"\u003emelon, pear, and steamed rice\u003c\/strong\u003e, with a clean, dry palate and gentle umami. Balanced and smooth, it reflects the brewery’s dedication to honest craftsmanship and regional expression — understated yet full of character.\u003c\/p\u003e\n\u003cp data-start=\"1001\" data-end=\"1023\"\u003e\u003cstrong data-start=\"1001\" data-end=\"1021\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1024\" data-end=\"1335\"\u003e\n\u003cli data-start=\"1024\" data-end=\"1054\"\u003e\n\u003cp data-start=\"1026\" data-end=\"1054\"\u003e🍶 \u003cstrong data-start=\"1029\" data-end=\"1039\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1055\" data-end=\"1097\"\u003e\n\u003cp data-start=\"1057\" data-end=\"1097\"\u003e🌾 \u003cstrong data-start=\"1060\" data-end=\"1069\"\u003eRice:\u003c\/strong\u003e Yamaguchi-grown sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1098\" data-end=\"1137\"\u003e\n\u003cp data-start=\"1100\" data-end=\"1137\"\u003e💧 \u003cstrong data-start=\"1103\" data-end=\"1118\"\u003ePrefecture:\u003c\/strong\u003e Yamaguchi, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1138\" data-end=\"1170\"\u003e\n\u003cp data-start=\"1140\" data-end=\"1170\"\u003e🔹 \u003cstrong data-start=\"1143\" data-end=\"1163\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1171\" data-end=\"1194\"\u003e\n\u003cp data-start=\"1173\" data-end=\"1194\"\u003e🔸 \u003cstrong data-start=\"1176\" data-end=\"1184\"\u003eABV:\u003c\/strong\u003e 15–16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1195\" data-end=\"1260\"\u003e\n\u003cp data-start=\"1197\" data-end=\"1260\"\u003e🌡️ \u003cstrong data-start=\"1201\" data-end=\"1217\"\u003eBest Served:\u003c\/strong\u003e Chilled (10 – 15 °C) or room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1261\" data-end=\"1335\"\u003e\n\u003cp data-start=\"1263\" data-end=\"1335\"\u003e🍱 \u003cstrong data-start=\"1266\" data-end=\"1278\"\u003ePairing:\u003c\/strong\u003e Sushi, grilled fish, yakitori, or Japanese-style pasta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1337\" data-end=\"1361\"\u003e\u003cstrong data-start=\"1337\" data-end=\"1359\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1362\" data-end=\"1637\"\u003e\n\u003cli data-start=\"1362\" data-end=\"1422\"\u003e\n\u003cp data-start=\"1364\" data-end=\"1422\"\u003e🇯🇵 Brewed near the scenic Chomonkyo Gorge in Yamaguchi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1423\" data-end=\"1485\"\u003e\n\u003cp data-start=\"1425\" data-end=\"1485\"\u003e🌾 55% polishing highlights the balance of aroma and umami\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1486\" data-end=\"1560\"\u003e\n\u003cp data-start=\"1488\" data-end=\"1560\"\u003e🍈 Light, clean, and crisp — ideal for both newcomers and connoisseurs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1561\" data-end=\"1637\"\u003e\n\u003cp data-start=\"1563\" data-end=\"1637\"\u003e✨ A classic example of modern Yamaguchi sake: elegant, natural, and pure\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43262554505304,"sku":null,"price":64.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/ChomonkyoJunmaiGinjo55_55720ml.avif?v=1760157413"},{"product_id":"kokki-red-futsu-囯暉-純米-大吟釀-720ml","title":"Kokki Red Futsu 囯暉 純米 大吟釀 720ml","description":"\u003cp data-start=\"424\" data-end=\"802\"\u003e\u003cstrong data-start=\"424\" data-end=\"516\"\u003eElegant, rich, and beautifully balanced — a masterpiece from Shimane’s historic brewery.\u003c\/strong\u003e\u003cbr data-start=\"516\" data-end=\"519\"\u003eBrewed by \u003cstrong data-start=\"529\" data-end=\"544\"\u003eKokki Shuzo\u003c\/strong\u003e (國暉酒造) in \u003cstrong data-start=\"555\" data-end=\"577\"\u003eShimane Prefecture\u003c\/strong\u003e, \u003cem data-start=\"579\" data-end=\"612\"\u003eKokki Red Label Junmai Daiginjo\u003c\/em\u003e (國暉 純米大吟釀) embodies the brewery’s philosophy of harmony between depth and finesse. The “Red Label” represents Kokki’s signature expression — bold yet graceful, refined yet full of warmth.\u003c\/p\u003e\n\u003cp data-start=\"804\" data-end=\"1092\"\u003eMade from premium sake rice polished to \u003cstrong data-start=\"844\" data-end=\"851\"\u003e45%\u003c\/strong\u003e, it opens with sophisticated aromas of \u003cstrong data-start=\"891\" data-end=\"937\"\u003ewhite peach, pear, and gentle floral notes\u003c\/strong\u003e, followed by a silky texture and rich umami. The finish is clean, dry, and lingering — showcasing the soft spring water and delicate climate of Shimane.\u003c\/p\u003e\n\u003cp data-start=\"1094\" data-end=\"1116\"\u003e\u003cstrong data-start=\"1094\" data-end=\"1114\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1117\" data-end=\"1427\"\u003e\n\u003cli data-start=\"1117\" data-end=\"1150\"\u003e\n\u003cp data-start=\"1119\" data-end=\"1150\"\u003e🍶 \u003cstrong data-start=\"1122\" data-end=\"1132\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1151\" data-end=\"1216\"\u003e\n\u003cp data-start=\"1153\" data-end=\"1216\"\u003e🌾 \u003cstrong data-start=\"1156\" data-end=\"1165\"\u003eRice:\u003c\/strong\u003e Premium sake rice (Yamada Nishiki or equivalent)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1217\" data-end=\"1254\"\u003e\n\u003cp data-start=\"1219\" data-end=\"1254\"\u003e💧 \u003cstrong data-start=\"1222\" data-end=\"1237\"\u003ePrefecture:\u003c\/strong\u003e Shimane, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1255\" data-end=\"1287\"\u003e\n\u003cp data-start=\"1257\" data-end=\"1287\"\u003e🔹 \u003cstrong data-start=\"1260\" data-end=\"1280\"\u003ePolishing Ratio:\u003c\/strong\u003e 45 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1288\" data-end=\"1308\"\u003e\n\u003cp data-start=\"1290\" data-end=\"1308\"\u003e🔸 \u003cstrong data-start=\"1293\" data-end=\"1301\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1309\" data-end=\"1353\"\u003e\n\u003cp data-start=\"1311\" data-end=\"1353\"\u003e🌡️ \u003cstrong data-start=\"1315\" data-end=\"1331\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1354\" data-end=\"1427\"\u003e\n\u003cp data-start=\"1356\" data-end=\"1427\"\u003e🍱 \u003cstrong data-start=\"1359\" data-end=\"1371\"\u003ePairing:\u003c\/strong\u003e Sushi, sashimi, grilled seafood, or white-meat dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1429\" data-end=\"1453\"\u003e\u003cstrong data-start=\"1429\" data-end=\"1451\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1454\" data-end=\"1743\"\u003e\n\u003cli data-start=\"1454\" data-end=\"1533\"\u003e\n\u003cp data-start=\"1456\" data-end=\"1533\"\u003e Brewed by Kokki Shuzo, one of Shimane’s oldest sake houses (est. 1871)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1534\" data-end=\"1617\"\u003e\n\u003cp data-start=\"1536\" data-end=\"1617\"\u003e🌸 Red Label edition — a flagship Junmai Daiginjo known for balance and finesse\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1618\" data-end=\"1679\"\u003e\n\u003cp data-start=\"1620\" data-end=\"1679\"\u003e🍈 Smooth fruit aroma with refined umami and clean finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1680\" data-end=\"1743\"\u003e\n\u003cp data-start=\"1682\" data-end=\"1743\"\u003e✨ Perfect for gifting or pairing with fine Japanese cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263341985880,"sku":null,"price":49.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KokkiRedFutsu_720ml.avif?v=1760163983"},{"product_id":"obuse-il-y-a-100-ans-nama-小布施-百年之前-無濾過生原酒-750ml","title":"OBUSE IL Y A 100 ANS NAMA 小布施 百年之前 無濾過生原酒 750ml","description":"\u003cp data-start=\"904\" data-end=\"1258\"\u003eBrewed in small batches with locally sourced Nagano rice and natural fermentation, this sake bursts with life: aromas of \u003cstrong data-start=\"1025\" data-end=\"1065\"\u003egreen apple, white peach, and yogurt\u003c\/strong\u003e, followed by a juicy, textured palate and fine acidity reminiscent of artisanal white wine. Its unfiltered, fresh character captures the vitality of live fermentation — pure, raw, and alive.\u003c\/p\u003e\n\u003cp data-start=\"1260\" data-end=\"1282\"\u003e\u003cstrong data-start=\"1260\" data-end=\"1280\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1283\" data-end=\"1602\"\u003e\n\u003cli data-start=\"1283\" data-end=\"1367\"\u003e\n\u003cp data-start=\"1285\" data-end=\"1367\"\u003e🍶 \u003cstrong data-start=\"1288\" data-end=\"1298\"\u003eStyle:\u003c\/strong\u003e Junmai (Muroka Nama Genshu – unfiltered, unpasteurised, undiluted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1368\" data-end=\"1404\"\u003e\n\u003cp data-start=\"1370\" data-end=\"1404\"\u003e💧 \u003cstrong data-start=\"1373\" data-end=\"1388\"\u003ePrefecture:\u003c\/strong\u003e Nagano, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1405\" data-end=\"1444\"\u003e\n\u003cp data-start=\"1407\" data-end=\"1444\"\u003e🌾 \u003cstrong data-start=\"1410\" data-end=\"1419\"\u003eRice:\u003c\/strong\u003e Local Nagano sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1445\" data-end=\"1468\"\u003e\n\u003cp data-start=\"1447\" data-end=\"1468\"\u003e🔸 \u003cstrong data-start=\"1450\" data-end=\"1458\"\u003eABV:\u003c\/strong\u003e 16–17 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1469\" data-end=\"1518\"\u003e\n\u003cp data-start=\"1471\" data-end=\"1518\"\u003e🌡️ \u003cstrong data-start=\"1475\" data-end=\"1491\"\u003eBest Served:\u003c\/strong\u003e Well-chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1519\" data-end=\"1602\"\u003e\n\u003cp data-start=\"1521\" data-end=\"1602\"\u003e🍱 \u003cstrong data-start=\"1524\" data-end=\"1536\"\u003ePairing:\u003c\/strong\u003e Cheese, oysters, grilled seafood, charcuterie, or fusion dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1604\" data-end=\"1628\"\u003e\u003cstrong data-start=\"1604\" data-end=\"1626\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1629\" data-end=\"1972\"\u003e\n\u003cli data-start=\"1629\" data-end=\"1736\"\u003e\n\u003cp data-start=\"1631\" data-end=\"1736\"\u003e🍷 Created by Obuse Winery — famous for blending French vinification finesse with sake brewing artistry\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1737\" data-end=\"1831\"\u003e\n\u003cp data-start=\"1739\" data-end=\"1831\"\u003e⚗️ “Il Y A 100 Ans” = “100 Years Ago” — inspired by the heritage of old-world fermentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1832\" data-end=\"1904\"\u003e\n\u003cp data-start=\"1834\" data-end=\"1904\"\u003e🇯🇵 Muroka Nama Genshu style — pure, natural, and explosively fresh\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1905\" data-end=\"1972\"\u003e\n\u003cp data-start=\"1907\" data-end=\"1972\"\u003e✨ Limited-release sake bridging the worlds of wine and nihonshu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263387926616,"sku":null,"price":364.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/OBUSEILYA100ANSNAMA_ObuseILYA100ANS_750ml.jpg?v=1760167299"},{"product_id":"juyondai-daiginjo-nakadori-十四代中取り大吟醸播州山田錦-720ml","title":"JUYONDAI DAIGINJO NAKADORI 十四代中取り大吟醸播州山田錦 720mL","description":"\u003cp data-start=\"452\" data-end=\"852\"\u003eBrewed by \u003cstrong data-start=\"540\" data-end=\"556\"\u003eTakagi Shuzo\u003c\/strong\u003e (高木酒造) in \u003cstrong data-start=\"567\" data-end=\"590\"\u003eYamagata Prefecture\u003c\/strong\u003e, \u003cem data-start=\"592\" data-end=\"620\"\u003eJuyondai Daiginjo Nakadori\u003c\/em\u003e (十四代 中取り 大吟醸 播州山田錦) represents the pinnacle of Juyondai’s art. The term \u003cem data-start=\"693\" data-end=\"705\"\u003e“Nakadori”\u003c\/em\u003e refers to the \u003cstrong data-start=\"720\" data-end=\"758\"\u003emiddle cut of the pressing process\u003c\/strong\u003e — the purest, most refined portion of the sake, prized for its clarity, aroma, and balance.\u003c\/p\u003e\n\u003cp data-start=\"854\" data-end=\"1243\"\u003eCrafted from the highest-grade \u003cstrong data-start=\"885\" data-end=\"915\"\u003eBanshu Yamada Nishiki rice\u003c\/strong\u003e, polished to \u003cstrong data-start=\"929\" data-end=\"936\"\u003e35%\u003c\/strong\u003e, and brewed with Takagi’s legendary precision, this Daiginjo opens with delicate aromas of \u003cstrong data-start=\"1028\" data-end=\"1064\"\u003emelon, lychee, and white flowers\u003c\/strong\u003e, followed by a luxuriously smooth, layered palate. A gentle sweetness gives way to clean minerality and lingering umami — a sake that defines the Juyondai standard of elegance.\u003c\/p\u003e\n\u003cp data-start=\"1245\" data-end=\"1267\"\u003e\u003cstrong data-start=\"1245\" data-end=\"1265\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1268\" data-end=\"1588\"\u003e\n\u003cli data-start=\"1268\" data-end=\"1328\"\u003e\n\u003cp data-start=\"1270\" data-end=\"1328\"\u003e🍶 \u003cstrong data-start=\"1273\" data-end=\"1283\"\u003eStyle:\u003c\/strong\u003e Daiginjo (Nakadori – middle-press portion)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1329\" data-end=\"1375\"\u003e\n\u003cp data-start=\"1331\" data-end=\"1375\"\u003e🌾 \u003cstrong data-start=\"1334\" data-end=\"1343\"\u003eRice:\u003c\/strong\u003e Banshu Yamada Nishiki (播州山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1376\" data-end=\"1414\"\u003e\n\u003cp data-start=\"1378\" data-end=\"1414\"\u003e💧 \u003cstrong data-start=\"1381\" data-end=\"1396\"\u003ePrefecture:\u003c\/strong\u003e Yamagata, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1415\" data-end=\"1447\"\u003e\n\u003cp data-start=\"1417\" data-end=\"1447\"\u003e🔹 \u003cstrong data-start=\"1420\" data-end=\"1440\"\u003ePolishing Ratio:\u003c\/strong\u003e 35 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1448\" data-end=\"1468\"\u003e\n\u003cp data-start=\"1450\" data-end=\"1468\"\u003e🔸 \u003cstrong data-start=\"1453\" data-end=\"1461\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1469\" data-end=\"1511\"\u003e\n\u003cp data-start=\"1471\" data-end=\"1511\"\u003e🌡️ \u003cstrong data-start=\"1475\" data-end=\"1491\"\u003eBest Served:\u003c\/strong\u003e Chilled (8–10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1512\" data-end=\"1588\"\u003e\n\u003cp data-start=\"1514\" data-end=\"1588\"\u003e🍱 \u003cstrong data-start=\"1517\" data-end=\"1529\"\u003ePairing:\u003c\/strong\u003e Omakase sushi, lobster, crab, or fine white fish sashimi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1590\" data-end=\"1614\"\u003e\u003cstrong data-start=\"1590\" data-end=\"1612\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1615\" data-end=\"1904\"\u003e\n\u003cli data-start=\"1615\" data-end=\"1690\"\u003e\n\u003cp data-start=\"1617\" data-end=\"1690\"\u003e👑 Nakadori = the most refined and balanced part of the brewing process\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1691\" data-end=\"1766\"\u003e\n\u003cp data-start=\"1693\" data-end=\"1766\"\u003e🌸 Made with top-grade Banshu Yamada Nishiki — Japan’s most prized rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1767\" data-end=\"1831\"\u003e\n\u003cp data-start=\"1769\" data-end=\"1831\"\u003e🇯🇵 Brewed by Takagi Shuzo, the legendary maker of Juyondai\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1832\" data-end=\"1904\"\u003e\n\u003cp data-start=\"1834\" data-end=\"1904\"\u003e✨ Elegant, aromatic, and impossibly smooth — a true collector’s sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263398379608,"sku":null,"price":799.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/JUYONDAIDAIGINJONAKADORI_720mL.jpg?v=1760168013"},{"product_id":"aramasa-no6-s-type-新政6-號-s-type-720ml","title":"ARAMASA NO6 S TYPE 新政6 號 S TYPE 720mL","description":"\u003cp data-start=\"410\" data-end=\"823\"\u003eBrewed by \u003cstrong data-start=\"500\" data-end=\"517\"\u003eAramasa Shuzo\u003c\/strong\u003e (新政酒造) in \u003cstrong data-start=\"528\" data-end=\"548\"\u003eAkita Prefecture\u003c\/strong\u003e, \u003cem data-start=\"550\" data-end=\"571\"\u003eAramasa No.6 S-Type\u003c\/em\u003e (新政 6號 S-TYPE) is part of the cult-favourite \u003cstrong data-start=\"617\" data-end=\"632\"\u003eNo.6 series\u003c\/strong\u003e, celebrated for its pioneering use of the \u003cem data-start=\"675\" data-end=\"701\"\u003eKyokai No.6 yeast strain\u003c\/em\u003e — originally discovered by Aramasa in 1930 and still defining their signature style of clean, lively, and elegant sake.\u003c\/p\u003e\n\u003cp data-start=\"825\" data-end=\"1165\"\u003eThe \u003cem data-start=\"829\" data-end=\"837\"\u003eS-Type\u003c\/em\u003e represents the \u003cstrong data-start=\"853\" data-end=\"865\"\u003eStandard\u003c\/strong\u003e edition in the No.6 lineup — balanced, bright, and beautifully structured. Brewed using the \u003cstrong data-start=\"958\" data-end=\"975\"\u003eKimoto method\u003c\/strong\u003e with locally grown Akita rice and soft mountain water, it opens with aromas of \u003cstrong data-start=\"1055\" data-end=\"1088\"\u003egreen apple, muscat, and pear\u003c\/strong\u003e, followed by a silky, effervescent mouthfeel and a refreshing, dry finish.\u003c\/p\u003e\n\u003cp data-start=\"1167\" data-end=\"1189\"\u003e\u003cstrong data-start=\"1167\" data-end=\"1187\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1190\" data-end=\"1524\"\u003e\n\u003cli data-start=\"1190\" data-end=\"1265\"\u003e\n\u003cp data-start=\"1192\" data-end=\"1265\"\u003e🍶 \u003cstrong data-start=\"1195\" data-end=\"1205\"\u003eStyle:\u003c\/strong\u003e Junmai (Kimoto, Muroka Nama – unfiltered \u0026amp; unpasteurised)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1266\" data-end=\"1310\"\u003e\n\u003cp data-start=\"1268\" data-end=\"1310\"\u003e🌾 \u003cstrong data-start=\"1271\" data-end=\"1280\"\u003eRice:\u003c\/strong\u003e Akita Sake Komachi (秋田酒こまち)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1311\" data-end=\"1346\"\u003e\n\u003cp data-start=\"1313\" data-end=\"1346\"\u003e💧 \u003cstrong data-start=\"1316\" data-end=\"1331\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1347\" data-end=\"1379\"\u003e\n\u003cp data-start=\"1349\" data-end=\"1379\"\u003e🔹 \u003cstrong data-start=\"1352\" data-end=\"1372\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1380\" data-end=\"1400\"\u003e\n\u003cp data-start=\"1382\" data-end=\"1400\"\u003e🔸 \u003cstrong data-start=\"1385\" data-end=\"1393\"\u003eABV:\u003c\/strong\u003e 14 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1401\" data-end=\"1445\"\u003e\n\u003cp data-start=\"1403\" data-end=\"1445\"\u003e🌡️ \u003cstrong data-start=\"1407\" data-end=\"1423\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1446\" data-end=\"1524\"\u003e\n\u003cp data-start=\"1448\" data-end=\"1524\"\u003e🍱 \u003cstrong data-start=\"1451\" data-end=\"1463\"\u003ePairing:\u003c\/strong\u003e Fresh sashimi, oysters, scallop carpaccio, or white cheese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1526\" data-end=\"1550\"\u003e\u003cstrong data-start=\"1526\" data-end=\"1548\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1551\" data-end=\"1858\"\u003e\n\u003cli data-start=\"1551\" data-end=\"1631\"\u003e\n\u003cp data-start=\"1553\" data-end=\"1631\"\u003e🧬 Brewed with \u003cem data-start=\"1568\" data-end=\"1587\"\u003eKyokai No.6 yeast\u003c\/em\u003e — Japan’s oldest active sake yeast strain\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1632\" data-end=\"1703\"\u003e\n\u003cp data-start=\"1634\" data-end=\"1703\"\u003e🇯🇵 From Aramasa, Akita’s legendary brewery redefining modern sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1704\" data-end=\"1775\"\u003e\n\u003cp data-start=\"1706\" data-end=\"1775\"\u003e🌾 Made with Akita-grown rice using traditional Kimoto fermentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1776\" data-end=\"1858\"\u003e\n\u003cp data-start=\"1778\" data-end=\"1858\"\u003e✨ Fresh, vibrant, and slightly effervescent — pure expression of Akita terroir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263398772824,"sku":null,"price":399.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/ARAMASANO6STYPE_6_STYPE720mL.webp?v=1760168274"},{"product_id":"aramasa-viridian-tengerugi-2023-新政-天鵞絨2023-生酛木桶純米-720ml","title":"ARAMASA VIRIDIAN TENGERUGI 2023 新政 天鵞絨2023 生酛木桶純米 720mL","description":"\u003cp data-start=\"448\" data-end=\"837\"\u003eBrewed by \u003cstrong data-start=\"542\" data-end=\"559\"\u003eAramasa Shuzo\u003c\/strong\u003e (新政酒造) in \u003cstrong data-start=\"570\" data-end=\"590\"\u003eAkita Prefecture\u003c\/strong\u003e, \u003cem data-start=\"592\" data-end=\"619\"\u003eViridian “Tengerugi” 2023\u003c\/em\u003e (天鵞絨, meaning \u003cem data-start=\"634\" data-end=\"642\"\u003eVelvet\u003c\/em\u003e) is part of Aramasa’s \u003cstrong data-start=\"665\" data-end=\"681\"\u003eColor Series\u003c\/strong\u003e, where each colour represents a unique brewing philosophy and sensory texture. “Viridian” evokes richness and calm — and this sake embodies exactly that.\u003c\/p\u003e\n\u003cp data-start=\"839\" data-end=\"1231\"\u003eCrafted using the \u003cstrong data-start=\"857\" data-end=\"886\"\u003etraditional Kimoto method\u003c\/strong\u003e and fermented in \u003cstrong data-start=\"904\" data-end=\"934\"\u003ecedar wood barrels (木桶仕込み)\u003c\/strong\u003e, this sake combines the wild depth of natural fermentation with Aramasa’s signature freshness and precision. Expect layers of \u003cstrong data-start=\"1061\" data-end=\"1103\"\u003egreen apple, melon, vanilla, and cedar\u003c\/strong\u003e, balanced by soft acidity and a velvety umami finish. Each sip feels alive — a dialogue between tradition, terroir, and time.\u003c\/p\u003e\n\u003cp data-start=\"1233\" data-end=\"1255\"\u003e\u003cstrong data-start=\"1233\" data-end=\"1253\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1256\" data-end=\"1622\"\u003e\n\u003cli data-start=\"1256\" data-end=\"1315\"\u003e\n\u003cp data-start=\"1258\" data-end=\"1315\"\u003e🍶 \u003cstrong data-start=\"1261\" data-end=\"1271\"\u003eStyle:\u003c\/strong\u003e Kimoto Junmai (木桶純米 – Wooden Barrel Brew)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1316\" data-end=\"1351\"\u003e\n\u003cp data-start=\"1318\" data-end=\"1351\"\u003e💧 \u003cstrong data-start=\"1321\" data-end=\"1336\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1352\" data-end=\"1396\"\u003e\n\u003cp data-start=\"1354\" data-end=\"1396\"\u003e🌾 \u003cstrong data-start=\"1357\" data-end=\"1366\"\u003eRice:\u003c\/strong\u003e Akita Sake Komachi (秋田酒こまち)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1397\" data-end=\"1429\"\u003e\n\u003cp data-start=\"1399\" data-end=\"1429\"\u003e🔹 \u003cstrong data-start=\"1402\" data-end=\"1422\"\u003ePolishing Ratio:\u003c\/strong\u003e 60 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1430\" data-end=\"1450\"\u003e\n\u003cp data-start=\"1432\" data-end=\"1450\"\u003e🔸 \u003cstrong data-start=\"1435\" data-end=\"1443\"\u003eABV:\u003c\/strong\u003e 14 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1451\" data-end=\"1476\"\u003e\n\u003cp data-start=\"1453\" data-end=\"1476\"\u003e🗓️ \u003cstrong data-start=\"1457\" data-end=\"1469\"\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1477\" data-end=\"1548\"\u003e\n\u003cp data-start=\"1479\" data-end=\"1548\"\u003e🌡️ \u003cstrong data-start=\"1483\" data-end=\"1499\"\u003eBest Served:\u003c\/strong\u003e Slightly chilled (8–12 °C) or room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1549\" data-end=\"1622\"\u003e\n\u003cp data-start=\"1551\" data-end=\"1622\"\u003e🍱 \u003cstrong data-start=\"1554\" data-end=\"1566\"\u003ePairing:\u003c\/strong\u003e Charcuterie, grilled mushrooms, wagyu, or aged cheese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1624\" data-end=\"1648\"\u003e\u003cstrong data-start=\"1624\" data-end=\"1646\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1649\" data-end=\"1956\"\u003e\n\u003cli data-start=\"1649\" data-end=\"1733\"\u003e\n\u003cp data-start=\"1651\" data-end=\"1733\"\u003e🌿 Part of Aramasa’s \u003cem data-start=\"1672\" data-end=\"1686\"\u003eColor Series\u003c\/em\u003e — “Viridian” = depth, elegance, and vitality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1734\" data-end=\"1811\"\u003e\n\u003cp data-start=\"1736\" data-end=\"1811\"\u003e🪵 Brewed in wooden barrels using the Kimoto method for earthy complexity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1812\" data-end=\"1883\"\u003e\n\u003cp data-start=\"1814\" data-end=\"1883\"\u003e🇯🇵 From Akita’s most innovative brewery — redefining natural sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1884\" data-end=\"1956\"\u003e\n\u003cp data-start=\"1886\" data-end=\"1956\"\u003e✨ Vintage 2023 edition — limited, collectible, and deeply expressive\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263400542296,"sku":null,"price":299.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/ARAMASAVIRIDIANTENGERUGI2023_2023_720mL.webp?v=1760168627"},{"product_id":"aramasa-cosmos-akizakura-2023-新政-山吹-水墨-産土-天鵞絨-秋櫻-生成-2023-720ml","title":"ARAMASA COSMOS AKIZAKURA 2023 新政 山吹 水墨 産土 天鵞絨 秋櫻 生成 2023 720mL","description":"\u003cp data-start=\"490\" data-end=\"1031\"\u003eBrewed by \u003cstrong data-start=\"594\" data-end=\"611\"\u003eAramasa Shuzo\u003c\/strong\u003e (新政酒造) in \u003cstrong data-start=\"622\" data-end=\"642\"\u003eAkita Prefecture\u003c\/strong\u003e, \u003cem data-start=\"644\" data-end=\"669\"\u003eCosmos “Akizakura” (秋櫻)\u003c\/em\u003e is one of the six masterpieces from Aramasa’s annual \u003cstrong data-start=\"723\" data-end=\"741\"\u003eNatural Series\u003c\/strong\u003e, which also includes \u003cem data-start=\"763\" data-end=\"778\"\u003eYamabuki (山吹)\u003c\/em\u003e, \u003cem data-start=\"780\" data-end=\"794\"\u003eSuiboku (水墨)\u003c\/em\u003e, \u003cem data-start=\"796\" data-end=\"810\"\u003eUbusuna (産土)\u003c\/em\u003e, \u003cem data-start=\"812\" data-end=\"840\"\u003eTengerugi (天鵞絨 – Viridian)\u003c\/em\u003e, and \u003cem data-start=\"846\" data-end=\"859\"\u003eKinari (生成)\u003c\/em\u003e. Each represents a distinct expression of fermentation, water, and terroir — \u003cem data-start=\"937\" data-end=\"948\"\u003eAkizakura\u003c\/em\u003e, meaning \u003cem data-start=\"958\" data-end=\"980\"\u003eAutumn Cosmos flower\u003c\/em\u003e, embodies refinement, balance, and quiet beauty.\u003c\/p\u003e\n\u003cp data-start=\"1033\" data-end=\"1397\"\u003eBrewed using the \u003cstrong data-start=\"1050\" data-end=\"1067\"\u003eKimoto method\u003c\/strong\u003e and \u003cstrong data-start=\"1072\" data-end=\"1123\"\u003efermented in traditional wooden barrels (木桶仕込み)\u003c\/strong\u003e, this sake showcases Aramasa’s dedication to natural yeast, local rice, and minimal intervention. The 2023 vintage radiates with aromas of \u003cstrong data-start=\"1263\" data-end=\"1319\"\u003ewhite peach, apple, wildflower honey, and soft cedar\u003c\/strong\u003e, leading to a silky palate with elegant acidity and a lingering umami glow.\u003c\/p\u003e\n\u003cp data-start=\"1399\" data-end=\"1561\"\u003eA contemplative, elegant sake that feels both modern and ancient — \u003cem data-start=\"1466\" data-end=\"1477\"\u003eAkizakura\u003c\/em\u003e is a collector’s piece that perfectly encapsulates Aramasa’s creative philosophy.\u003c\/p\u003e\n\u003cp data-start=\"1563\" data-end=\"1585\"\u003e\u003cstrong data-start=\"1563\" data-end=\"1583\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1586\" data-end=\"1956\"\u003e\n\u003cli data-start=\"1586\" data-end=\"1628\"\u003e\n\u003cp data-start=\"1588\" data-end=\"1628\"\u003e🍶 \u003cstrong data-start=\"1591\" data-end=\"1601\"\u003eStyle:\u003c\/strong\u003e Kimoto Junmai (木桶仕込み 純米)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1629\" data-end=\"1673\"\u003e\n\u003cp data-start=\"1631\" data-end=\"1673\"\u003e🌾 \u003cstrong data-start=\"1634\" data-end=\"1643\"\u003eRice:\u003c\/strong\u003e Akita Sake Komachi (秋田酒こまち)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1674\" data-end=\"1709\"\u003e\n\u003cp data-start=\"1676\" data-end=\"1709\"\u003e💧 \u003cstrong data-start=\"1679\" data-end=\"1694\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1710\" data-end=\"1742\"\u003e\n\u003cp data-start=\"1712\" data-end=\"1742\"\u003e🔹 \u003cstrong data-start=\"1715\" data-end=\"1735\"\u003ePolishing Ratio:\u003c\/strong\u003e 60 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1743\" data-end=\"1763\"\u003e\n\u003cp data-start=\"1745\" data-end=\"1763\"\u003e🔸 \u003cstrong data-start=\"1748\" data-end=\"1756\"\u003eABV:\u003c\/strong\u003e 14 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1764\" data-end=\"1789\"\u003e\n\u003cp data-start=\"1766\" data-end=\"1789\"\u003e🗓️ \u003cstrong data-start=\"1770\" data-end=\"1782\"\u003eVintage:\u003c\/strong\u003e 2023\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1790\" data-end=\"1863\"\u003e\n\u003cp data-start=\"1792\" data-end=\"1863\"\u003e🌡️ \u003cstrong data-start=\"1796\" data-end=\"1812\"\u003eBest Served:\u003c\/strong\u003e Slightly chilled (8 – 12 °C) or room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1864\" data-end=\"1956\"\u003e\n\u003cp data-start=\"1866\" data-end=\"1956\"\u003e🍱 \u003cstrong data-start=\"1869\" data-end=\"1881\"\u003ePairing:\u003c\/strong\u003e Seasonal kaiseki dishes, duck breast, roasted vegetables, or aged cheese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1958\" data-end=\"1982\"\u003e\u003cstrong data-start=\"1958\" data-end=\"1980\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1983\" data-end=\"2276\"\u003e\n\u003cli data-start=\"1983\" data-end=\"2057\"\u003e\n\u003cp data-start=\"1985\" data-end=\"2057\"\u003e🌸 “Akizakura” (秋櫻) = \u003cem data-start=\"2007\" data-end=\"2022\"\u003eAutumn Cosmos\u003c\/em\u003e — symbol of grace and transience\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2058\" data-end=\"2131\"\u003e\n\u003cp data-start=\"2060\" data-end=\"2131\"\u003e🪵 Wood-barrel Kimoto fermentation for natural complexity and texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2132\" data-end=\"2201\"\u003e\n\u003cp data-start=\"2134\" data-end=\"2201\"\u003e🇯🇵 Part of Aramasa’s prestigious Natural Series 2023 collection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2202\" data-end=\"2276\"\u003e\n\u003cp data-start=\"2204\" data-end=\"2276\"\u003e✨ Limited release showcasing Aramasa’s signature purity and philosophy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263401033816,"sku":null,"price":314.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/ARAMASACOSMOSAKIZAKURA2023_2023720mL.webp?v=1760168856"},{"product_id":"aramasa-colour-earth-2024-新政-產土earth-生酛木桶純米原酒-2024-720ml","title":"ARAMASA COLOUR EARTH 2024 新政 產土Earth 生酛木桶純米原酒 2024 720ml","description":"\u003cp data-start=\"456\" data-end=\"879\"\u003eBrewed by \u003cstrong data-start=\"555\" data-end=\"572\"\u003eAramasa Shuzo\u003c\/strong\u003e (新政酒造) in \u003cstrong data-start=\"583\" data-end=\"603\"\u003eAkita Prefecture\u003c\/strong\u003e, \u003cem data-start=\"605\" data-end=\"627\"\u003eAramasa Colour Earth\u003c\/em\u003e (產土 \/ Ubusuna) is part of the acclaimed \u003cstrong data-start=\"668\" data-end=\"693\"\u003eAramasa Colour Series\u003c\/strong\u003e, where each release represents an element of nature through sake. \u003cem data-start=\"760\" data-end=\"769\"\u003e“Earth”\u003c\/em\u003e — or \u003cem data-start=\"775\" data-end=\"784\"\u003eUbusuna\u003c\/em\u003e, meaning \u003cem data-start=\"794\" data-end=\"807\"\u003enative soil\u003c\/em\u003e — celebrates the deep connection between land, rice, and life itself.\u003c\/p\u003e\n\u003cp data-start=\"881\" data-end=\"1260\"\u003eThe \u003cstrong data-start=\"885\" data-end=\"901\"\u003e2024 vintage\u003c\/strong\u003e is brewed using the \u003cstrong data-start=\"922\" data-end=\"951\"\u003etraditional Kimoto method\u003c\/strong\u003e and \u003cstrong data-start=\"956\" data-end=\"994\"\u003efermented in cedar barrels (木桶仕込み)\u003c\/strong\u003e, resulting in a sake of remarkable depth and energy. Bottled as a \u003cstrong data-start=\"1061\" data-end=\"1083\"\u003eGenshu (undiluted)\u003c\/strong\u003e expression, it offers layered aromas of \u003cstrong data-start=\"1124\" data-end=\"1193\"\u003eripe pear, green apple, fresh herbs, cedarwood, and mineral tones\u003c\/strong\u003e, supported by gentle acidity and a velvety, full-bodied texture.\u003c\/p\u003e\n\u003cp data-start=\"1262\" data-end=\"1416\"\u003eUnfiltered and naturally expressive, \u003cem data-start=\"1299\" data-end=\"1311\"\u003eEarth 2024\u003c\/em\u003e is the embodiment of Aramasa’s terroir-driven philosophy — alive, honest, and evolving with every sip.\u003c\/p\u003e\n\u003cp data-start=\"1418\" data-end=\"1440\"\u003e\u003cstrong data-start=\"1418\" data-end=\"1438\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1441\" data-end=\"1827\"\u003e\n\u003cli data-start=\"1441\" data-end=\"1495\"\u003e\n\u003cp data-start=\"1443\" data-end=\"1495\"\u003e🍶 \u003cstrong data-start=\"1446\" data-end=\"1456\"\u003eStyle:\u003c\/strong\u003e Kimoto Junmai Genshu (生酛 木桶仕込み 純米原酒)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1496\" data-end=\"1531\"\u003e\n\u003cp data-start=\"1498\" data-end=\"1531\"\u003e💧 \u003cstrong data-start=\"1501\" data-end=\"1516\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1532\" data-end=\"1576\"\u003e\n\u003cp data-start=\"1534\" data-end=\"1576\"\u003e🌾 \u003cstrong data-start=\"1537\" data-end=\"1546\"\u003eRice:\u003c\/strong\u003e Akita Sake Komachi (秋田酒こまち)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1577\" data-end=\"1609\"\u003e\n\u003cp data-start=\"1579\" data-end=\"1609\"\u003e🔹 \u003cstrong data-start=\"1582\" data-end=\"1602\"\u003ePolishing Ratio:\u003c\/strong\u003e 60 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1610\" data-end=\"1642\"\u003e\n\u003cp data-start=\"1612\" data-end=\"1642\"\u003e🔸 \u003cstrong data-start=\"1615\" data-end=\"1623\"\u003eABV:\u003c\/strong\u003e 15 % (undiluted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1643\" data-end=\"1668\"\u003e\n\u003cp data-start=\"1645\" data-end=\"1668\"\u003e🗓️ \u003cstrong data-start=\"1649\" data-end=\"1661\"\u003eVintage:\u003c\/strong\u003e 2024\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1669\" data-end=\"1742\"\u003e\n\u003cp data-start=\"1671\" data-end=\"1742\"\u003e🌡️ \u003cstrong data-start=\"1675\" data-end=\"1691\"\u003eBest Served:\u003c\/strong\u003e Slightly chilled (8 – 12 °C) or room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1743\" data-end=\"1827\"\u003e\n\u003cp data-start=\"1745\" data-end=\"1827\"\u003e🍱 \u003cstrong data-start=\"1748\" data-end=\"1760\"\u003ePairing:\u003c\/strong\u003e Wagyu tataki, truffle risotto, grilled mushrooms, or aged cheese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1829\" data-end=\"1853\"\u003e\u003cstrong data-start=\"1829\" data-end=\"1851\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1854\" data-end=\"2156\"\u003e\n\u003cli data-start=\"1854\" data-end=\"1926\"\u003e\n\u003cp data-start=\"1856\" data-end=\"1926\"\u003e🌏 “Earth \/ 產土 (Ubusuna)” — represents origin, soil, and life energy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1927\" data-end=\"2002\"\u003e\n\u003cp data-start=\"1929\" data-end=\"2002\"\u003e🪵 Kimoto fermentation in cedar barrels for natural depth and structure\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2003\" data-end=\"2083\"\u003e\n\u003cp data-start=\"2005\" data-end=\"2083\"\u003e🇯🇵 Part of Aramasa’s \u003cem data-start=\"2028\" data-end=\"2043\"\u003eColour Series\u003c\/em\u003e — highly collectible limited releases\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2084\" data-end=\"2156\"\u003e\n\u003cp data-start=\"2086\" data-end=\"2156\"\u003e✨ 2024 vintage: undiluted, unfiltered, and profoundly terroir-driven\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263402049624,"sku":null,"price":349.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/ARAMASACOLOUREARTH2024_Earth_2024720ml.jpg?v=1760168976"},{"product_id":"aramasa-private-lab-amaneko-sparkling-新政-天蛙-あまがえる-sparkling-特別純米酒-720ml","title":"ARAMASA PRIVATE LAB AMANEKO SPARKLING 新政 天蛙 あまがえる Sparkling 特別純米酒 720mL","description":"\u003cp data-start=\"492\" data-end=\"865\"\u003eBrewed by \u003cstrong data-start=\"587\" data-end=\"604\"\u003eAramasa Shuzo\u003c\/strong\u003e (新政酒造) in \u003cstrong data-start=\"615\" data-end=\"635\"\u003eAkita Prefecture\u003c\/strong\u003e, \u003cem data-start=\"637\" data-end=\"647\"\u003eAmane-ko\u003c\/em\u003e (天蛙 \/ あまがえる), meaning \u003cem data-start=\"670\" data-end=\"687\"\u003e“Heavenly Frog”\u003c\/em\u003e, is one of the most celebrated creations from the \u003cstrong data-start=\"738\" data-end=\"768\"\u003eAramasa Private Lab Series\u003c\/strong\u003e — a lineup of experimental, small-batch sakes that push the boundaries of traditional brewing.\u003c\/p\u003e\n\u003cp data-start=\"867\" data-end=\"1315\"\u003eThis \u003cem data-start=\"872\" data-end=\"905\"\u003eTokubetsu Junmai Sparkling Sake\u003c\/em\u003e is brewed using the \u003cstrong data-start=\"926\" data-end=\"943\"\u003eKimoto method\u003c\/strong\u003e and undergoes \u003cstrong data-start=\"958\" data-end=\"1002\"\u003enatural in-bottle secondary fermentation\u003c\/strong\u003e, creating a fine, champagne-like effervescence. Crafted exclusively from \u003cstrong data-start=\"1076\" data-end=\"1103\"\u003eAkita Sake Komachi rice\u003c\/strong\u003e, it offers lively aromas of \u003cstrong data-start=\"1132\" data-end=\"1165\"\u003egreen apple, pear, and yogurt\u003c\/strong\u003e, with a crisp minerality and bright acidity that dance on the palate. The bubbles are gentle yet persistent, leading to a clean, refreshing finish.\u003c\/p\u003e\n\u003cp data-start=\"1317\" data-end=\"1339\"\u003e\u003cstrong data-start=\"1317\" data-end=\"1337\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1340\" data-end=\"1662\"\u003e\n\u003cli data-start=\"1340\" data-end=\"1401\"\u003e\n\u003cp data-start=\"1342\" data-end=\"1401\"\u003e🍶 \u003cstrong data-start=\"1345\" data-end=\"1355\"\u003eStyle:\u003c\/strong\u003e Tokubetsu Junmai Sparkling Sake (生酛・瓶内二次発酵)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1402\" data-end=\"1446\"\u003e\n\u003cp data-start=\"1404\" data-end=\"1446\"\u003e🌾 \u003cstrong data-start=\"1407\" data-end=\"1416\"\u003eRice:\u003c\/strong\u003e Akita Sake Komachi (秋田酒こまち)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1447\" data-end=\"1482\"\u003e\n\u003cp data-start=\"1449\" data-end=\"1482\"\u003e💧 \u003cstrong data-start=\"1452\" data-end=\"1467\"\u003ePrefecture:\u003c\/strong\u003e Akita, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1483\" data-end=\"1515\"\u003e\n\u003cp data-start=\"1485\" data-end=\"1515\"\u003e🔹 \u003cstrong data-start=\"1488\" data-end=\"1508\"\u003ePolishing Ratio:\u003c\/strong\u003e 60 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1516\" data-end=\"1536\"\u003e\n\u003cp data-start=\"1518\" data-end=\"1536\"\u003e🔸 \u003cstrong data-start=\"1521\" data-end=\"1529\"\u003eABV:\u003c\/strong\u003e 13 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1537\" data-end=\"1585\"\u003e\n\u003cp data-start=\"1539\" data-end=\"1585\"\u003e🌡️ \u003cstrong data-start=\"1543\" data-end=\"1559\"\u003eBest Served:\u003c\/strong\u003e Well-chilled (5 – 8 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1586\" data-end=\"1662\"\u003e\n\u003cp data-start=\"1588\" data-end=\"1662\"\u003e🍱 \u003cstrong data-start=\"1591\" data-end=\"1603\"\u003ePairing:\u003c\/strong\u003e Oysters, sushi, caviar, creamy cheese, or light desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1664\" data-end=\"1688\"\u003e\u003cstrong data-start=\"1664\" data-end=\"1686\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1689\" data-end=\"1994\"\u003e\n\u003cli data-start=\"1689\" data-end=\"1763\"\u003e\n\u003cp data-start=\"1691\" data-end=\"1763\"\u003e🐸 \u003cem data-start=\"1694\" data-end=\"1711\"\u003e“Amane-ko” \/ 天蛙\u003c\/em\u003e — “Heavenly Frog,” symbolising rebirth and purity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1764\" data-end=\"1837\"\u003e\n\u003cp data-start=\"1766\" data-end=\"1837\"\u003e🍾 Naturally carbonated through in-bottle fermentation (no added CO₂)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1838\" data-end=\"1923\"\u003e\n\u003cp data-start=\"1840\" data-end=\"1923\"\u003e🇯🇵 From Aramasa’s \u003cem data-start=\"1860\" data-end=\"1873\"\u003ePrivate Lab\u003c\/em\u003e — known for innovative, terroir-focused brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1924\" data-end=\"1994\"\u003e\n\u003cp data-start=\"1926\" data-end=\"1994\"\u003e✨ A cult favourite among sake enthusiasts and sommeliers worldwide\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263403589720,"sku":null,"price":499.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/ARAMASAPRIVATELABAMANEKOSPARKLING_Sparkling_720mL.png?v=1760169132"},{"product_id":"jikon-junmai-ginjo-aiyama-而今-愛山-火入-純米吟釀-720ml","title":"JIKON JUNMAI GINJO AIYAMA 而今 愛山 火入 純米吟釀 720ml","description":"\u003cp data-start=\"425\" data-end=\"737\"\u003eBrewed by \u003cstrong data-start=\"519\" data-end=\"537\"\u003eKiyashou Shuzo\u003c\/strong\u003e (木屋正酒造) in \u003cstrong data-start=\"549\" data-end=\"567\"\u003eMie Prefecture\u003c\/strong\u003e, \u003cem data-start=\"569\" data-end=\"596\"\u003eJikon Junmai Ginjo Aiyama\u003c\/em\u003e (而今 愛山 火入) is a celebrated expression of the brewery’s refined philosophy — capturing the delicate interplay between richness and clarity.\u003c\/p\u003e\n\u003cp data-start=\"739\" data-end=\"1183\"\u003eMade with the highly prized \u003cstrong data-start=\"767\" data-end=\"787\"\u003eAiyama rice (愛山)\u003c\/strong\u003e — known as the “Queen of Sake Rice” — and polished to perfection, this sake offers a lush, silky texture with elegant depth. Expect beautiful aromas of \u003cstrong data-start=\"940\" data-end=\"982\"\u003ewhite peach, lychee, and vanilla cream\u003c\/strong\u003e, followed by layers of juicy umami and subtle sweetness balanced by fine acidity. The \u003cem data-start=\"1069\" data-end=\"1081\"\u003eHiire (火入)\u003c\/em\u003e pasteurisation adds stability and gentle roundness while preserving the sake’s signature freshness.\u003c\/p\u003e\n\u003cp data-start=\"1185\" data-end=\"1207\"\u003e\u003cstrong data-start=\"1185\" data-end=\"1205\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1208\" data-end=\"1510\"\u003e\n\u003cli data-start=\"1208\" data-end=\"1265\"\u003e\n\u003cp data-start=\"1210\" data-end=\"1265\"\u003e🍶 \u003cstrong data-start=\"1213\" data-end=\"1223\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo (Hiire – pasteurised once)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1266\" data-end=\"1294\"\u003e\n\u003cp data-start=\"1268\" data-end=\"1294\"\u003e🌾 \u003cstrong data-start=\"1271\" data-end=\"1280\"\u003eRice:\u003c\/strong\u003e Aiyama (愛山)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1295\" data-end=\"1328\"\u003e\n\u003cp data-start=\"1297\" data-end=\"1328\"\u003e💧 \u003cstrong data-start=\"1300\" data-end=\"1315\"\u003ePrefecture:\u003c\/strong\u003e Mie, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1329\" data-end=\"1361\"\u003e\n\u003cp data-start=\"1331\" data-end=\"1361\"\u003e🔹 \u003cstrong data-start=\"1334\" data-end=\"1354\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1362\" data-end=\"1382\"\u003e\n\u003cp data-start=\"1364\" data-end=\"1382\"\u003e🔸 \u003cstrong data-start=\"1367\" data-end=\"1375\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1383\" data-end=\"1436\"\u003e\n\u003cp data-start=\"1385\" data-end=\"1436\"\u003e🌡️ \u003cstrong data-start=\"1389\" data-end=\"1405\"\u003eBest Served:\u003c\/strong\u003e Slightly chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1437\" data-end=\"1510\"\u003e\n\u003cp data-start=\"1439\" data-end=\"1510\"\u003e🍱 \u003cstrong data-start=\"1442\" data-end=\"1454\"\u003ePairing:\u003c\/strong\u003e Grilled fish, sushi, wagyu, or creamy Japanese dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1512\" data-end=\"1536\"\u003e\u003cstrong data-start=\"1512\" data-end=\"1534\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1537\" data-end=\"1866\"\u003e\n\u003cli data-start=\"1537\" data-end=\"1608\"\u003e\n\u003cp data-start=\"1539\" data-end=\"1608\"\u003e🌸 Brewed with rare Aiyama rice for a rich, elegant flavour profile\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1609\" data-end=\"1687\"\u003e\n\u003cp data-start=\"1611\" data-end=\"1687\"\u003e🔥 “Hiire” pasteurisation ensures balance between smoothness and structure\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1688\" data-end=\"1772\"\u003e\n\u003cp data-start=\"1690\" data-end=\"1772\"\u003e🇯🇵 Crafted by Kiyashou Shuzo — the legendary brewery behind the \u003cem data-start=\"1756\" data-end=\"1763\"\u003eJikon\u003c\/em\u003e series\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1773\" data-end=\"1866\"\u003e\n\u003cp data-start=\"1775\" data-end=\"1866\"\u003e✨ One of the most sought-after Junmai Ginjos in Japan — refined, silky, and full of depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263628017752,"sku":null,"price":569.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/JIKONJUNMAIGINJOAIYAMA_720ml.jpg?v=1760170124"},{"product_id":"kankiku-pray-for-24-junmai-daiginjo-寒菊-pray-for-2024-純米大吟醸-中取り無濾過生原酒-720ml720ml","title":"KANKIKU PRAY FOR 24 JUNMAI DAIGINJO 寒菊 Pray for 2024 純米大吟醸 中取り無濾過生原酒 720ML720mL","description":"\u003cp data-start=\"519\" data-end=\"880\"\u003eBrewed by \u003cstrong data-start=\"631\" data-end=\"648\"\u003eKankiku Meijo\u003c\/strong\u003e (寒菊銘醸) in \u003cstrong data-start=\"659\" data-end=\"679\"\u003eChiba Prefecture\u003c\/strong\u003e, \u003cem data-start=\"681\" data-end=\"696\"\u003ePray for 2024\u003c\/em\u003e (寒菊 Pray for 2024) is a special \u003cstrong data-start=\"729\" data-end=\"776\"\u003eJunmai Daiginjo Nakadori Muroka Nama Genshu\u003c\/strong\u003e — unfiltered, unpasteurised, and undiluted — released annually as a message of renewal and gratitude.\u003c\/p\u003e\n\u003cp data-start=\"882\" data-end=\"1336\"\u003eThis sake expresses the brewery’s signature coastal freshness and precision. Brewed from premium sake rice polished to \u003cstrong data-start=\"1001\" data-end=\"1008\"\u003e50%\u003c\/strong\u003e, it delivers radiant aromas of \u003cstrong data-start=\"1040\" data-end=\"1081\"\u003emelon, green apple, and white flowers\u003c\/strong\u003e, followed by a juicy, elegant palate with delicate sweetness and clean acidity. The \u003cem data-start=\"1166\" data-end=\"1182\"\u003eNakadori (中取り)\u003c\/em\u003e portion — the purest cut from pressing — ensures refined balance and silky texture, while the \u003cem data-start=\"1277\" data-end=\"1290\"\u003eNama Genshu\u003c\/em\u003e style preserves its vibrant, lively energy.\u003c\/p\u003e\n\u003cp data-start=\"1338\" data-end=\"1360\"\u003e\u003cstrong data-start=\"1338\" data-end=\"1358\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1361\" data-end=\"1697\"\u003e\n\u003cli data-start=\"1361\" data-end=\"1424\"\u003e\n\u003cp data-start=\"1363\" data-end=\"1424\"\u003e🍶 \u003cstrong data-start=\"1366\" data-end=\"1376\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo (Nakadori Muroka Nama Genshu)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1425\" data-end=\"1478\"\u003e\n\u003cp data-start=\"1427\" data-end=\"1478\"\u003e🌾 \u003cstrong data-start=\"1430\" data-end=\"1439\"\u003eRice:\u003c\/strong\u003e Premium Yamada Nishiki or equivalent\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1479\" data-end=\"1514\"\u003e\n\u003cp data-start=\"1481\" data-end=\"1514\"\u003e💧 \u003cstrong data-start=\"1484\" data-end=\"1499\"\u003ePrefecture:\u003c\/strong\u003e Chiba, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1515\" data-end=\"1547\"\u003e\n\u003cp data-start=\"1517\" data-end=\"1547\"\u003e🔹 \u003cstrong data-start=\"1520\" data-end=\"1540\"\u003ePolishing Ratio:\u003c\/strong\u003e 50 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1548\" data-end=\"1568\"\u003e\n\u003cp data-start=\"1550\" data-end=\"1568\"\u003e🔸 \u003cstrong data-start=\"1553\" data-end=\"1561\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1569\" data-end=\"1618\"\u003e\n\u003cp data-start=\"1571\" data-end=\"1618\"\u003e🌡️ \u003cstrong data-start=\"1575\" data-end=\"1591\"\u003eBest Served:\u003c\/strong\u003e Well-chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1619\" data-end=\"1697\"\u003e\n\u003cp data-start=\"1621\" data-end=\"1697\"\u003e🍱 \u003cstrong data-start=\"1624\" data-end=\"1636\"\u003ePairing:\u003c\/strong\u003e Sushi, sashimi, oysters, light tempura, or cheese platters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1699\" data-end=\"1723\"\u003e\u003cstrong data-start=\"1699\" data-end=\"1721\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1724\" data-end=\"2049\"\u003e\n\u003cli data-start=\"1724\" data-end=\"1807\"\u003e\n\u003cp data-start=\"1726\" data-end=\"1807\"\u003e🌅 Limited “Pray for 2024” edition — symbolising gratitude and fresh beginnings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1808\" data-end=\"1874\"\u003e\n\u003cp data-start=\"1810\" data-end=\"1874\"\u003e🌀 \u003cem data-start=\"1813\" data-end=\"1823\"\u003eNakadori\u003c\/em\u003e cut ensures purity, clarity, and smooth elegance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1875\" data-end=\"1964\"\u003e\n\u003cp data-start=\"1877\" data-end=\"1964\"\u003e🇯🇵 From Kankiku Meijo — coastal Chiba brewery known for refined, fruit-driven sakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1965\" data-end=\"2049\"\u003e\n\u003cp data-start=\"1967\" data-end=\"2049\"\u003e✨ Unfiltered, unpasteurised, and undiluted — vibrant, aromatic, and full of life\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263629721688,"sku":null,"price":149.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KANKIKUPRAYFOR24JUNMAIDAIGINJO_Prayfor2024_720ML.webp?v=1760170408"},{"product_id":"kankiku-jugenmu-50-orgarami-muroka-nama-genshu-寒菊銘醸壽限無50-hazy-moon-おりがらみ-純米大吟醸-無濾過生酒720ml","title":"KANKIKU JUGENMU 50 ORGARAMI MUROKA NAMA GENSHU 寒菊銘醸壽限無50 -Hazy Moon- おりがらみ 純米大吟醸 無濾過生酒720mL","description":"\u003cp data-start=\"520\" data-end=\"877\"\u003eBrewed by \u003cstrong data-start=\"614\" data-end=\"631\"\u003eKankiku Meijo\u003c\/strong\u003e (寒菊銘醸) in \u003cstrong data-start=\"642\" data-end=\"662\"\u003eChiba Prefecture\u003c\/strong\u003e, \u003cem data-start=\"664\" data-end=\"688\"\u003eJUGENMU 50 -Hazy Moon-\u003c\/em\u003e (壽限無50 おりがらみ) is a captivating \u003cstrong data-start=\"720\" data-end=\"768\"\u003eJunmai Daiginjo Origarami Muroka Nama Genshu\u003c\/strong\u003e, unfiltered, unpasteurised, and undiluted — offering a silky, semi-cloudy expression that glows with life.\u003c\/p\u003e\n\u003cp data-start=\"879\" data-end=\"1308\"\u003eThis sake represents the brewery’s signature balance between fruit-driven brightness and gentle umami. Brewed from \u003cstrong data-start=\"994\" data-end=\"1017\"\u003eYamada Nishiki rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"1030\" data-end=\"1037\"\u003e50%\u003c\/strong\u003e, it opens with aromatic notes of \u003cstrong data-start=\"1071\" data-end=\"1098\"\u003elychee, pear, and melon\u003c\/strong\u003e, followed by a soft, creamy texture from the fine \u003cem data-start=\"1149\" data-end=\"1154\"\u003eori\u003c\/em\u003e (sake lees). Its lively acidity and nama freshness create an elegant yet juicy finish that lingers with a gentle sweetness — a true \u003cem data-start=\"1287\" data-end=\"1296\"\u003eKankiku\u003c\/em\u003e hallmark.\u003c\/p\u003e\n\u003cp data-start=\"1310\" data-end=\"1332\"\u003e\u003cstrong data-start=\"1310\" data-end=\"1330\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1333\" data-end=\"1696\"\u003e\n\u003cli data-start=\"1333\" data-end=\"1436\"\u003e\n\u003cp data-start=\"1335\" data-end=\"1436\"\u003e🍶 \u003cstrong data-start=\"1338\" data-end=\"1348\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo Origarami (Muroka Nama Genshu – unfiltered, unpasteurised, undiluted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1437\" data-end=\"1474\"\u003e\n\u003cp data-start=\"1439\" data-end=\"1474\"\u003e🌾 \u003cstrong data-start=\"1442\" data-end=\"1451\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1475\" data-end=\"1510\"\u003e\n\u003cp data-start=\"1477\" data-end=\"1510\"\u003e💧 \u003cstrong data-start=\"1480\" data-end=\"1495\"\u003ePrefecture:\u003c\/strong\u003e Chiba, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1511\" data-end=\"1543\"\u003e\n\u003cp data-start=\"1513\" data-end=\"1543\"\u003e🔹 \u003cstrong data-start=\"1516\" data-end=\"1536\"\u003ePolishing Ratio:\u003c\/strong\u003e 50 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1544\" data-end=\"1564\"\u003e\n\u003cp data-start=\"1546\" data-end=\"1564\"\u003e🔸 \u003cstrong data-start=\"1549\" data-end=\"1557\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1565\" data-end=\"1614\"\u003e\n\u003cp data-start=\"1567\" data-end=\"1614\"\u003e🌡️ \u003cstrong data-start=\"1571\" data-end=\"1587\"\u003eBest Served:\u003c\/strong\u003e Well-chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1615\" data-end=\"1696\"\u003e\n\u003cp data-start=\"1617\" data-end=\"1696\"\u003e🍱 \u003cstrong data-start=\"1620\" data-end=\"1632\"\u003ePairing:\u003c\/strong\u003e Sushi, seared scallops, grilled white fish, or creamy cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1698\" data-end=\"1722\"\u003e\u003cstrong data-start=\"1698\" data-end=\"1720\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1723\" data-end=\"2050\"\u003e\n\u003cli data-start=\"1723\" data-end=\"1793\"\u003e\n\u003cp data-start=\"1725\" data-end=\"1793\"\u003e🌕 “Hazy Moon” = delicate \u003cem data-start=\"1751\" data-end=\"1762\"\u003eorigarami\u003c\/em\u003e texture with glowing clarity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1794\" data-end=\"1852\"\u003e\n\u003cp data-start=\"1796\" data-end=\"1852\"\u003e🌀 \u003cem data-start=\"1799\" data-end=\"1812\"\u003eNama Genshu\u003c\/em\u003e style — fresh, juicy, and full-bodied\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1853\" data-end=\"1949\"\u003e\n\u003cp data-start=\"1855\" data-end=\"1949\"\u003e🇯🇵 From Kankiku Meijo — acclaimed coastal Chiba brewery blending innovation with tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1950\" data-end=\"2050\"\u003e\n\u003cp data-start=\"1952\" data-end=\"2050\"\u003e✨ Smooth, aromatic, and lightly creamy — a perfect bridge between classic and modern sake styles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263638208600,"sku":null,"price":154.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KANKIKUJUGENMU50ORGARAMIMUROKANAMAGENSHU_50-HazyMoon-_720mL.jpg?v=1760171524"},{"product_id":"kankiku-39-special-thanks-24-寒菊銘釀-39-special-thanks-2024-純米大吟釀-無濾過生原酒-720ml","title":"KANKIKU 39 SPECIAL THANKS 24 寒菊銘釀 39 Special Thanks 2024 純米大吟釀 無濾過生原酒 720ml","description":"\u003cp data-start=\"547\" data-end=\"1043\"\u003eBrewed by \u003cstrong data-start=\"670\" data-end=\"687\"\u003eKankiku Meijo\u003c\/strong\u003e (寒菊銘釀) in \u003cstrong data-start=\"698\" data-end=\"718\"\u003eChiba Prefecture\u003c\/strong\u003e, \u003cem data-start=\"720\" data-end=\"744\"\u003e39 Special Thanks 2024\u003c\/em\u003e (寒菊 39 純米大吟釀 無濾過生原酒) is an annual release that expresses the brewery’s appreciation for its fans and supporters. This luxurious \u003cstrong data-start=\"873\" data-end=\"911\"\u003eJunmai Daiginjo Muroka Nama Genshu\u003c\/strong\u003e — unfiltered, unpasteurised, and undiluted — captures Kankiku’s signature fruit-forward style with exceptional clarity and depth.\u003c\/p\u003e\n\u003cp data-start=\"1045\" data-end=\"1396\"\u003eBrewed from \u003cstrong data-start=\"1057\" data-end=\"1080\"\u003eYamada Nishiki rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"1093\" data-end=\"1100\"\u003e39%\u003c\/strong\u003e, this sake offers elegant aromas of \u003cstrong data-start=\"1137\" data-end=\"1171\"\u003ewhite peach, pear, and jasmine\u003c\/strong\u003e, unfolding into a silky, well-balanced palate with soft sweetness and gentle acidity. The \u003cem data-start=\"1262\" data-end=\"1275\"\u003eNama Genshu\u003c\/em\u003e expression brings vivid freshness and texture, creating a lively and graceful finish that lingers long after each sip.\u003c\/p\u003e\n\u003cp data-start=\"1398\" data-end=\"1420\"\u003e\u003cstrong data-start=\"1398\" data-end=\"1418\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1421\" data-end=\"1756\"\u003e\n\u003cli data-start=\"1421\" data-end=\"1514\"\u003e\n\u003cp data-start=\"1423\" data-end=\"1514\"\u003e🍶 \u003cstrong data-start=\"1426\" data-end=\"1436\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo (Muroka Nama Genshu – unfiltered, unpasteurised, undiluted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1515\" data-end=\"1552\"\u003e\n\u003cp data-start=\"1517\" data-end=\"1552\"\u003e🌾 \u003cstrong data-start=\"1520\" data-end=\"1529\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1553\" data-end=\"1588\"\u003e\n\u003cp data-start=\"1555\" data-end=\"1588\"\u003e💧 \u003cstrong data-start=\"1558\" data-end=\"1573\"\u003ePrefecture:\u003c\/strong\u003e Chiba, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1589\" data-end=\"1621\"\u003e\n\u003cp data-start=\"1591\" data-end=\"1621\"\u003e🔹 \u003cstrong data-start=\"1594\" data-end=\"1614\"\u003ePolishing Ratio:\u003c\/strong\u003e 39 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1622\" data-end=\"1642\"\u003e\n\u003cp data-start=\"1624\" data-end=\"1642\"\u003e🔸 \u003cstrong data-start=\"1627\" data-end=\"1635\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1643\" data-end=\"1687\"\u003e\n\u003cp data-start=\"1645\" data-end=\"1687\"\u003e🌡️ \u003cstrong data-start=\"1649\" data-end=\"1665\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1688\" data-end=\"1756\"\u003e\n\u003cp data-start=\"1690\" data-end=\"1756\"\u003e🍱 \u003cstrong data-start=\"1693\" data-end=\"1705\"\u003ePairing:\u003c\/strong\u003e Sashimi, lobster, tempura, or light wagyu dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1758\" data-end=\"1782\"\u003e\u003cstrong data-start=\"1758\" data-end=\"1780\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1783\" data-end=\"2101\"\u003e\n\u003cli data-start=\"1783\" data-end=\"1879\"\u003e\n\u003cp data-start=\"1785\" data-end=\"1879\"\u003e🌸 “Special Thanks 2024” — limited annual release symbolising appreciation and craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1880\" data-end=\"1940\"\u003e\n\u003cp data-start=\"1882\" data-end=\"1940\"\u003e✨ 39% polish for ultimate smoothness and aromatic purity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1941\" data-end=\"2007\"\u003e\n\u003cp data-start=\"1943\" data-end=\"2007\"\u003e🌀 \u003cem data-start=\"1946\" data-end=\"1959\"\u003eNama Genshu\u003c\/em\u003e freshness — pure, unfiltered, and full-bodied\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2008\" data-end=\"2101\"\u003e\n\u003cp data-start=\"2010\" data-end=\"2101\"\u003e🇯🇵 From Kankiku Meijo, Chiba’s modern coastal brewery known for refined, elegant styles\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263696273496,"sku":null,"price":129.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KANKIKU39SPECIALTHANKS24_39SpecialThanks2024_720ml.jpg?v=1760172547"},{"product_id":"ocean99-hoshiumi-starlight-sea-junmai-ginjo-寒菊ocean99-星海純米大吟釀720ml","title":"OCEAN99 HOSHIUMI STARLIGHT SEA JUNMAI GINJO 寒菊Ocean99 星海純米大吟釀720ml","description":"\u003cp data-start=\"497\" data-end=\"946\"\u003eBrewed by \u003cstrong data-start=\"602\" data-end=\"619\"\u003eKankiku Meijo\u003c\/strong\u003e (寒菊銘釀) in \u003cstrong data-start=\"630\" data-end=\"650\"\u003eChiba Prefecture\u003c\/strong\u003e, \u003cem data-start=\"652\" data-end=\"688\"\u003eOcean99 “Hoshiumi – Starlight Sea”\u003c\/em\u003e (星海) belongs to the brewery’s acclaimed \u003cstrong data-start=\"729\" data-end=\"747\"\u003eOcean99 Series\u003c\/strong\u003e, inspired by the natural rhythm of the Pacific Ocean that surrounds Kankiku’s coastal home. The name \u003cem data-start=\"849\" data-end=\"859\"\u003eHoshiumi\u003c\/em\u003e (星海) translates to \u003cem data-start=\"879\" data-end=\"896\"\u003e“Sea of Stars,”\u003c\/em\u003e symbolising clarity, depth, and quiet radiance.\u003c\/p\u003e\n\u003cp data-start=\"948\" data-end=\"1338\"\u003eThis \u003cstrong data-start=\"953\" data-end=\"969\"\u003eJunmai Ginjo\u003c\/strong\u003e is crafted from \u003cstrong data-start=\"986\" data-end=\"1009\"\u003eYamada Nishiki rice\u003c\/strong\u003e, polished to \u003cstrong data-start=\"1023\" data-end=\"1031\"\u003e55 %\u003c\/strong\u003e, and brewed with ultra-soft coastal spring water. It opens with graceful aromas of \u003cstrong data-start=\"1115\" data-end=\"1149\"\u003ewhite peach, melon, and lychee\u003c\/strong\u003e, followed by a smooth, clean palate balanced with light sweetness and refined umami. The texture is silky and ethereal, reflecting the brewery’s modern, fruit-forward yet delicate style.\u003c\/p\u003e\n\u003cp data-start=\"1340\" data-end=\"1362\"\u003e\u003cstrong data-start=\"1340\" data-end=\"1360\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1363\" data-end=\"1643\"\u003e\n\u003cli data-start=\"1363\" data-end=\"1393\"\u003e\n\u003cp data-start=\"1365\" data-end=\"1393\"\u003e🍶 \u003cstrong data-start=\"1368\" data-end=\"1378\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1394\" data-end=\"1431\"\u003e\n\u003cp data-start=\"1396\" data-end=\"1431\"\u003e🌾 \u003cstrong data-start=\"1399\" data-end=\"1408\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1432\" data-end=\"1467\"\u003e\n\u003cp data-start=\"1434\" data-end=\"1467\"\u003e💧 \u003cstrong data-start=\"1437\" data-end=\"1452\"\u003ePrefecture:\u003c\/strong\u003e Chiba, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1468\" data-end=\"1500\"\u003e\n\u003cp data-start=\"1470\" data-end=\"1500\"\u003e🔹 \u003cstrong data-start=\"1473\" data-end=\"1493\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1501\" data-end=\"1521\"\u003e\n\u003cp data-start=\"1503\" data-end=\"1521\"\u003e🔸 \u003cstrong data-start=\"1506\" data-end=\"1514\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1522\" data-end=\"1566\"\u003e\n\u003cp data-start=\"1524\" data-end=\"1566\"\u003e🌡️ \u003cstrong data-start=\"1528\" data-end=\"1544\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1567\" data-end=\"1643\"\u003e\n\u003cp data-start=\"1569\" data-end=\"1643\"\u003e🍱 \u003cstrong data-start=\"1572\" data-end=\"1584\"\u003ePairing:\u003c\/strong\u003e Sushi, lobster rolls, kingfish sashimi, or citrus salads\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1645\" data-end=\"1669\"\u003e\u003cstrong data-start=\"1645\" data-end=\"1667\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1670\" data-end=\"1971\"\u003e\n\u003cli data-start=\"1670\" data-end=\"1752\"\u003e\n\u003cp data-start=\"1672\" data-end=\"1752\"\u003e🌌 Part of the Ocean99 Series — inspired by Chiba’s ocean breeze and night sky\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1753\" data-end=\"1822\"\u003e\n\u003cp data-start=\"1755\" data-end=\"1822\"\u003e🌸 Elegant Junmai Ginjo with fruit aroma and crisp, gentle finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1823\" data-end=\"1897\"\u003e\n\u003cp data-start=\"1825\" data-end=\"1897\"\u003e🇯🇵 From Kankiku Meijo — a rising star in modern coastal sake brewing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1898\" data-end=\"1971\"\u003e\n\u003cp data-start=\"1900\" data-end=\"1971\"\u003e✨ Balanced sweetness and acidity — smooth, refined, and easy to enjoy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263745458264,"sku":null,"price":149.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/OCEAN99HOSHIUMISTARLIGHTSEAJUNMAIGINJO_Ocean99_720ml.jpg?v=1760172980"},{"product_id":"narai-kinmon-junmai-daiginjo-杉の森酒造-金紋錦-純米大吟醸720ml","title":"NARAI KINMON JUNMAI DAIGINJO 杉の森酒造 金紋錦 純米大吟醸720ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"462\" data-end=\"892\"\u003eBrewed by \u003cstrong data-start=\"557\" data-end=\"577\"\u003eSuginomori Shuzo\u003c\/strong\u003e (杉の森酒造) in \u003cstrong data-start=\"589\" data-end=\"622\"\u003eNarai-juku, Nagano Prefecture\u003c\/strong\u003e, \u003cem data-start=\"624\" data-end=\"656\"\u003eNarai “Kinmon” Junmai Daiginjo\u003c\/em\u003e (金紋錦 純米大吟醸) embodies the revival of Narai’s centuries-old brewing heritage. The brewery crafts small-batch sakes using pristine mountain spring water and Nagano’s native rice varieties, capturing the quiet power of Japan’s highlands.\u003c\/p\u003e\n\u003cp data-start=\"894\" data-end=\"1250\"\u003eMade with \u003cstrong data-start=\"904\" data-end=\"933\"\u003eKinmon Nishiki rice (金紋錦)\u003c\/strong\u003e — a rare Nagano cultivar known for its velvety umami and refined sweetness — polished to \u003cstrong data-start=\"1023\" data-end=\"1031\"\u003e45 %\u003c\/strong\u003e, this sake opens with elegant aromas of \u003cstrong data-start=\"1072\" data-end=\"1116\"\u003ewhite peach, pear, and soft floral notes\u003c\/strong\u003e. On the palate, it is \u003cstrong data-start=\"1139\" data-end=\"1160\"\u003esilky and layered\u003c\/strong\u003e, offering gentle sweetness balanced by clean minerality and a serene, lingering finish.\u003c\/p\u003e\n\u003cp data-start=\"1252\" data-end=\"1274\"\u003e\u003cstrong data-start=\"1252\" data-end=\"1272\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1275\" data-end=\"1565\"\u003e\n\u003cli data-start=\"1275\" data-end=\"1308\"\u003e\n\u003cp data-start=\"1277\" data-end=\"1308\"\u003e🍶 \u003cstrong data-start=\"1280\" data-end=\"1290\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1309\" data-end=\"1346\"\u003e\n\u003cp data-start=\"1311\" data-end=\"1346\"\u003e🌾 \u003cstrong data-start=\"1314\" data-end=\"1323\"\u003eRice:\u003c\/strong\u003e Kinmon Nishiki (金紋錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1347\" data-end=\"1383\"\u003e\n\u003cp data-start=\"1349\" data-end=\"1383\"\u003e💧 \u003cstrong data-start=\"1352\" data-end=\"1367\"\u003ePrefecture:\u003c\/strong\u003e Nagano, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1384\" data-end=\"1416\"\u003e\n\u003cp data-start=\"1386\" data-end=\"1416\"\u003e🔹 \u003cstrong data-start=\"1389\" data-end=\"1409\"\u003ePolishing Ratio:\u003c\/strong\u003e 45 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1417\" data-end=\"1437\"\u003e\n\u003cp data-start=\"1419\" data-end=\"1437\"\u003e🔸 \u003cstrong data-start=\"1422\" data-end=\"1430\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1438\" data-end=\"1482\"\u003e\n\u003cp data-start=\"1440\" data-end=\"1482\"\u003e🌡️ \u003cstrong data-start=\"1444\" data-end=\"1460\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1483\" data-end=\"1565\"\u003e\n\u003cp data-start=\"1485\" data-end=\"1565\"\u003e🍱 \u003cstrong data-start=\"1488\" data-end=\"1500\"\u003ePairing:\u003c\/strong\u003e Sashimi, uni, white-fish carpaccio, or seasonal kaiseki dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1567\" data-end=\"1591\"\u003e\u003cstrong data-start=\"1567\" data-end=\"1589\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1592\" data-end=\"1933\"\u003e\n\u003cli data-start=\"1592\" data-end=\"1678\"\u003e\n\u003cp data-start=\"1594\" data-end=\"1678\"\u003e🏔️ Crafted in Narai-juku — historic alpine village on Japan’s old Nakasendō route\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1679\" data-end=\"1764\"\u003e\n\u003cp data-start=\"1681\" data-end=\"1764\"\u003e🌾 Features rare Nagano-grown Kinmon Nishiki rice for refined sweetness and depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1765\" data-end=\"1859\"\u003e\n\u003cp data-start=\"1767\" data-end=\"1859\"\u003e🍶 Boutique production by Suginomori Shuzo — a revived craft brewery with modern precision\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1860\" data-end=\"1933\"\u003e\n\u003cp data-start=\"1862\" data-end=\"1933\"\u003e✨ Elegant balance of fruit aroma, silky texture, and mountain clarity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263758532696,"sku":null,"price":154.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/NARAIKINMONJUNMAIDAIGINJO_720ml.jpg?v=1760174481"},{"product_id":"shinshu-kirei-ueda-inakura-no-tanada-hitogokochi-junmai-ginjo-信州亀齢-純米吟醸ひとごこち-上田-稲倉の棚田無濾過生原酒720ml","title":"SHINSHU KIREI UEDA INAKURA NO TANADA HITOGOKOCHI JUNMAI GINJO 信州亀齢 純米吟醸ひとごこち　上田・稲倉の棚田無濾過生原酒720ml","description":"\u003cp data-start=\"548\" data-end=\"946\"\u003eBrewed by \u003cstrong data-start=\"651\" data-end=\"674\"\u003eShinshu Kirei Shuzo\u003c\/strong\u003e (信州亀齢酒造) in \u003cstrong data-start=\"687\" data-end=\"708\"\u003eNagano Prefecture\u003c\/strong\u003e, this special \u003cem data-start=\"723\" data-end=\"737\"\u003eJunmai Ginjo\u003c\/em\u003e is made from \u003cstrong data-start=\"751\" data-end=\"779\"\u003eHitogokochi rice (ひとごこち)\u003c\/strong\u003e cultivated in the scenic \u003cstrong data-start=\"805\" data-end=\"856\"\u003eInakura terraced rice fields of Ueda (上田・稲倉の棚田)\u003c\/strong\u003e — a UNESCO-recognised area known for its breathtaking landscapes and mineral-rich soil.\u003c\/p\u003e\n\u003cp data-start=\"948\" data-end=\"1306\"\u003eBottled as a \u003cstrong data-start=\"961\" data-end=\"983\"\u003eMuroka Nama Genshu\u003c\/strong\u003e (unfiltered, unpasteurised, undiluted), this sake expresses the vitality of Nagano’s alpine terroir. Aromas of \u003cstrong data-start=\"1095\" data-end=\"1147\"\u003efresh green apple, pear, and soft rice sweetness\u003c\/strong\u003e lead into a crisp, juicy palate with a lively finish. It’s both elegant and energetic — a vivid reflection of the mountain terraces where the rice is grown.\u003c\/p\u003e\n\u003cp data-start=\"1308\" data-end=\"1330\"\u003e\u003cstrong data-start=\"1308\" data-end=\"1328\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1331\" data-end=\"1701\"\u003e\n\u003cli data-start=\"1331\" data-end=\"1411\"\u003e\n\u003cp data-start=\"1333\" data-end=\"1411\"\u003e🍶 \u003cstrong data-start=\"1336\" data-end=\"1346\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo (Muroka Nama Genshu – unfiltered \u0026amp; unpasteurised)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1412\" data-end=\"1484\"\u003e\n\u003cp data-start=\"1414\" data-end=\"1484\"\u003e🌾 \u003cstrong data-start=\"1417\" data-end=\"1426\"\u003eRice:\u003c\/strong\u003e Hitogokochi (ひとごこち, grown in Inakura’s terraced fields)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1485\" data-end=\"1521\"\u003e\n\u003cp data-start=\"1487\" data-end=\"1521\"\u003e💧 \u003cstrong data-start=\"1490\" data-end=\"1505\"\u003ePrefecture:\u003c\/strong\u003e Nagano, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1522\" data-end=\"1554\"\u003e\n\u003cp data-start=\"1524\" data-end=\"1554\"\u003e🔹 \u003cstrong data-start=\"1527\" data-end=\"1547\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1555\" data-end=\"1575\"\u003e\n\u003cp data-start=\"1557\" data-end=\"1575\"\u003e🔸 \u003cstrong data-start=\"1560\" data-end=\"1568\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1576\" data-end=\"1620\"\u003e\n\u003cp data-start=\"1578\" data-end=\"1620\"\u003e🌡️ \u003cstrong data-start=\"1582\" data-end=\"1598\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1621\" data-end=\"1701\"\u003e\n\u003cp data-start=\"1623\" data-end=\"1701\"\u003e🍱 \u003cstrong data-start=\"1626\" data-end=\"1638\"\u003ePairing:\u003c\/strong\u003e Sashimi, grilled river fish, cold soba, or vegetable tempura\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1703\" data-end=\"1727\"\u003e\u003cstrong data-start=\"1703\" data-end=\"1725\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1728\" data-end=\"2076\"\u003e\n\u003cli data-start=\"1728\" data-end=\"1824\"\u003e\n\u003cp data-start=\"1730\" data-end=\"1824\"\u003e🏔️ Brewed from rice grown in Ueda’s famous Inakura terraced paddies — pure mountain terroir\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1825\" data-end=\"1908\"\u003e\n\u003cp data-start=\"1827\" data-end=\"1908\"\u003e🌾 Uses Nagano’s local Hitogokochi rice for delicate sweetness and soft texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1909\" data-end=\"1989\"\u003e\n\u003cp data-start=\"1911\" data-end=\"1989\"\u003e💧 Unfiltered and unpasteurised — lively, aromatic, and naturally expressive\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1990\" data-end=\"2076\"\u003e\n\u003cp data-start=\"1992\" data-end=\"2076\"\u003e🇯🇵 From Shinshu Kirei Shuzo, Nagano’s celebrated brewery of crisp, elegant sakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263766593624,"sku":null,"price":359.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/SHINSHUKIREIUEDAINAKURANOTANADAHITOGOKOCHIJUNMAIGINJO_720ml.jpg?v=1760174933"},{"product_id":"kudoki-jozu-jr-yamadaho-junmai-daiginjo-くどき上手jr-山田穂44-純米大吟醸-720ml","title":"KUDOKI JOZU JR YAMADAHO JUNMAI DAIGINJO くどき上手Jr. 山田穂44 純米大吟醸 720ml","description":"\u003cp data-start=\"496\" data-end=\"875\"\u003eBrewed by \u003cstrong data-start=\"602\" data-end=\"619\"\u003eKamenoi Shuzo\u003c\/strong\u003e (亀の井酒造) in \u003cstrong data-start=\"631\" data-end=\"654\"\u003eYamagata Prefecture\u003c\/strong\u003e, \u003cem data-start=\"656\" data-end=\"687\"\u003eKudoki Jozu Jr. “Yamadaho 44”\u003c\/em\u003e (くどき上手Jr. 山田穂44) represents the innovative spirit of the \u003cem data-start=\"745\" data-end=\"762\"\u003eKudoki Jozu Jr.\u003c\/em\u003e series — a younger, experimental line from the iconic \u003cem data-start=\"817\" data-end=\"830\"\u003eKudoki Jozu\u003c\/em\u003e brand known for expressive, polished sake.\u003c\/p\u003e\n\u003cp data-start=\"877\" data-end=\"1287\"\u003eCrafted using \u003cstrong data-start=\"891\" data-end=\"914\"\u003eYamadaho rice (山田穂)\u003c\/strong\u003e — the ancestral strain of Yamada Nishiki — polished to \u003cstrong data-start=\"970\" data-end=\"977\"\u003e44%\u003c\/strong\u003e, this \u003cem data-start=\"984\" data-end=\"1001\"\u003eJunmai Daiginjo\u003c\/em\u003e delivers striking clarity and depth. Aromas of \u003cstrong data-start=\"1049\" data-end=\"1094\"\u003eripe melon, white peach, and floral honey\u003c\/strong\u003e lead into a silky, balanced palate with refined sweetness and gentle umami. The texture is pure and elegant, showcasing Yamagata’s clean brewing style and the natural charm of Yamadaho rice.\u003c\/p\u003e\n\u003cp data-start=\"1289\" data-end=\"1311\"\u003e\u003cstrong data-start=\"1289\" data-end=\"1309\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1312\" data-end=\"1598\"\u003e\n\u003cli data-start=\"1312\" data-end=\"1345\"\u003e\n\u003cp data-start=\"1314\" data-end=\"1345\"\u003e🍶 \u003cstrong data-start=\"1317\" data-end=\"1327\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1346\" data-end=\"1377\"\u003e\n\u003cp data-start=\"1348\" data-end=\"1377\"\u003e🌾 \u003cstrong data-start=\"1351\" data-end=\"1360\"\u003eRice:\u003c\/strong\u003e Yamadaho (山田穂)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1378\" data-end=\"1416\"\u003e\n\u003cp data-start=\"1380\" data-end=\"1416\"\u003e💧 \u003cstrong data-start=\"1383\" data-end=\"1398\"\u003ePrefecture:\u003c\/strong\u003e Yamagata, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1417\" data-end=\"1449\"\u003e\n\u003cp data-start=\"1419\" data-end=\"1449\"\u003e🔹 \u003cstrong data-start=\"1422\" data-end=\"1442\"\u003ePolishing Ratio:\u003c\/strong\u003e 44 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1450\" data-end=\"1470\"\u003e\n\u003cp data-start=\"1452\" data-end=\"1470\"\u003e🔸 \u003cstrong data-start=\"1455\" data-end=\"1463\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1471\" data-end=\"1515\"\u003e\n\u003cp data-start=\"1473\" data-end=\"1515\"\u003e🌡️ \u003cstrong data-start=\"1477\" data-end=\"1493\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1516\" data-end=\"1598\"\u003e\n\u003cp data-start=\"1518\" data-end=\"1598\"\u003e🍱 \u003cstrong data-start=\"1521\" data-end=\"1533\"\u003ePairing:\u003c\/strong\u003e Sashimi, scallops, white fish, or delicate Japanese appetisers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1600\" data-end=\"1624\"\u003e\u003cstrong data-start=\"1600\" data-end=\"1622\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1625\" data-end=\"1942\"\u003e\n\u003cli data-start=\"1625\" data-end=\"1702\"\u003e\n\u003cp data-start=\"1627\" data-end=\"1702\"\u003e🌸 Brewed with rare Yamadaho rice — the original mother of Yamada Nishiki\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1703\" data-end=\"1779\"\u003e\n\u003cp data-start=\"1705\" data-end=\"1779\"\u003e🇯🇵 From Yamagata’s \u003cem data-start=\"1726\" data-end=\"1741\"\u003eKamenoi Shuzo\u003c\/em\u003e, masters of aromatic, refined sakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1780\" data-end=\"1867\"\u003e\n\u003cp data-start=\"1782\" data-end=\"1867\"\u003e✨ Part of the \u003cem data-start=\"1796\" data-end=\"1813\"\u003eKudoki Jozu Jr.\u003c\/em\u003e series — innovative, modern, and highly collectible\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1868\" data-end=\"1942\"\u003e\n\u003cp data-start=\"1870\" data-end=\"1942\"\u003e🍈 Rich yet clean flavour with elegant fruit notes and velvety texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263776063576,"sku":null,"price":129.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KUDOKIJOZUJRYAMADAHOJUNMAIDAIGINJO_Jr._44_720ml.webp?v=1760175646"},{"product_id":"dassai-toryumon-junmai-daiginjo-獺祭-純米大吟醸-登龍門-720ml","title":"DASSAI TORYUMON JUNMAI DAIGINJO 獺祭 純米大吟醸 登龍門 720ml","description":"\u003cp data-start=\"396\" data-end=\"732\"\u003eBrewed by \u003cstrong data-start=\"502\" data-end=\"517\"\u003eAsahi Shuzo\u003c\/strong\u003e (旭酒造) in \u003cstrong data-start=\"527\" data-end=\"551\"\u003eYamaguchi Prefecture\u003c\/strong\u003e, \u003cem data-start=\"553\" data-end=\"572\"\u003eDassai “Toryumon”\u003c\/em\u003e (登龍門, \u003cem data-start=\"579\" data-end=\"602\"\u003eGateway to the Dragon\u003c\/em\u003e) symbolises the ascent from dedication to mastery — a sake crafted for those beginning their journey into fine Junmai Daiginjo.\u003c\/p\u003e\n\u003cp data-start=\"734\" data-end=\"1118\"\u003eMade with \u003cstrong data-start=\"744\" data-end=\"767\"\u003eYamada Nishiki rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"780\" data-end=\"788\"\u003e45 %\u003c\/strong\u003e, this expression offers hallmark Dassai clarity and finesse. Aromas of \u003cstrong data-start=\"860\" data-end=\"892\"\u003ewhite peach, melon, and lily\u003c\/strong\u003e unfold into a silky palate layered with gentle sweetness, mild acidity, and lingering umami. Smooth, refreshing, and impeccably balanced, \u003cem data-start=\"1031\" data-end=\"1041\"\u003eToryumon\u003c\/em\u003e captures the spirit of upward momentum that defines the Dassai philosophy.\u003c\/p\u003e\n\u003cp data-start=\"1120\" data-end=\"1142\"\u003e\u003cstrong data-start=\"1120\" data-end=\"1140\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1143\" data-end=\"1432\"\u003e\n\u003cli data-start=\"1143\" data-end=\"1176\"\u003e\n\u003cp data-start=\"1145\" data-end=\"1176\"\u003e🍶 \u003cstrong data-start=\"1148\" data-end=\"1158\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1177\" data-end=\"1214\"\u003e\n\u003cp data-start=\"1179\" data-end=\"1214\"\u003e🌾 \u003cstrong data-start=\"1182\" data-end=\"1191\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1215\" data-end=\"1254\"\u003e\n\u003cp data-start=\"1217\" data-end=\"1254\"\u003e💧 \u003cstrong data-start=\"1220\" data-end=\"1235\"\u003ePrefecture:\u003c\/strong\u003e Yamaguchi, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1255\" data-end=\"1287\"\u003e\n\u003cp data-start=\"1257\" data-end=\"1287\"\u003e🔹 \u003cstrong data-start=\"1260\" data-end=\"1280\"\u003ePolishing Ratio:\u003c\/strong\u003e 45 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1288\" data-end=\"1308\"\u003e\n\u003cp data-start=\"1290\" data-end=\"1308\"\u003e🔸 \u003cstrong data-start=\"1293\" data-end=\"1301\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1309\" data-end=\"1353\"\u003e\n\u003cp data-start=\"1311\" data-end=\"1353\"\u003e🌡️ \u003cstrong data-start=\"1315\" data-end=\"1331\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1354\" data-end=\"1432\"\u003e\n\u003cp data-start=\"1356\" data-end=\"1432\"\u003e🍱 \u003cstrong data-start=\"1359\" data-end=\"1371\"\u003ePairing:\u003c\/strong\u003e Sashimi, lobster, white fish carpaccio, or delicate cheese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1434\" data-end=\"1458\"\u003e\u003cstrong data-start=\"1434\" data-end=\"1456\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1459\" data-end=\"1753\"\u003e\n\u003cli data-start=\"1459\" data-end=\"1537\"\u003e\n\u003cp data-start=\"1461\" data-end=\"1537\"\u003e🐉 \u003cem data-start=\"1464\" data-end=\"1474\"\u003eToryumon\u003c\/em\u003e = “Gateway to the Dragon,” symbolising ambition and progress\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1538\" data-end=\"1596\"\u003e\n\u003cp data-start=\"1540\" data-end=\"1596\"\u003e🌾 Crafted with Yamada Nishiki — the king of sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1597\" data-end=\"1671\"\u003e\n\u003cp data-start=\"1599\" data-end=\"1671\"\u003e✨ Silky and fragrant with a refreshing finish — accessible yet refined\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1672\" data-end=\"1753\"\u003e\n\u003cp data-start=\"1674\" data-end=\"1753\"\u003e🇯🇵 From Asahi Shuzo, creator of Dassai, Japan’s most celebrated modern sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263794282584,"sku":null,"price":109.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/DASSAITORYUMONJUNMAIDAIGINJO_720ml.webp?v=1760177560"},{"product_id":"akabu-junmaiginjo-赤武-純米吟醸-火入れ-720ml","title":"AKABU JUNMAIGINJO 赤武  純米吟醸 火入れ 720ml","description":"\u003cp data-start=\"441\" data-end=\"750\"\u003eBrewed by \u003cstrong data-start=\"549\" data-end=\"564\"\u003eAkabu Shuzo\u003c\/strong\u003e (赤武酒造) in \u003cstrong data-start=\"575\" data-end=\"604\"\u003eMorioka, Iwate Prefecture\u003c\/strong\u003e, \u003cem data-start=\"606\" data-end=\"632\"\u003eAkabu Junmai Ginjo Hiire\u003c\/em\u003e (赤武 純米吟醸 火入れ) captures the youthful passion and precision of one of Japan’s most exciting new-generation breweries.\u003c\/p\u003e\n\u003cp data-start=\"752\" data-end=\"1159\"\u003eMade with \u003cstrong data-start=\"762\" data-end=\"795\"\u003elocally grown Iwate sake rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"808\" data-end=\"815\"\u003e50%\u003c\/strong\u003e, this sake expresses bright aromas of \u003cstrong data-start=\"854\" data-end=\"895\"\u003emelon, green apple, and white flowers\u003c\/strong\u003e. The palate is silky and refined, with gentle sweetness balanced by clean acidity and a crisp, refreshing finish. Pasteurised once (\u003cem data-start=\"1028\" data-end=\"1035\"\u003ehiire\u003c\/em\u003e) to stabilise flavour while retaining vivid freshness, it embodies the best of both classic and contemporary sake styles.\u003c\/p\u003e\n\u003cp data-start=\"1161\" data-end=\"1183\"\u003e\u003cstrong data-start=\"1161\" data-end=\"1181\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1184\" data-end=\"1485\"\u003e\n\u003cli data-start=\"1184\" data-end=\"1241\"\u003e\n\u003cp data-start=\"1186\" data-end=\"1241\"\u003e🍶 \u003cstrong data-start=\"1189\" data-end=\"1199\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo (Hiire – once pasteurised)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1242\" data-end=\"1280\"\u003e\n\u003cp data-start=\"1244\" data-end=\"1280\"\u003e🌾 \u003cstrong data-start=\"1247\" data-end=\"1256\"\u003eRice:\u003c\/strong\u003e Local Iwate sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1281\" data-end=\"1316\"\u003e\n\u003cp data-start=\"1283\" data-end=\"1316\"\u003e💧 \u003cstrong data-start=\"1286\" data-end=\"1301\"\u003ePrefecture:\u003c\/strong\u003e Iwate, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1317\" data-end=\"1349\"\u003e\n\u003cp data-start=\"1319\" data-end=\"1349\"\u003e🔹 \u003cstrong data-start=\"1322\" data-end=\"1342\"\u003ePolishing Ratio:\u003c\/strong\u003e 50 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1350\" data-end=\"1370\"\u003e\n\u003cp data-start=\"1352\" data-end=\"1370\"\u003e🔸 \u003cstrong data-start=\"1355\" data-end=\"1363\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1371\" data-end=\"1415\"\u003e\n\u003cp data-start=\"1373\" data-end=\"1415\"\u003e🌡️ \u003cstrong data-start=\"1377\" data-end=\"1393\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1416\" data-end=\"1485\"\u003e\n\u003cp data-start=\"1418\" data-end=\"1485\"\u003e🍱 \u003cstrong data-start=\"1421\" data-end=\"1433\"\u003ePairing:\u003c\/strong\u003e Sushi, grilled seafood, fresh oysters, or tempura\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1487\" data-end=\"1511\"\u003e\u003cstrong data-start=\"1487\" data-end=\"1509\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1512\" data-end=\"1803\"\u003e\n\u003cli data-start=\"1512\" data-end=\"1591\"\u003e\n\u003cp data-start=\"1514\" data-end=\"1591\"\u003e🌸 Signature \u003cem data-start=\"1527\" data-end=\"1541\"\u003eJunmai Ginjo\u003c\/em\u003e from Akabu — vibrant, refined, and full of life\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1592\" data-end=\"1656\"\u003e\n\u003cp data-start=\"1594\" data-end=\"1656\"\u003e🌾 Brewed with 100% Iwate-grown rice and pure mountain water\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1657\" data-end=\"1723\"\u003e\n\u003cp data-start=\"1659\" data-end=\"1723\"\u003e🇯🇵 Crafted by a young team redefining Tohoku’s sake identity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1724\" data-end=\"1803\"\u003e\n\u003cp data-start=\"1726\" data-end=\"1803\"\u003e✨ Smooth, aromatic, and balanced — ideal for both beginners and enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263797461080,"sku":null,"price":119.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/AKABUJUNMAIGINJO_720ml.jpg?v=1760177845"},{"product_id":"kaze-no-mori-week-2024-風の森-weeks-2024山田錦507-720ml","title":"KAZE NO MORI WEEK 2024 風の森  WEEKS 2024山田錦507 720ml","description":"\u003cp data-start=\"518\" data-end=\"976\"\u003eBrewed by \u003cstrong data-start=\"607\" data-end=\"622\"\u003eYucho Shuzo\u003c\/strong\u003e (油長酒造) in \u003cstrong data-start=\"633\" data-end=\"652\"\u003eNara Prefecture\u003c\/strong\u003e, \u003cem data-start=\"654\" data-end=\"681\"\u003eKaze no Mori “Weeks 2024”\u003c\/em\u003e (風の森 WEEKS 2024 山田錦507) is a limited-edition release from one of Japan’s most dynamic sake producers. Known for their expressive \u003cem data-start=\"811\" data-end=\"824\"\u003enama genshu\u003c\/em\u003e (unpasteurised, undiluted) sakes, Kaze no Mori captures the raw vitality of fermentation and the purity of local water from the sacred Mt. Katsuragi.\u003c\/p\u003e\n\u003cp data-start=\"978\" data-end=\"1413\"\u003eMade with \u003cstrong data-start=\"988\" data-end=\"1011\"\u003eYamada Nishiki rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"1024\" data-end=\"1031\"\u003e50%\u003c\/strong\u003e, this sake is bottled unfiltered and unpasteurised to preserve its natural carbonation and freshly pressed brightness. Expect a lively aroma of \u003cstrong data-start=\"1176\" data-end=\"1216\"\u003emelon, green apple, and rice blossom\u003c\/strong\u003e, followed by a smooth, juicy palate with elegant acidity and a subtly sparkling texture. It’s crisp, modern, and full of energy — a true sensory experience that defines the \u003cem data-start=\"1390\" data-end=\"1404\"\u003eKaze no Mori\u003c\/em\u003e style.\u003c\/p\u003e\n\u003cp data-start=\"1415\" data-end=\"1437\"\u003e\u003cstrong data-start=\"1415\" data-end=\"1435\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1438\" data-end=\"1784\"\u003e\n\u003cli data-start=\"1438\" data-end=\"1531\"\u003e\n\u003cp data-start=\"1440\" data-end=\"1531\"\u003e🍶 \u003cstrong data-start=\"1443\" data-end=\"1453\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo (Muroka Nama Genshu – unfiltered, unpasteurised, undiluted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1532\" data-end=\"1569\"\u003e\n\u003cp data-start=\"1534\" data-end=\"1569\"\u003e🌾 \u003cstrong data-start=\"1537\" data-end=\"1546\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1570\" data-end=\"1604\"\u003e\n\u003cp data-start=\"1572\" data-end=\"1604\"\u003e💧 \u003cstrong data-start=\"1575\" data-end=\"1590\"\u003ePrefecture:\u003c\/strong\u003e Nara, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1605\" data-end=\"1637\"\u003e\n\u003cp data-start=\"1607\" data-end=\"1637\"\u003e🔹 \u003cstrong data-start=\"1610\" data-end=\"1630\"\u003ePolishing Ratio:\u003c\/strong\u003e 50 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1638\" data-end=\"1658\"\u003e\n\u003cp data-start=\"1640\" data-end=\"1658\"\u003e🔸 \u003cstrong data-start=\"1643\" data-end=\"1651\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1659\" data-end=\"1703\"\u003e\n\u003cp data-start=\"1661\" data-end=\"1703\"\u003e🌡️ \u003cstrong data-start=\"1665\" data-end=\"1681\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1704\" data-end=\"1784\"\u003e\n\u003cp data-start=\"1706\" data-end=\"1784\"\u003e🍱 \u003cstrong data-start=\"1709\" data-end=\"1721\"\u003ePairing:\u003c\/strong\u003e Sashimi, ceviche, lightly grilled seafood, or creamy cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1786\" data-end=\"1810\"\u003e\u003cstrong data-start=\"1786\" data-end=\"1808\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1811\" data-end=\"2117\"\u003e\n\u003cli data-start=\"1811\" data-end=\"1898\"\u003e\n\u003cp data-start=\"1813\" data-end=\"1898\"\u003e🌬️ Limited “Weeks 2024” release — showcasing ultra-fresh sake right after pressing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1899\" data-end=\"1981\"\u003e\n\u003cp data-start=\"1901\" data-end=\"1981\"\u003e🌾 Brewed with Yamada Nishiki 50% polish for refined texture and flavour depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1982\" data-end=\"2045\"\u003e\n\u003cp data-start=\"1984\" data-end=\"2045\"\u003e🌀 Slight natural effervescence from in-bottle fermentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2046\" data-end=\"2117\"\u003e\n\u003cp data-start=\"2048\" data-end=\"2117\"\u003e🇯🇵 From Yucho Shuzo — pioneers of modern \u003cem data-start=\"2091\" data-end=\"2104\"\u003enama genshu\u003c\/em\u003e innovation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263806210136,"sku":null,"price":129.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KAZENOMORIWEEK2024_WEEKS2024_507720ml.webp?v=1760178798"},{"product_id":"takenosono-beware-of-panda-chokarakuchi-nama-竹乃園熊貓出沒注意超辛口生酒-720ml","title":"TAKENOSONO BEWARE OF PANDA CHOKARAKUCHI NAMA  竹乃園熊貓出沒注意超辛口生酒 720ml","description":"\u003cp data-start=\"471\" data-end=\"843\"\u003eBrewed by \u003cstrong data-start=\"568\" data-end=\"588\"\u003eTakenosono Shuzo\u003c\/strong\u003e (竹乃園酒造) in \u003cstrong data-start=\"600\" data-end=\"622\"\u003eFukuoka Prefecture\u003c\/strong\u003e, \u003cem data-start=\"624\" data-end=\"661\"\u003e“Beware of Panda” Chokarakuchi Nama\u003c\/em\u003e (熊貓出沒注意 超辛口 生酒) is a cheeky, unfiltered \u003cem data-start=\"702\" data-end=\"708\"\u003enama\u003c\/em\u003e sake that’s become a cult favourite among sake lovers. The playful label hides a serious sake — bold, clean, and refreshingly sharp.\u003c\/p\u003e\n\u003cp data-start=\"845\" data-end=\"1250\"\u003eThis \u003cstrong data-start=\"850\" data-end=\"876\"\u003eJunmai-style Nama sake\u003c\/strong\u003e (unpasteurised) is brewed with local rice and crisp Fukuoka water, resulting in an extra-dry (\u003cem data-start=\"971\" data-end=\"985\"\u003echokarakuchi\u003c\/em\u003e) profile with firm acidity and lively texture. Aromas of \u003cstrong data-start=\"1043\" data-end=\"1082\"\u003egreen apple, citrus, and rice grain\u003c\/strong\u003e give way to a crisp palate bursting with freshness and energy. It’s perfectly balanced between bite and smoothness — a true “beware, you’ll want more” kind of drink.\u003c\/p\u003e\n\u003cp data-start=\"1252\" data-end=\"1274\"\u003e\u003cstrong data-start=\"1252\" data-end=\"1272\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1275\" data-end=\"1603\"\u003e\n\u003cli data-start=\"1275\" data-end=\"1333\"\u003e\n\u003cp data-start=\"1277\" data-end=\"1333\"\u003e🍶 \u003cstrong data-start=\"1280\" data-end=\"1290\"\u003eStyle:\u003c\/strong\u003e Junmai (Nama – unpasteurised, extra-dry)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1334\" data-end=\"1374\"\u003e\n\u003cp data-start=\"1336\" data-end=\"1374\"\u003e🌾 \u003cstrong data-start=\"1339\" data-end=\"1348\"\u003eRice:\u003c\/strong\u003e Local Fukuoka sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1375\" data-end=\"1412\"\u003e\n\u003cp data-start=\"1377\" data-end=\"1412\"\u003e💧 \u003cstrong data-start=\"1380\" data-end=\"1395\"\u003ePrefecture:\u003c\/strong\u003e Fukuoka, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1413\" data-end=\"1463\"\u003e\n\u003cp data-start=\"1415\" data-end=\"1463\"\u003e🔹 \u003cstrong data-start=\"1418\" data-end=\"1445\"\u003eSMV (Sake Meter Value):\u003c\/strong\u003e +10 (Ultra Dry)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1464\" data-end=\"1484\"\u003e\n\u003cp data-start=\"1466\" data-end=\"1484\"\u003e🔸 \u003cstrong data-start=\"1469\" data-end=\"1477\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1485\" data-end=\"1529\"\u003e\n\u003cp data-start=\"1487\" data-end=\"1529\"\u003e🌡️ \u003cstrong data-start=\"1491\" data-end=\"1507\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1530\" data-end=\"1603\"\u003e\n\u003cp data-start=\"1532\" data-end=\"1603\"\u003e🍱 \u003cstrong data-start=\"1535\" data-end=\"1547\"\u003ePairing:\u003c\/strong\u003e Fried chicken, yakitori, ramen, or spicy Asian dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1605\" data-end=\"1629\"\u003e\u003cstrong data-start=\"1605\" data-end=\"1627\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1630\" data-end=\"1893\"\u003e\n\u003cli data-start=\"1630\" data-end=\"1703\"\u003e\n\u003cp data-start=\"1632\" data-end=\"1703\"\u003e🐼 Playful “Beware of Panda” label — fun outside, serious sake inside\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1704\" data-end=\"1767\"\u003e\n\u003cp data-start=\"1706\" data-end=\"1767\"\u003e🌶️ \u003cem data-start=\"1710\" data-end=\"1724\"\u003eChokarakuchi\u003c\/em\u003e = ultra-dry, crisp, and refreshing style\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1768\" data-end=\"1825\"\u003e\n\u003cp data-start=\"1770\" data-end=\"1825\"\u003e🍶 Unpasteurised (\u003cem data-start=\"1788\" data-end=\"1794\"\u003eNama\u003c\/em\u003e) for lively, fresh intensity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1826\" data-end=\"1893\"\u003e\n\u003cp data-start=\"1828\" data-end=\"1893\"\u003e🇯🇵 Brewed in Fukuoka — known for balanced, food-friendly sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263821971544,"sku":null,"price":71.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/TAKENOSONOBEWAREOFPANDACHOKARAKUCHINAMA_720m.webp?v=1760180274"},{"product_id":"kaze-no-mori-alpha-1-summer-night-sky-namagenshu-風の森-alpha-1-夏の夜空-2024-720ml","title":"KAZE NO MORI ALPHA 1 SUMMER NIGHT SKY NAMAGENSHU 風の森 ALPHA 1 夏の夜空 2024 720ml","description":"\u003cp data-start=\"525\" data-end=\"880\"\u003eBrewed by \u003cstrong data-start=\"629\" data-end=\"644\"\u003eYucho Shuzo\u003c\/strong\u003e (油長酒造) in \u003cstrong data-start=\"655\" data-end=\"674\"\u003eNara Prefecture\u003c\/strong\u003e, \u003cem data-start=\"676\" data-end=\"727\"\u003eKaze no Mori ALPHA Type 1 “Summer Night Sky” 2024\u003c\/em\u003e (風の森 ALPHA 1 夏の夜空 生原酒) is a seasonal limited edition in the \u003cem data-start=\"788\" data-end=\"795\"\u003eALPHA\u003c\/em\u003e series — a line designed to express the boundary between innovation and tradition.\u003c\/p\u003e\n\u003cp data-start=\"882\" data-end=\"1276\"\u003eThis release embodies the freshness and cool clarity of summer evenings. Brewed with \u003cstrong data-start=\"967\" data-end=\"990\"\u003eAkitsuho rice (秋津穂)\u003c\/strong\u003e polished to \u003cstrong data-start=\"1003\" data-end=\"1010\"\u003e65%\u003c\/strong\u003e, it’s bottled as a \u003cem data-start=\"1030\" data-end=\"1043\"\u003eNama Genshu\u003c\/em\u003e (unpasteurised and undiluted), preserving its delicate natural carbonation. Expect notes of \u003cstrong data-start=\"1136\" data-end=\"1163\"\u003epear, melon, and citrus\u003c\/strong\u003e, followed by a soft, airy palate with gentle sweetness and refreshing acidity — like a breeze under the stars.\u003c\/p\u003e\n\u003cp data-start=\"1278\" data-end=\"1300\"\u003e\u003cstrong data-start=\"1278\" data-end=\"1298\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1301\" data-end=\"1652\"\u003e\n\u003cli data-start=\"1301\" data-end=\"1366\"\u003e\n\u003cp data-start=\"1303\" data-end=\"1366\"\u003e🍶 \u003cstrong data-start=\"1306\" data-end=\"1316\"\u003eStyle:\u003c\/strong\u003e Junmai (Nama Genshu – unpasteurised, undiluted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1367\" data-end=\"1410\"\u003e\n\u003cp data-start=\"1369\" data-end=\"1410\"\u003e🌾 \u003cstrong data-start=\"1372\" data-end=\"1381\"\u003eRice:\u003c\/strong\u003e Akitsuho (秋津穂, Nara-grown)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1411\" data-end=\"1445\"\u003e\n\u003cp data-start=\"1413\" data-end=\"1445\"\u003e💧 \u003cstrong data-start=\"1416\" data-end=\"1431\"\u003ePrefecture:\u003c\/strong\u003e Nara, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1446\" data-end=\"1478\"\u003e\n\u003cp data-start=\"1448\" data-end=\"1478\"\u003e🔹 \u003cstrong data-start=\"1451\" data-end=\"1471\"\u003ePolishing Ratio:\u003c\/strong\u003e 65 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1479\" data-end=\"1525\"\u003e\n\u003cp data-start=\"1481\" data-end=\"1525\"\u003e🔸 \u003cstrong data-start=\"1484\" data-end=\"1492\"\u003eABV:\u003c\/strong\u003e 14 % (light-bodied for summer)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1526\" data-end=\"1569\"\u003e\n\u003cp data-start=\"1528\" data-end=\"1569\"\u003e🌡️ \u003cstrong data-start=\"1532\" data-end=\"1548\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 8 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1570\" data-end=\"1652\"\u003e\n\u003cp data-start=\"1572\" data-end=\"1652\"\u003e🍱 \u003cstrong data-start=\"1575\" data-end=\"1587\"\u003ePairing:\u003c\/strong\u003e Cold seafood, summer salads, grilled squid, or citrus desserts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1654\" data-end=\"1678\"\u003e\u003cstrong data-start=\"1654\" data-end=\"1676\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1679\" data-end=\"1962\"\u003e\n\u003cli data-start=\"1679\" data-end=\"1754\"\u003e\n\u003cp data-start=\"1681\" data-end=\"1754\"\u003e🌌 \u003cem data-start=\"1684\" data-end=\"1725\"\u003eLimited 2024 “Summer Night Sky” edition\u003c\/em\u003e — seasonal and collectible\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1755\" data-end=\"1817\"\u003e\n\u003cp data-start=\"1757\" data-end=\"1817\"\u003e🌾 Brewed with Akitsuho rice, exclusive to Nara Prefecture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1818\" data-end=\"1885\"\u003e\n\u003cp data-start=\"1820\" data-end=\"1885\"\u003e🍶 \u003cem data-start=\"1823\" data-end=\"1836\"\u003eNama Genshu\u003c\/em\u003e for natural effervescence and bright freshness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1886\" data-end=\"1962\"\u003e\n\u003cp data-start=\"1888\" data-end=\"1962\"\u003e🌀 From Yucho Shuzo — pioneers of modern \u003cem data-start=\"1929\" data-end=\"1940\"\u003enama sake\u003c\/em\u003e innovation in Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263843041368,"sku":null,"price":114.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KAZENOMORIALPHA1SUMMERNIGHTSKYNAMAGENSHU_ALPHA1_2024720m.png?v=1760181435"},{"product_id":"daina-sparkling-sake-14-氣泡清酒sparkling-sake-720ml","title":"DAINA SPARKLING SAKE 14% 氣泡清酒Sparkling Sake 720ml","description":"\u003cp data-start=\"421\" data-end=\"806\"\u003eBrewed by \u003cstrong data-start=\"509\" data-end=\"531\"\u003eKikunosato Brewery\u003c\/strong\u003e (菊の里酒造) in \u003cstrong data-start=\"543\" data-end=\"565\"\u003eTochigi Prefecture\u003c\/strong\u003e, \u003cem data-start=\"567\" data-end=\"589\"\u003eDaina Sparkling Sake\u003c\/em\u003e combines traditional sake brewing with modern bottle fermentation to create a refined sparkling experience. At \u003cstrong data-start=\"701\" data-end=\"712\"\u003e14% ABV\u003c\/strong\u003e, it strikes the perfect balance between lively effervescence and classic \u003cem data-start=\"786\" data-end=\"794\"\u003eJunmai\u003c\/em\u003e richness.\u003c\/p\u003e\n\u003cp data-start=\"808\" data-end=\"1102\"\u003eExpect gentle aromas of \u003cstrong data-start=\"832\" data-end=\"865\"\u003epear, lychee, and white peach\u003c\/strong\u003e, leading into a creamy, fine-bubbled palate with subtle sweetness and crisp acidity. Each sip finishes bright and refreshing, making it perfect for toasts, aperitifs, or light pairing menus. Elegant, celebratory, and beautifully made.\u003c\/p\u003e\n\u003cp data-start=\"1104\" data-end=\"1126\"\u003e\u003cstrong data-start=\"1104\" data-end=\"1124\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1127\" data-end=\"1389\"\u003e\n\u003cli data-start=\"1127\" data-end=\"1166\"\u003e\n\u003cp data-start=\"1129\" data-end=\"1166\"\u003e🍶 \u003cstrong data-start=\"1132\" data-end=\"1142\"\u003eStyle:\u003c\/strong\u003e Sparkling Junmai Sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1167\" data-end=\"1204\"\u003e\n\u003cp data-start=\"1169\" data-end=\"1204\"\u003e💧 \u003cstrong data-start=\"1172\" data-end=\"1187\"\u003ePrefecture:\u003c\/strong\u003e Tochigi, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1205\" data-end=\"1225\"\u003e\n\u003cp data-start=\"1207\" data-end=\"1225\"\u003e🔹 \u003cstrong data-start=\"1210\" data-end=\"1218\"\u003eABV:\u003c\/strong\u003e 14 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1226\" data-end=\"1269\"\u003e\n\u003cp data-start=\"1228\" data-end=\"1269\"\u003e🔸 \u003cstrong data-start=\"1231\" data-end=\"1247\"\u003eCarbonation:\u003c\/strong\u003e Naturally fermented\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1270\" data-end=\"1318\"\u003e\n\u003cp data-start=\"1272\" data-end=\"1318\"\u003e🌡️ \u003cstrong data-start=\"1276\" data-end=\"1292\"\u003eBest Served:\u003c\/strong\u003e Well chilled (3 – 8 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1319\" data-end=\"1389\"\u003e\n\u003cp data-start=\"1321\" data-end=\"1389\"\u003e🍱 \u003cstrong data-start=\"1324\" data-end=\"1336\"\u003ePairing:\u003c\/strong\u003e Oysters, sushi, fruit platters, cheese, or dessert\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1391\" data-end=\"1415\"\u003e\u003cstrong data-start=\"1391\" data-end=\"1413\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1416\" data-end=\"1724\"\u003e\n\u003cli data-start=\"1416\" data-end=\"1492\"\u003e\n\u003cp data-start=\"1418\" data-end=\"1492\"\u003e✨ Naturally carbonated sparkling sake — refined, elegant, and refreshing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1493\" data-end=\"1562\"\u003e\n\u003cp data-start=\"1495\" data-end=\"1562\"\u003e🍑 Balanced sweetness and acidity for versatility across cuisines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1563\" data-end=\"1639\"\u003e\n\u003cp data-start=\"1565\" data-end=\"1639\"\u003e🇯🇵 Crafted by Kikunosato Brewery, known for premium Daina series sakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1640\" data-end=\"1724\"\u003e\n\u003cp data-start=\"1642\" data-end=\"1724\"\u003e🥂 Perfect for celebrations, pairings, or those exploring sparkling alternatives\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263845367896,"sku":"11ef4e706e16daaaba520a87e9cf02bb","price":54.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/DAINASPARKLINGSAKE14_SparklingSake720ml.webp?v=1760181718"},{"product_id":"kinoene-junmai-yawaraka-chinomegumi-甲子純米やわらか-地の恵-720ml","title":"KINOENE JUNMAI YAWARAKA CHINOMEGUMI 甲子純米やわらか 地の恵 720ml","description":"\u003cp data-start=\"475\" data-end=\"918\"\u003eBrewed by \u003cstrong data-start=\"579\" data-end=\"595\"\u003eIinuma Honke\u003c\/strong\u003e (飯沼本家) in \u003cstrong data-start=\"606\" data-end=\"626\"\u003eChiba Prefecture\u003c\/strong\u003e, \u003cem data-start=\"628\" data-end=\"669\"\u003eKinoene Junmai Yawaraka “Chi no Megumi”\u003c\/em\u003e (甲子 純米 やわらか 地の恵) translates to “Blessings of the Land,” reflecting its connection to local rice, water, and craftsmanship. It’s part of the brewery’s “Kinoene Yawaraka” line — known for smooth, gentle sakes that bring comfort to everyday moments.\u003c\/p\u003e\n\u003cp data-start=\"920\" data-end=\"1225\"\u003eMade with \u003cstrong data-start=\"930\" data-end=\"955\"\u003eChiba-grown sake rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"968\" data-end=\"976\"\u003e65 %\u003c\/strong\u003e, this Junmai opens with soft aromas of steamed rice, apple, and white flower, leading to a silky palate with rounded sweetness and refreshing acidity. Its light body and clean finish make it a versatile choice for meals and casual drinking alike.\u003c\/p\u003e\n\u003cp data-start=\"1227\" data-end=\"1249\"\u003e\u003cstrong data-start=\"1227\" data-end=\"1247\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1250\" data-end=\"1555\"\u003e\n\u003cli data-start=\"1250\" data-end=\"1274\"\u003e\n\u003cp data-start=\"1252\" data-end=\"1274\"\u003e🍶 \u003cstrong data-start=\"1255\" data-end=\"1265\"\u003eStyle:\u003c\/strong\u003e Junmai\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1275\" data-end=\"1319\"\u003e\n\u003cp data-start=\"1277\" data-end=\"1319\"\u003e🌾 \u003cstrong data-start=\"1280\" data-end=\"1289\"\u003eRice:\u003c\/strong\u003e Local Chiba-grown sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1320\" data-end=\"1355\"\u003e\n\u003cp data-start=\"1322\" data-end=\"1355\"\u003e💧 \u003cstrong data-start=\"1325\" data-end=\"1340\"\u003ePrefecture:\u003c\/strong\u003e Chiba, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1356\" data-end=\"1388\"\u003e\n\u003cp data-start=\"1358\" data-end=\"1388\"\u003e🔹 \u003cstrong data-start=\"1361\" data-end=\"1381\"\u003ePolishing Ratio:\u003c\/strong\u003e 65 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1389\" data-end=\"1409\"\u003e\n\u003cp data-start=\"1391\" data-end=\"1409\"\u003e🔸 \u003cstrong data-start=\"1394\" data-end=\"1402\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1410\" data-end=\"1475\"\u003e\n\u003cp data-start=\"1412\" data-end=\"1475\"\u003e🌡️ \u003cstrong data-start=\"1416\" data-end=\"1432\"\u003eBest Served:\u003c\/strong\u003e Slightly chilled (10 °C) or warm (40 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1476\" data-end=\"1555\"\u003e\n\u003cp data-start=\"1478\" data-end=\"1555\"\u003e🍱 \u003cstrong data-start=\"1481\" data-end=\"1493\"\u003ePairing:\u003c\/strong\u003e Grilled fish, simmered vegetables, or light Japanese dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1557\" data-end=\"1581\"\u003e\u003cstrong data-start=\"1557\" data-end=\"1579\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1582\" data-end=\"1871\"\u003e\n\u003cli data-start=\"1582\" data-end=\"1658\"\u003e\n\u003cp data-start=\"1584\" data-end=\"1658\"\u003e🌾 Made with 100 % Chiba rice and spring water — a true local expression\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1659\" data-end=\"1726\"\u003e\n\u003cp data-start=\"1661\" data-end=\"1726\"\u003e🍶 Soft-textured Junmai with gentle sweetness and smooth finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1727\" data-end=\"1799\"\u003e\n\u003cp data-start=\"1729\" data-end=\"1799\"\u003e🏡 From Iinuma Honke — brewing since 1670, Chiba’s heritage producer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1800\" data-end=\"1871\"\u003e\n\u003cp data-start=\"1802\" data-end=\"1871\"\u003e✨ “Chi no Megumi” embodies harmony between nature, people, and sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43263857295448,"sku":null,"price":69.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KINOENEJUNMAIYAWARAKACHINOMEGUMI_720ml.webp?v=1760183028"},{"product_id":"the-fukura-junmai-daiginjo-福羅純米大吟釀-720ml","title":"The Fukura Junmai Daiginjo 福羅純米大吟釀 720ml","description":"\u003cp data-start=\"404\" data-end=\"858\"\u003e\u003cstrong data-start=\"404\" data-end=\"507\"\u003eRefined, graceful, and beautifully expressive — a pure reflection of Shimane’s quiet craftsmanship.\u003c\/strong\u003e\u003cbr data-start=\"507\" data-end=\"510\"\u003eBrewed by \u003cstrong data-start=\"520\" data-end=\"536\"\u003eFukura Shuzo\u003c\/strong\u003e (福羅酒造) in \u003cstrong data-start=\"547\" data-end=\"569\"\u003eShimane Prefecture\u003c\/strong\u003e, \u003cem data-start=\"571\" data-end=\"599\"\u003eThe Fukura Junmai Daiginjo\u003c\/em\u003e (福羅 純米大吟釀) represents the pinnacle of the brewery’s elegant, small-batch sake production. Located near the rich waters of the Hii River, Fukura Shuzo combines natural softness with precise brewing technique to create a sake of remarkable clarity and depth.\u003c\/p\u003e\n\u003cp data-start=\"860\" data-end=\"1142\"\u003eMade from \u003cstrong data-start=\"870\" data-end=\"893\"\u003eYamada Nishiki rice\u003c\/strong\u003e polished to \u003cstrong data-start=\"906\" data-end=\"913\"\u003e45%\u003c\/strong\u003e, it delivers gentle aromas of \u003cstrong data-start=\"944\" data-end=\"983\"\u003epear, white peach, and steamed rice\u003c\/strong\u003e, leading to a smooth, rounded palate with a delicate umami core. The finish is clean, balanced, and serene — a hallmark of Shimane’s understated sake style.\u003c\/p\u003e\n\u003cp data-start=\"1144\" data-end=\"1166\"\u003e\u003cstrong data-start=\"1144\" data-end=\"1164\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1167\" data-end=\"1452\"\u003e\n\u003cli data-start=\"1167\" data-end=\"1200\"\u003e\n\u003cp data-start=\"1169\" data-end=\"1200\"\u003e🍶 \u003cstrong data-start=\"1172\" data-end=\"1182\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1201\" data-end=\"1238\"\u003e\n\u003cp data-start=\"1203\" data-end=\"1238\"\u003e🌾 \u003cstrong data-start=\"1206\" data-end=\"1215\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1239\" data-end=\"1276\"\u003e\n\u003cp data-start=\"1241\" data-end=\"1276\"\u003e💧 \u003cstrong data-start=\"1244\" data-end=\"1259\"\u003ePrefecture:\u003c\/strong\u003e Shimane, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1277\" data-end=\"1309\"\u003e\n\u003cp data-start=\"1279\" data-end=\"1309\"\u003e🔹 \u003cstrong data-start=\"1282\" data-end=\"1302\"\u003ePolishing Ratio:\u003c\/strong\u003e 45 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1310\" data-end=\"1330\"\u003e\n\u003cp data-start=\"1312\" data-end=\"1330\"\u003e🔸 \u003cstrong data-start=\"1315\" data-end=\"1323\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1331\" data-end=\"1375\"\u003e\n\u003cp data-start=\"1333\" data-end=\"1375\"\u003e🌡️ \u003cstrong data-start=\"1337\" data-end=\"1353\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1376\" data-end=\"1452\"\u003e\n\u003cp data-start=\"1378\" data-end=\"1452\"\u003e🍱 \u003cstrong data-start=\"1381\" data-end=\"1393\"\u003ePairing:\u003c\/strong\u003e Sashimi, grilled white fish, shellfish, or light tempura\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1454\" data-end=\"1478\"\u003e\u003cstrong data-start=\"1454\" data-end=\"1476\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1479\" data-end=\"1750\"\u003e\n\u003cli data-start=\"1479\" data-end=\"1553\"\u003e\n\u003cp data-start=\"1481\" data-end=\"1553\"\u003e🇯🇵 Handcrafted by Fukura Shuzo — one of Shimane’s boutique breweries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1554\" data-end=\"1623\"\u003e\n\u003cp data-start=\"1556\" data-end=\"1623\"\u003e🌾 Premium Yamada Nishiki rice polished to 45% for elegant purity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1624\" data-end=\"1673\"\u003e\n\u003cp data-start=\"1626\" data-end=\"1673\"\u003e🍈 Soft fruit aroma and balanced umami finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1674\" data-end=\"1750\"\u003e\n\u003cp data-start=\"1676\" data-end=\"1750\"\u003e✨ A graceful Junmai Daiginjo showcasing Shimane’s refined sake tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43265107787864,"sku":null,"price":51.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/TheFukuraJunmaiDaiginjo_720ml.avif?v=1760258249"},{"product_id":"yamada-nishiki-hakutsuru-tokusen-junmai-ginjo-白鶴純米吟釀山田錦-720ml","title":"Yamada Nishiki Hakutsuru Tokusen Junmai Ginjo 白鶴純米吟釀山田錦 720ML","description":"\u003cp data-start=\"445\" data-end=\"779\"\u003e\u003cstrong data-start=\"445\" data-end=\"536\"\u003eRefined, smooth, and beautifully aromatic — the elegance of Yamada Nishiki at its best.\u003c\/strong\u003e\u003cbr data-start=\"536\" data-end=\"539\"\u003eBrewed by \u003cstrong data-start=\"549\" data-end=\"575\"\u003eHakutsuru Sake Brewery\u003c\/strong\u003e (白鶴酒造), one of Japan’s oldest and most respected breweries from \u003cstrong data-start=\"640\" data-end=\"660\"\u003eHyogo Prefecture\u003c\/strong\u003e, this \u003cem data-start=\"667\" data-end=\"689\"\u003eTokusen Junmai Ginjo\u003c\/em\u003e showcases the purity and richness of \u003cstrong data-start=\"727\" data-end=\"745\"\u003eYamada Nishiki\u003c\/strong\u003e, Japan’s most prized sake rice.\u003c\/p\u003e\n\u003cp data-start=\"781\" data-end=\"1064\"\u003eWith its rice polished to \u003cstrong data-start=\"807\" data-end=\"814\"\u003e60%\u003c\/strong\u003e, it offers an elegant bouquet of \u003cstrong data-start=\"848\" data-end=\"888\"\u003ewhite peach, melon, and steamed rice\u003c\/strong\u003e, balanced by soft umami and a clean, graceful finish. Smooth and approachable, it’s a perfect representation of the \u003cstrong data-start=\"1005\" data-end=\"1019\"\u003eNada style\u003c\/strong\u003e — light, refined, and impeccably balanced.\u003c\/p\u003e\n\u003cp data-start=\"1066\" data-end=\"1088\"\u003e\u003cstrong data-start=\"1066\" data-end=\"1086\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1089\" data-end=\"1376\"\u003e\n\u003cli data-start=\"1089\" data-end=\"1119\"\u003e\n\u003cp data-start=\"1091\" data-end=\"1119\"\u003e🍶 \u003cstrong data-start=\"1094\" data-end=\"1104\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1120\" data-end=\"1157\"\u003e\n\u003cp data-start=\"1122\" data-end=\"1157\"\u003e🌾 \u003cstrong data-start=\"1125\" data-end=\"1134\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1158\" data-end=\"1193\"\u003e\n\u003cp data-start=\"1160\" data-end=\"1193\"\u003e💧 \u003cstrong data-start=\"1163\" data-end=\"1178\"\u003ePrefecture:\u003c\/strong\u003e Hyogo, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1194\" data-end=\"1226\"\u003e\n\u003cp data-start=\"1196\" data-end=\"1226\"\u003e🔹 \u003cstrong data-start=\"1199\" data-end=\"1219\"\u003ePolishing Ratio:\u003c\/strong\u003e 60 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1227\" data-end=\"1247\"\u003e\n\u003cp data-start=\"1229\" data-end=\"1247\"\u003e🔸 \u003cstrong data-start=\"1232\" data-end=\"1240\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1248\" data-end=\"1310\"\u003e\n\u003cp data-start=\"1250\" data-end=\"1310\"\u003e🌡️ \u003cstrong data-start=\"1254\" data-end=\"1270\"\u003eBest Served:\u003c\/strong\u003e Chilled (8–12 °C) or room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1311\" data-end=\"1376\"\u003e\n\u003cp data-start=\"1313\" data-end=\"1376\"\u003e🍱 \u003cstrong data-start=\"1316\" data-end=\"1328\"\u003ePairing:\u003c\/strong\u003e Sushi, grilled fish, sashimi, or mild cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1378\" data-end=\"1402\"\u003e\u003cstrong data-start=\"1378\" data-end=\"1400\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1403\" data-end=\"1668\"\u003e\n\u003cli data-start=\"1403\" data-end=\"1467\"\u003e\n\u003cp data-start=\"1405\" data-end=\"1467\"\u003e🏆 Brewed with 100% Yamada Nishiki — the “King of Sake Rice”\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1468\" data-end=\"1548\"\u003e\n\u003cp data-start=\"1470\" data-end=\"1548\"\u003e🇯🇵 Crafted by Hakutsuru, one of Japan’s most awarded breweries (est. 1743)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1549\" data-end=\"1609\"\u003e\n\u003cp data-start=\"1551\" data-end=\"1609\"\u003e🍈 Balanced fruit aroma with soft umami and crisp finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1610\" data-end=\"1668\"\u003e\n\u003cp data-start=\"1612\" data-end=\"1668\"\u003e✨ A perfect premium sake for refined dining or gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43265112146008,"sku":null,"price":44.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/YamadaNishikiHakutsuruTokusenJunmaiGinjo_720ML.jpg?v=1760258875"},{"product_id":"kinoene-twilight-甲子-twilight-あけのそら-純米大吟醸-720ml","title":"KINOENE TWILIGHT  甲子 TWILIGHT あけのそら 純米大吟醸 720ml","description":"\u003cp data-start=\"428\" data-end=\"778\"\u003eBrewed by \u003cstrong data-start=\"516\" data-end=\"532\"\u003eIinuma Honke\u003c\/strong\u003e (飯沼本家) in \u003cstrong data-start=\"543\" data-end=\"563\"\u003eChiba Prefecture\u003c\/strong\u003e, \u003cem data-start=\"565\" data-end=\"583\"\u003eKinoene Twilight\u003c\/em\u003e (甲子 あけのそら, “Ake no Sora”) translates to \u003cem data-start=\"624\" data-end=\"648\"\u003e“the sky at daybreak.”\u003c\/em\u003e This \u003cstrong data-start=\"654\" data-end=\"673\"\u003eJunmai Daiginjo\u003c\/strong\u003e expresses the soft light and quiet beauty of dawn — graceful, balanced, and filled with calm vitality.\u003c\/p\u003e\n\u003cp data-start=\"780\" data-end=\"1130\"\u003eMade with premium sake rice polished to \u003cstrong data-start=\"820\" data-end=\"827\"\u003e45%\u003c\/strong\u003e, it offers delicate aromas of \u003cstrong data-start=\"858\" data-end=\"896\"\u003ewhite peach, pear, and honeysuckle\u003c\/strong\u003e, followed by a smooth, velvety texture and elegant umami. The finish is clean and refined, echoing the stillness of a new morning — a true reflection of Iinuma Honke’s modern artistry rooted in centuries of Chiba brewing tradition.\u003c\/p\u003e\n\u003cp data-start=\"1132\" data-end=\"1154\"\u003e\u003cstrong data-start=\"1132\" data-end=\"1152\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1155\" data-end=\"1457\"\u003e\n\u003cli data-start=\"1155\" data-end=\"1188\"\u003e\n\u003cp data-start=\"1157\" data-end=\"1188\"\u003e🍶 \u003cstrong data-start=\"1160\" data-end=\"1170\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1189\" data-end=\"1254\"\u003e\n\u003cp data-start=\"1191\" data-end=\"1254\"\u003e🌾 \u003cstrong data-start=\"1194\" data-end=\"1203\"\u003eRice:\u003c\/strong\u003e Premium sake rice (Yamada Nishiki or equivalent)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1255\" data-end=\"1290\"\u003e\n\u003cp data-start=\"1257\" data-end=\"1290\"\u003e💧 \u003cstrong data-start=\"1260\" data-end=\"1275\"\u003ePrefecture:\u003c\/strong\u003e Chiba, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1291\" data-end=\"1323\"\u003e\n\u003cp data-start=\"1293\" data-end=\"1323\"\u003e🔹 \u003cstrong data-start=\"1296\" data-end=\"1316\"\u003ePolishing Ratio:\u003c\/strong\u003e 45 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1324\" data-end=\"1344\"\u003e\n\u003cp data-start=\"1326\" data-end=\"1344\"\u003e🔸 \u003cstrong data-start=\"1329\" data-end=\"1337\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1345\" data-end=\"1387\"\u003e\n\u003cp data-start=\"1347\" data-end=\"1387\"\u003e🌡️ \u003cstrong data-start=\"1351\" data-end=\"1367\"\u003eBest Served:\u003c\/strong\u003e Chilled (8–12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1388\" data-end=\"1457\"\u003e\n\u003cp data-start=\"1390\" data-end=\"1457\"\u003e🍱 \u003cstrong data-start=\"1393\" data-end=\"1405\"\u003ePairing:\u003c\/strong\u003e Sushi, sashimi, steamed seafood, or light cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1459\" data-end=\"1483\"\u003e\u003cstrong data-start=\"1459\" data-end=\"1481\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1484\" data-end=\"1766\"\u003e\n\u003cli data-start=\"1484\" data-end=\"1551\"\u003e\n\u003cp data-start=\"1486\" data-end=\"1551\"\u003e🌅 “Ake no Sora” — inspired by dawn’s beauty and quiet strength\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1552\" data-end=\"1617\"\u003e\n\u003cp data-start=\"1554\" data-end=\"1617\"\u003e🌸 Polished to 45% for refined texture and gentle fruit aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1618\" data-end=\"1697\"\u003e\n\u003cp data-start=\"1620\" data-end=\"1697\"\u003e🇯🇵 Crafted by Iinuma Honke, innovators of the expressive \u003cem data-start=\"1679\" data-end=\"1688\"\u003eKinoene\u003c\/em\u003e series\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1698\" data-end=\"1766\"\u003e\n\u003cp data-start=\"1700\" data-end=\"1766\"\u003e✨ A poetic, modern Junmai Daiginjo with soft balance and clarity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266445312088,"sku":null,"price":144.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KINOENETWILIGHT_TWILIGHT_720ml.webp?v=1760340279"},{"product_id":"kinoene-yamadanishiki-50-junmai-daiginjo-甲子-純米大吟醸-山田錦50-720ml","title":"KINOENE YAMADANISHIKI 50 JUNMAI DAIGINJO 甲子 純米大吟醸 山田錦50 720ml","description":"\u003cp data-start=\"464\" data-end=\"869\"\u003eBrewed by \u003cstrong data-start=\"571\" data-end=\"587\"\u003eIinuma Honke\u003c\/strong\u003e (飯沼本家) in \u003cstrong data-start=\"598\" data-end=\"618\"\u003eChiba Prefecture\u003c\/strong\u003e, \u003cem data-start=\"620\" data-end=\"647\"\u003eKinoene Yamada Nishiki 50\u003c\/em\u003e (甲子 純米大吟釀 山田錦50) expresses both craftsmanship and modern refinement.\u003cbr data-start=\"716\" data-end=\"719\"\u003eUsing Japan’s most prestigious sake rice, \u003cstrong data-start=\"761\" data-end=\"779\"\u003eYamada Nishiki\u003c\/strong\u003e, polished to \u003cstrong data-start=\"793\" data-end=\"800\"\u003e50%\u003c\/strong\u003e, it embodies the ideal balance between elegance, aroma, and umami.\u003c\/p\u003e\n\u003cp data-start=\"871\" data-end=\"1178\"\u003eIt opens with delicate notes of \u003cstrong data-start=\"903\" data-end=\"942\"\u003ewhite peach, green apple, and melon\u003c\/strong\u003e, followed by a smooth, round palate with gentle sweetness and clean acidity. The texture is silky and refined, finishing crisp and harmonious — a beautifully polished sake that represents \u003cem data-start=\"1131\" data-end=\"1140\"\u003eKinoene\u003c\/em\u003e’s contemporary Daiginjo philosophy.\u003c\/p\u003e\n\u003cp data-start=\"1180\" data-end=\"1202\"\u003e\u003cstrong data-start=\"1180\" data-end=\"1200\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1203\" data-end=\"1497\"\u003e\n\u003cli data-start=\"1203\" data-end=\"1236\"\u003e\n\u003cp data-start=\"1205\" data-end=\"1236\"\u003e🍶 \u003cstrong data-start=\"1208\" data-end=\"1218\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1237\" data-end=\"1279\"\u003e\n\u003cp data-start=\"1239\" data-end=\"1279\"\u003e🌾 \u003cstrong data-start=\"1242\" data-end=\"1251\"\u003eRice:\u003c\/strong\u003e 100% Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1280\" data-end=\"1315\"\u003e\n\u003cp data-start=\"1282\" data-end=\"1315\"\u003e💧 \u003cstrong data-start=\"1285\" data-end=\"1300\"\u003ePrefecture:\u003c\/strong\u003e Chiba, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1316\" data-end=\"1348\"\u003e\n\u003cp data-start=\"1318\" data-end=\"1348\"\u003e🔹 \u003cstrong data-start=\"1321\" data-end=\"1341\"\u003ePolishing Ratio:\u003c\/strong\u003e 50 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1349\" data-end=\"1369\"\u003e\n\u003cp data-start=\"1351\" data-end=\"1369\"\u003e🔸 \u003cstrong data-start=\"1354\" data-end=\"1362\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1370\" data-end=\"1414\"\u003e\n\u003cp data-start=\"1372\" data-end=\"1414\"\u003e🌡️ \u003cstrong data-start=\"1376\" data-end=\"1392\"\u003eBest Served:\u003c\/strong\u003e Chilled (8 – 12 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1415\" data-end=\"1497\"\u003e\n\u003cp data-start=\"1417\" data-end=\"1497\"\u003e🍱 \u003cstrong data-start=\"1420\" data-end=\"1432\"\u003ePairing:\u003c\/strong\u003e Sushi, sashimi, grilled white fish, or lightly seasoned dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1499\" data-end=\"1523\"\u003e\u003cstrong data-start=\"1499\" data-end=\"1521\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1524\" data-end=\"1818\"\u003e\n\u003cli data-start=\"1524\" data-end=\"1589\"\u003e\n\u003cp data-start=\"1526\" data-end=\"1589\"\u003e🌾 Brewed with 100% Yamada Nishiki — Japan’s finest sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1590\" data-end=\"1665\"\u003e\n\u003cp data-start=\"1592\" data-end=\"1665\"\u003e🌸 Elegant fruit-forward aroma with soft sweetness and balanced acidity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1666\" data-end=\"1742\"\u003e\n\u003cp data-start=\"1668\" data-end=\"1742\"\u003e🇯🇵 Crafted by Iinuma Honke, creators of the acclaimed \u003cem data-start=\"1724\" data-end=\"1733\"\u003eKinoene\u003c\/em\u003e series\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1743\" data-end=\"1818\"\u003e\n\u003cp data-start=\"1745\" data-end=\"1818\"\u003e✨ Smooth, versatile Junmai Daiginjo ideal for refined dining or gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266450128984,"sku":null,"price":169.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KINOENEYAMADANISHIKI50JUNMAIDAIGINJO_50720ml.webp?v=1760340588"},{"product_id":"afuri-kimoto-junmai-ohana-雨降-生酛純米","title":"AFURI KIMOTO JUNMAI OHANA 雨降 生酛純米","description":"\u003cp data-start=\"460\" data-end=\"845\"\u003eBrewed by \u003cstrong data-start=\"568\" data-end=\"584\"\u003eKikkawa Jozo\u003c\/strong\u003e (吉川醸造) in \u003cstrong data-start=\"595\" data-end=\"618\"\u003eKanagawa Prefecture\u003c\/strong\u003e, \u003cem data-start=\"620\" data-end=\"640\"\u003eAfuri Kimoto Ohana\u003c\/em\u003e (雨降 生酛純米 おはな) is made using the time-honoured \u003cstrong data-start=\"687\" data-end=\"697\"\u003eKimoto\u003c\/strong\u003e method — a labor-intensive, natural fermentation starter process that cultivates wild lactic acid bacteria for complex depth and elegant acidity.\u003c\/p\u003e\n\u003cp data-start=\"847\" data-end=\"1176\"\u003eThe result is a sake that feels alive — with aromas of \u003cstrong data-start=\"902\" data-end=\"949\"\u003esteamed rice, toasted nuts, and fresh cream\u003c\/strong\u003e, and flavours that unfold into \u003cstrong data-start=\"981\" data-end=\"1033\"\u003esubtle umami, soft acidity, and clean minerality\u003c\/strong\u003e. The name \u003cem data-start=\"1044\" data-end=\"1053\"\u003e“Ohana”\u003c\/em\u003e (おはな) — meaning “flower” — represents its soft and nurturing profile, expressing the warmth and life of natural brewing.\u003c\/p\u003e\n\u003cp data-start=\"1178\" data-end=\"1200\"\u003e\u003cstrong data-start=\"1178\" data-end=\"1198\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1201\" data-end=\"1563\"\u003e\n\u003cli data-start=\"1201\" data-end=\"1273\"\u003e\n\u003cp data-start=\"1203\" data-end=\"1273\"\u003e🍶 \u003cstrong data-start=\"1206\" data-end=\"1216\"\u003eStyle:\u003c\/strong\u003e Junmai (Kimoto-shikomi \/ Natural fermentation starter)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1274\" data-end=\"1312\"\u003e\n\u003cp data-start=\"1276\" data-end=\"1312\"\u003e💧 \u003cstrong data-start=\"1279\" data-end=\"1294\"\u003ePrefecture:\u003c\/strong\u003e Kanagawa, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1313\" data-end=\"1355\"\u003e\n\u003cp data-start=\"1315\" data-end=\"1355\"\u003e🌾 \u003cstrong data-start=\"1318\" data-end=\"1327\"\u003eRice:\u003c\/strong\u003e Locally sourced sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1356\" data-end=\"1388\"\u003e\n\u003cp data-start=\"1358\" data-end=\"1388\"\u003e🔹 \u003cstrong data-start=\"1361\" data-end=\"1381\"\u003ePolishing Ratio:\u003c\/strong\u003e 65 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1389\" data-end=\"1409\"\u003e\n\u003cp data-start=\"1391\" data-end=\"1409\"\u003e🔸 \u003cstrong data-start=\"1394\" data-end=\"1402\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1410\" data-end=\"1487\"\u003e\n\u003cp data-start=\"1412\" data-end=\"1487\"\u003e🌡️ \u003cstrong data-start=\"1416\" data-end=\"1432\"\u003eBest Served:\u003c\/strong\u003e Room temperature (15–20 °C) or gently warmed (40 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1488\" data-end=\"1563\"\u003e\n\u003cp data-start=\"1490\" data-end=\"1563\"\u003e🍱 \u003cstrong data-start=\"1493\" data-end=\"1505\"\u003ePairing:\u003c\/strong\u003e Grilled fish, oden, yakitori, mushrooms, or aged cheese\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1565\" data-end=\"1589\"\u003e\u003cstrong data-start=\"1565\" data-end=\"1587\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1590\" data-end=\"2017\"\u003e\n\u003cli data-start=\"1590\" data-end=\"1682\"\u003e\n\u003cp data-start=\"1592\" data-end=\"1682\"\u003e🌾 Brewed using the \u003cem data-start=\"1612\" data-end=\"1620\"\u003eKimoto\u003c\/em\u003e (生酛) method — traditional, slow fermentation for rich umami\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1683\" data-end=\"1761\"\u003e\n\u003cp data-start=\"1685\" data-end=\"1761\"\u003e🌸 \u003cem data-start=\"1688\" data-end=\"1697\"\u003e“Ohana”\u003c\/em\u003e means “flower” — symbolising purity, life, and natural growth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1762\" data-end=\"1856\"\u003e\n\u003cp data-start=\"1764\" data-end=\"1856\"\u003e🇯🇵 Crafted by Kikkawa Jozo — the modern Kanagawa brewery famed for \u003cem data-start=\"1833\" data-end=\"1840\"\u003eAfuri\u003c\/em\u003e water clarity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1857\" data-end=\"1933\"\u003e\n\u003cp data-start=\"1859\" data-end=\"1933\"\u003e🍶 Balanced acidity and depth, ideal for both casual sipping and warming\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1934\" data-end=\"2017\"\u003e\n\u003cp data-start=\"1936\" data-end=\"2017\"\u003e✨ Naturally expressive sake with harmony between body, freshness, and tradition\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266473623640,"sku":null,"price":63.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/AFURIKIMOTOJUNMAIOHANA.webp?v=1760343789"},{"product_id":"nogomi-junmai-ginjo-omachi-能古見-純米吟醸-雄町-生原酒-720ml","title":"NOGOMI JUNMAI GINJO OMACHI 能古見 純米吟醸 雄町 生原酒 720ml","description":"\u003cp data-start=\"428\" data-end=\"776\"\u003eBrewed by \u003cstrong data-start=\"539\" data-end=\"555\"\u003eMatsuo Shuzo\u003c\/strong\u003e (松尾酒造場) in \u003cstrong data-start=\"567\" data-end=\"586\"\u003eSaga Prefecture\u003c\/strong\u003e, \u003cem data-start=\"588\" data-end=\"628\"\u003eNogomi Junmai Ginjo Omachi Nama Genshu\u003c\/em\u003e (能古見 純米吟釀 雄町 生原酒) showcases the expressive character of \u003cstrong data-start=\"685\" data-end=\"700\"\u003eOmachi rice\u003c\/strong\u003e, Japan’s oldest sake rice variety, renowned for its lush umami and depth.\u003c\/p\u003e\n\u003cp data-start=\"778\" data-end=\"1063\"\u003eUnpasteurised and undiluted (\u003cem data-start=\"807\" data-end=\"820\"\u003eNama Genshu\u003c\/em\u003e), it bursts with vibrant notes of \u003cstrong data-start=\"855\" data-end=\"887\"\u003emelon, pear, and white peach\u003c\/strong\u003e, underpinned by the earthy sweetness and round body typical of Omachi. The result is a sake that’s rich yet clean — a perfect harmony of freshness, fruit, and layered umami.\u003c\/p\u003e\n\u003cp data-start=\"1065\" data-end=\"1087\"\u003e\u003cstrong data-start=\"1065\" data-end=\"1085\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1088\" data-end=\"1400\"\u003e\n\u003cli data-start=\"1088\" data-end=\"1159\"\u003e\n\u003cp data-start=\"1090\" data-end=\"1159\"\u003e🍶 \u003cstrong data-start=\"1093\" data-end=\"1103\"\u003eStyle:\u003c\/strong\u003e Junmai Ginjo (Nama Genshu – Unpasteurised, Undiluted)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1160\" data-end=\"1188\"\u003e\n\u003cp data-start=\"1162\" data-end=\"1188\"\u003e🌾 \u003cstrong data-start=\"1165\" data-end=\"1174\"\u003eRice:\u003c\/strong\u003e Omachi (雄町)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1189\" data-end=\"1223\"\u003e\n\u003cp data-start=\"1191\" data-end=\"1223\"\u003e💧 \u003cstrong data-start=\"1194\" data-end=\"1209\"\u003ePrefecture:\u003c\/strong\u003e Saga, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1224\" data-end=\"1256\"\u003e\n\u003cp data-start=\"1226\" data-end=\"1256\"\u003e🔹 \u003cstrong data-start=\"1229\" data-end=\"1249\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1257\" data-end=\"1277\"\u003e\n\u003cp data-start=\"1259\" data-end=\"1277\"\u003e🔸 \u003cstrong data-start=\"1262\" data-end=\"1270\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1278\" data-end=\"1327\"\u003e\n\u003cp data-start=\"1280\" data-end=\"1327\"\u003e🌡️ \u003cstrong data-start=\"1284\" data-end=\"1300\"\u003eBest Served:\u003c\/strong\u003e Well-chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1328\" data-end=\"1400\"\u003e\n\u003cp data-start=\"1330\" data-end=\"1400\"\u003e🍱 \u003cstrong data-start=\"1333\" data-end=\"1345\"\u003ePairing:\u003c\/strong\u003e Grilled seafood, yakitori, teriyaki, or aged cheeses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1402\" data-end=\"1426\"\u003e\u003cstrong data-start=\"1402\" data-end=\"1424\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1427\" data-end=\"1787\"\u003e\n\u003cli data-start=\"1427\" data-end=\"1500\"\u003e\n\u003cp data-start=\"1429\" data-end=\"1500\"\u003e🌾 Brewed with \u003cstrong data-start=\"1444\" data-end=\"1459\"\u003eOmachi rice\u003c\/strong\u003e — Japan’s oldest heirloom sake variety\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1501\" data-end=\"1575\"\u003e\n\u003cp data-start=\"1503\" data-end=\"1575\"\u003e⚡ \u003cem data-start=\"1505\" data-end=\"1518\"\u003eNama Genshu\u003c\/em\u003e — unpasteurised \u0026amp; undiluted for vivid, natural flavour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1576\" data-end=\"1649\"\u003e\n\u003cp data-start=\"1578\" data-end=\"1649\"\u003e🇯🇵 Crafted by Matsuo Shuzo, one of Saga’s finest boutique breweries\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1650\" data-end=\"1717\"\u003e\n\u003cp data-start=\"1652\" data-end=\"1717\"\u003e🍈 Deep, juicy fruit aroma with layered umami and clean acidity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1718\" data-end=\"1787\"\u003e\n\u003cp data-start=\"1720\" data-end=\"1787\"\u003e✨ A rare expression of Omachi’s wild beauty in fresh, modern form\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266484011096,"sku":null,"price":64.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/NOGOMIJUNMAIGINJOOMACHI_720ml.jpg?v=1760345098"},{"product_id":"dassai-23-thank-you-gift-box-獭祭-二割三-感谢-木盒-720ml","title":"DASSAI 23 THANK YOU GIFT BOX  獭祭 二割三 感谢 木盒 720ml","description":"\u003cp data-start=\"424\" data-end=\"744\"\u003eBrewed by \u003cstrong data-start=\"529\" data-end=\"544\"\u003eAsahi Shuzo\u003c\/strong\u003e (旭酒造) in \u003cstrong data-start=\"554\" data-end=\"578\"\u003eYamaguchi Prefecture\u003c\/strong\u003e, \u003cem data-start=\"580\" data-end=\"611\"\u003eDassai 23 “Thank You” Edition\u003c\/em\u003e (獺祭 二割三分 感謝) is a luxurious version of the world-renowned \u003cem data-start=\"670\" data-end=\"697\"\u003eDassai 23 Junmai Daiginjo\u003c\/em\u003e, presented in a handcrafted wooden gift box.\u003c\/p\u003e\n\u003cp data-start=\"746\" data-end=\"1185\"\u003eMade from \u003cstrong data-start=\"756\" data-end=\"784\"\u003e100% Yamada Nishiki rice\u003c\/strong\u003e polished to an extraordinary \u003cstrong data-start=\"814\" data-end=\"821\"\u003e23%\u003c\/strong\u003e, it delivers an unparalleled level of purity and refinement. Expect delicate aromas of \u003cstrong data-start=\"909\" data-end=\"943\"\u003ewhite peach, melon, and lychee\u003c\/strong\u003e, leading into a silky, ethereal palate with subtle sweetness and a clean, lingering finish.\u003cbr data-start=\"1035\" data-end=\"1038\"\u003eThe “Thank You” edition (\u003cem data-start=\"1063\" data-end=\"1070\"\u003e感謝 木盒\u003c\/em\u003e) is the perfect gift to express appreciation — combining craftsmanship, elegance, and sincerity in every detail.\u003c\/p\u003e\n\u003cp data-start=\"1187\" data-end=\"1209\"\u003e\u003cstrong data-start=\"1187\" data-end=\"1207\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1210\" data-end=\"1506\"\u003e\n\u003cli data-start=\"1210\" data-end=\"1243\"\u003e\n\u003cp data-start=\"1212\" data-end=\"1243\"\u003e🍶 \u003cstrong data-start=\"1215\" data-end=\"1225\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1244\" data-end=\"1281\"\u003e\n\u003cp data-start=\"1246\" data-end=\"1281\"\u003e🌾 \u003cstrong data-start=\"1249\" data-end=\"1258\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1282\" data-end=\"1321\"\u003e\n\u003cp data-start=\"1284\" data-end=\"1321\"\u003e💧 \u003cstrong data-start=\"1287\" data-end=\"1302\"\u003ePrefecture:\u003c\/strong\u003e Yamaguchi, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1322\" data-end=\"1354\"\u003e\n\u003cp data-start=\"1324\" data-end=\"1354\"\u003e🔹 \u003cstrong data-start=\"1327\" data-end=\"1347\"\u003ePolishing Ratio:\u003c\/strong\u003e 23 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1355\" data-end=\"1375\"\u003e\n\u003cp data-start=\"1357\" data-end=\"1375\"\u003e🔸 \u003cstrong data-start=\"1360\" data-end=\"1368\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1376\" data-end=\"1420\"\u003e\n\u003cp data-start=\"1378\" data-end=\"1420\"\u003e🌡️ \u003cstrong data-start=\"1382\" data-end=\"1398\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1421\" data-end=\"1506\"\u003e\n\u003cp data-start=\"1423\" data-end=\"1506\"\u003e🍱 \u003cstrong data-start=\"1426\" data-end=\"1438\"\u003ePairing:\u003c\/strong\u003e Fine sashimi, steamed lobster, wagyu carpaccio, or dessert fruits\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1508\" data-end=\"1532\"\u003e\u003cstrong data-start=\"1508\" data-end=\"1530\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1533\" data-end=\"1874\"\u003e\n\u003cli data-start=\"1533\" data-end=\"1608\"\u003e\n\u003cp data-start=\"1535\" data-end=\"1608\"\u003e🏆 Polished to \u003cstrong data-start=\"1550\" data-end=\"1557\"\u003e23%\u003c\/strong\u003e, representing the pinnacle of sake craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1609\" data-end=\"1679\"\u003e\n\u003cp data-start=\"1611\" data-end=\"1679\"\u003e🌸 Elegant \u003cem data-start=\"1622\" data-end=\"1641\"\u003eThank You Edition\u003c\/em\u003e presented in a luxurious wooden box\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1680\" data-end=\"1760\"\u003e\n\u003cp data-start=\"1682\" data-end=\"1760\"\u003e🇯🇵 Brewed by Asahi Shuzo, Japan’s globally acclaimed premium sake producer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1761\" data-end=\"1815\"\u003e\n\u003cp data-start=\"1763\" data-end=\"1815\"\u003e🍈 Refined, smooth, and aromatic — pure liquid art\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1816\" data-end=\"1874\"\u003e\n\u003cp data-start=\"1818\" data-end=\"1874\"\u003e✨ A timeless expression of appreciation and perfection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266484076632,"sku":null,"price":199.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/DASSAI23THANKYOUGIFTBOX_720ml.webp?v=1760345270"},{"product_id":"dassai-23-獺祭-二割三分-純米大吟釀-1-8l","title":"DASSAI 23  獺祭 二割三分 純米大吟釀 1.8L","description":"\u003cp data-start=\"447\" data-end=\"688\"\u003eBrewed by \u003cstrong data-start=\"519\" data-end=\"534\"\u003eAsahi Shuzo\u003c\/strong\u003e (旭酒造) in \u003cstrong data-start=\"544\" data-end=\"568\"\u003eYamaguchi Prefecture\u003c\/strong\u003e, \u003cem data-start=\"570\" data-end=\"597\"\u003eDassai 23 Junmai Daiginjo\u003c\/em\u003e (獺祭 二割三分) is internationally celebrated as one of Japan’s finest and most refined sakes.\u003c\/p\u003e\n\u003cp data-start=\"690\" data-end=\"1023\"\u003eMade from \u003cstrong data-start=\"700\" data-end=\"729\"\u003e100 % Yamada Nishiki rice\u003c\/strong\u003e, polished down to an extraordinary \u003cstrong data-start=\"765\" data-end=\"773\"\u003e23 %\u003c\/strong\u003e, this masterpiece delivers delicate aromas of \u003cstrong data-start=\"820\" data-end=\"859\"\u003ewhite peach, melon, and honeysuckle\u003c\/strong\u003e, with a silky-smooth texture and an exquisitely long, clean finish. Every sip expresses purity, precision, and grace — a true symbol of modern Japanese elegance.\u003c\/p\u003e\n\u003cp data-start=\"1025\" data-end=\"1047\"\u003e\u003cstrong data-start=\"1025\" data-end=\"1045\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1048\" data-end=\"1345\"\u003e\n\u003cli data-start=\"1048\" data-end=\"1081\"\u003e\n\u003cp data-start=\"1050\" data-end=\"1081\"\u003e🍶 \u003cstrong data-start=\"1053\" data-end=\"1063\"\u003eStyle:\u003c\/strong\u003e Junmai Daiginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1082\" data-end=\"1119\"\u003e\n\u003cp data-start=\"1084\" data-end=\"1119\"\u003e🌾 \u003cstrong data-start=\"1087\" data-end=\"1096\"\u003eRice:\u003c\/strong\u003e Yamada Nishiki (山田錦)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1120\" data-end=\"1159\"\u003e\n\u003cp data-start=\"1122\" data-end=\"1159\"\u003e💧 \u003cstrong data-start=\"1125\" data-end=\"1140\"\u003ePrefecture:\u003c\/strong\u003e Yamaguchi, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1160\" data-end=\"1192\"\u003e\n\u003cp data-start=\"1162\" data-end=\"1192\"\u003e🔹 \u003cstrong data-start=\"1165\" data-end=\"1185\"\u003ePolishing Ratio:\u003c\/strong\u003e 23 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1193\" data-end=\"1213\"\u003e\n\u003cp data-start=\"1195\" data-end=\"1213\"\u003e🔸 \u003cstrong data-start=\"1198\" data-end=\"1206\"\u003eABV:\u003c\/strong\u003e 16 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1214\" data-end=\"1263\"\u003e\n\u003cp data-start=\"1216\" data-end=\"1263\"\u003e🌡️ \u003cstrong data-start=\"1220\" data-end=\"1236\"\u003eBest Served:\u003c\/strong\u003e Well-chilled (5 – 10 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1264\" data-end=\"1345\"\u003e\n\u003cp data-start=\"1266\" data-end=\"1345\"\u003e🍱 \u003cstrong data-start=\"1269\" data-end=\"1281\"\u003ePairing:\u003c\/strong\u003e Omakase sushi, lobster tail, uni risotto, or seasonal sashimi\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1347\" data-end=\"1371\"\u003e\u003cstrong data-start=\"1347\" data-end=\"1369\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1372\" data-end=\"1728\"\u003e\n\u003cli data-start=\"1372\" data-end=\"1448\"\u003e\n\u003cp data-start=\"1374\" data-end=\"1448\"\u003e🏆 Polished to an ultra-refined 23 % — among the highest grades in Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1449\" data-end=\"1516\"\u003e\n\u003cp data-start=\"1451\" data-end=\"1516\"\u003e🌸 Exceptionally aromatic and silky, with crystal-clear balance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1517\" data-end=\"1607\"\u003e\n\u003cp data-start=\"1519\" data-end=\"1607\"\u003e🇯🇵 Crafted by Asahi Shuzo, the pioneering producer behind Dassai’s global reputation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1608\" data-end=\"1678\"\u003e\n\u003cp data-start=\"1610\" data-end=\"1678\"\u003e✨ Luxurious expression of purity and modern Japanese craftsmanship\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1679\" data-end=\"1728\"\u003e\n\u003cp data-start=\"1681\" data-end=\"1728\"\u003e🎁 Ideal for celebrations or prestige gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266489385048,"sku":null,"price":299.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/DASSAI23_1.8L.jpg?v=1760345607"},{"product_id":"hakutsuru-new-kinpaku-白鶴-上撰-純米酒-祝寿-金箔入-1-8l","title":"HAKUTSURU NEW KINPAKU 白鶴  上撰 純米酒 祝寿 金箔入 1.8L","description":"\u003cp data-start=\"402\" data-end=\"794\"\u003eBrewed by \u003cstrong data-start=\"508\" data-end=\"527\"\u003eHakutsuru Shuzo\u003c\/strong\u003e (白鶴酒造) in \u003cstrong data-start=\"538\" data-end=\"558\"\u003eHyogo Prefecture\u003c\/strong\u003e, \u003cem data-start=\"560\" data-end=\"590\"\u003eHakutsuru New Kinpaku Junmai\u003c\/em\u003e (白鶴 上撰 純米酒 祝寿 金箔入) is a special edition sake created for joyous occasions and gifting.\u003cbr data-start=\"677\" data-end=\"680\"\u003e“\u003cstrong data-start=\"681\" data-end=\"696\"\u003eKinpaku-iri\u003c\/strong\u003e” means \u003cstrong data-start=\"704\" data-end=\"725\"\u003egold-leaf infused\u003c\/strong\u003e, symbolising wealth, happiness, and longevity in Japanese culture.\u003c\/p\u003e\n\u003cp data-start=\"796\" data-end=\"1102\"\u003eMade from carefully selected Hyogo rice and the brewery’s pure Nada spring water, this smooth \u003cstrong data-start=\"890\" data-end=\"906\"\u003eJunmai-style\u003c\/strong\u003e sake delivers gentle aromas of \u003cstrong data-start=\"938\" data-end=\"975\"\u003erice, white plum, and light umami\u003c\/strong\u003e, balanced with a clean, mellow finish. The shimmering gold flakes floating in each pour turn every toast into a celebration.\u003c\/p\u003e\n\u003cp data-start=\"1104\" data-end=\"1126\"\u003e\u003cstrong data-start=\"1104\" data-end=\"1124\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1127\" data-end=\"1454\"\u003e\n\u003cli data-start=\"1127\" data-end=\"1194\"\u003e\n\u003cp data-start=\"1129\" data-end=\"1194\"\u003e🍶 \u003cstrong data-start=\"1132\" data-end=\"1142\"\u003eStyle:\u003c\/strong\u003e Junmai (Kinpaku-iri – Gold Leaf Celebration Sake)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1195\" data-end=\"1230\"\u003e\n\u003cp data-start=\"1197\" data-end=\"1230\"\u003e💧 \u003cstrong data-start=\"1200\" data-end=\"1215\"\u003ePrefecture:\u003c\/strong\u003e Hyogo, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1231\" data-end=\"1269\"\u003e\n\u003cp data-start=\"1233\" data-end=\"1269\"\u003e🌾 \u003cstrong data-start=\"1236\" data-end=\"1245\"\u003eRice:\u003c\/strong\u003e Hyogo-grown sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1270\" data-end=\"1302\"\u003e\n\u003cp data-start=\"1272\" data-end=\"1302\"\u003e🔹 \u003cstrong data-start=\"1275\" data-end=\"1295\"\u003ePolishing Ratio:\u003c\/strong\u003e 70 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1303\" data-end=\"1323\"\u003e\n\u003cp data-start=\"1305\" data-end=\"1323\"\u003e🔸 \u003cstrong data-start=\"1308\" data-end=\"1316\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1324\" data-end=\"1392\"\u003e\n\u003cp data-start=\"1326\" data-end=\"1392\"\u003e🌡️ \u003cstrong data-start=\"1330\" data-end=\"1346\"\u003eBest Served:\u003c\/strong\u003e Chilled, room temperature, or gently warmed\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1393\" data-end=\"1454\"\u003e\n\u003cp data-start=\"1395\" data-end=\"1454\"\u003e🍱 \u003cstrong data-start=\"1398\" data-end=\"1410\"\u003ePairing:\u003c\/strong\u003e Sushi, grilled seafood, or festive dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1456\" data-end=\"1480\"\u003e\u003cstrong data-start=\"1456\" data-end=\"1478\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1481\" data-end=\"1869\"\u003e\n\u003cli data-start=\"1481\" data-end=\"1562\"\u003e\n\u003cp data-start=\"1483\" data-end=\"1562\"\u003e✨ Contains real edible \u003cstrong data-start=\"1506\" data-end=\"1521\"\u003egold flakes\u003c\/strong\u003e — symbol of good fortune and long life\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1563\" data-end=\"1647\"\u003e\n\u003cp data-start=\"1565\" data-end=\"1647\"\u003e🌾 Classic smooth Junmai profile from Hyogo’s legendary \u003cem data-start=\"1621\" data-end=\"1630\"\u003eNada-go\u003c\/em\u003e brewing region\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1648\" data-end=\"1711\"\u003e\n\u003cp data-start=\"1650\" data-end=\"1711\"\u003e🎁 Perfect for celebrations, weddings, and New Year gifting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1712\" data-end=\"1802\"\u003e\n\u003cp data-start=\"1714\" data-end=\"1802\"\u003e🇯🇵 Made by \u003cstrong data-start=\"1727\" data-end=\"1746\"\u003eHakutsuru Shuzo\u003c\/strong\u003e, one of Japan’s oldest and most respected sake houses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1803\" data-end=\"1869\"\u003e\n\u003cp data-start=\"1805\" data-end=\"1869\"\u003e🍶 Balanced umami and clean finish with luxurious presentation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266500853848,"sku":null,"price":99.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/HAKUTSURUNEWKINPAKU_1.8L.jpg?v=1760346430"},{"product_id":"hatsumago-kimoto-junmai-初孫-稻穗-生酛純米吟釀-1-8l","title":"HATSUMAGO KIMOTO JUNMAI  初孫 稻穗 生酛純米吟釀 1.8L","description":"\u003cp data-start=\"482\" data-end=\"854\"\u003eBrewed by \u003cstrong data-start=\"588\" data-end=\"622\"\u003eToko Shuzo (Hatsumago Brewery)\u003c\/strong\u003e (東光酒造／初孫酒造) in \u003cstrong data-start=\"638\" data-end=\"669\"\u003eSakata, Yamagata Prefecture\u003c\/strong\u003e, \u003cem data-start=\"671\" data-end=\"696\"\u003eHatsumago Kimoto Junmai\u003c\/em\u003e (初孫 生酛純米) is a timeless expression of the \u003cstrong data-start=\"739\" data-end=\"756\"\u003eKimoto method\u003c\/strong\u003e, Japan’s classic natural yeast starter technique known for creating deep, umami-driven flavour.\u003c\/p\u003e\n\u003cp data-start=\"856\" data-end=\"1119\"\u003eThe name \u003cem data-start=\"865\" data-end=\"874\"\u003e“Inaho”\u003c\/em\u003e (稻穗, “Rice Ear”) symbolises harvest, harmony, and gratitude — a fitting tribute to the craftsmanship and patience behind this sake. It features a warm aroma of \u003cstrong data-start=\"1035\" data-end=\"1068\"\u003etoasted rice, nuts, and cream\u003c\/strong\u003e, balanced by smooth acidity and a gentle finish.\u003c\/p\u003e\n\u003cp data-start=\"1121\" data-end=\"1143\"\u003e\u003cstrong data-start=\"1121\" data-end=\"1141\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1144\" data-end=\"1521\"\u003e\n\u003cli data-start=\"1144\" data-end=\"1225\"\u003e\n\u003cp data-start=\"1146\" data-end=\"1225\"\u003e🍶 \u003cstrong data-start=\"1149\" data-end=\"1159\"\u003eStyle:\u003c\/strong\u003e Kimoto Junmai \/ Junmai Ginjo (Traditional Fermentation Starter)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1226\" data-end=\"1285\"\u003e\n\u003cp data-start=\"1228\" data-end=\"1285\"\u003e🌾 \u003cstrong data-start=\"1231\" data-end=\"1240\"\u003eRice:\u003c\/strong\u003e Dewanosato (出羽の里) from Yamagata Prefecture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1286\" data-end=\"1324\"\u003e\n\u003cp data-start=\"1288\" data-end=\"1324\"\u003e💧 \u003cstrong data-start=\"1291\" data-end=\"1306\"\u003ePrefecture:\u003c\/strong\u003e Yamagata, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1325\" data-end=\"1357\"\u003e\n\u003cp data-start=\"1327\" data-end=\"1357\"\u003e🔹 \u003cstrong data-start=\"1330\" data-end=\"1350\"\u003ePolishing Ratio:\u003c\/strong\u003e 55 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1358\" data-end=\"1378\"\u003e\n\u003cp data-start=\"1360\" data-end=\"1378\"\u003e🔸 \u003cstrong data-start=\"1363\" data-end=\"1371\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1379\" data-end=\"1445\"\u003e\n\u003cp data-start=\"1381\" data-end=\"1445\"\u003e🌡️ \u003cstrong data-start=\"1385\" data-end=\"1401\"\u003eBest Served:\u003c\/strong\u003e Room temperature or gently warmed (40 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1446\" data-end=\"1521\"\u003e\n\u003cp data-start=\"1448\" data-end=\"1521\"\u003e🍱 \u003cstrong data-start=\"1451\" data-end=\"1463\"\u003ePairing:\u003c\/strong\u003e Grilled fish, tempura, hot pot, or Japanese-style stews\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1523\" data-end=\"1547\"\u003e\u003cstrong data-start=\"1523\" data-end=\"1545\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1548\" data-end=\"1921\"\u003e\n\u003cli data-start=\"1548\" data-end=\"1635\"\u003e\n\u003cp data-start=\"1550\" data-end=\"1635\"\u003e🍶 Brewed using the \u003cem data-start=\"1570\" data-end=\"1578\"\u003eKimoto\u003c\/em\u003e method — rich umami, natural acidity, and creamy depth\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1636\" data-end=\"1706\"\u003e\n\u003cp data-start=\"1638\" data-end=\"1706\"\u003e🌾 Crafted with local Yamagata rice and soft mountain spring water\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1707\" data-end=\"1794\"\u003e\n\u003cp data-start=\"1709\" data-end=\"1794\"\u003e🇯🇵 Signature sake of the \u003cem data-start=\"1736\" data-end=\"1747\"\u003eHatsumago\u003c\/em\u003e brand, known as “the taste born of patience”\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1795\" data-end=\"1856\"\u003e\n\u003cp data-start=\"1797\" data-end=\"1856\"\u003e✨ Balanced and full-bodied, with warmth and elegant umami\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1857\" data-end=\"1921\"\u003e\n\u003cp data-start=\"1859\" data-end=\"1921\"\u003e🎌 Perfect for pairing with hearty, savoury Japanese cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266501738584,"sku":null,"price":99.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/HATSUMAGOKIMOTOJUNMAI_1.8L.jpg?v=1760346815"},{"product_id":"hokkan-nikko-ichimonji-北冠-日光一文字-吟醸酒-1-8l","title":"HOKKAN NIKKO ICHIMONJI  北冠 日光一文字 吟醸酒 1.8L","description":"\u003cp data-start=\"408\" data-end=\"692\"\u003eBrewed by \u003cstrong data-start=\"505\" data-end=\"528\"\u003eHokkan Sake Brewery\u003c\/strong\u003e (北冠酒造) in \u003cstrong data-start=\"539\" data-end=\"561\"\u003eTochigi Prefecture\u003c\/strong\u003e, \u003cem data-start=\"563\" data-end=\"580\"\u003eNikko Ichimonji\u003c\/em\u003e (日光一文字) is a graceful \u003cstrong data-start=\"603\" data-end=\"623\"\u003eGinjo-style sake\u003c\/strong\u003e that reflects the crisp air and pure water of the Nikko mountains.\u003c\/p\u003e\n\u003cp data-start=\"694\" data-end=\"1018\"\u003eMade with locally grown rice and carefully controlled low-temperature fermentation, this sake delivers elegant aromas of \u003cstrong data-start=\"815\" data-end=\"854\"\u003egreen apple, pear, and rice blossom\u003c\/strong\u003e, followed by a smooth palate with refreshing acidity and a light, dry finish. Perfect for those who enjoy clean, easy-drinking sake with refined Ginjo character.\u003c\/p\u003e\n\u003cp data-start=\"1020\" data-end=\"1042\"\u003e\u003cstrong data-start=\"1020\" data-end=\"1040\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1043\" data-end=\"1343\"\u003e\n\u003cli data-start=\"1043\" data-end=\"1066\"\u003e\n\u003cp data-start=\"1045\" data-end=\"1066\"\u003e🍶 \u003cstrong data-start=\"1048\" data-end=\"1058\"\u003eStyle:\u003c\/strong\u003e Ginjo\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1067\" data-end=\"1107\"\u003e\n\u003cp data-start=\"1069\" data-end=\"1107\"\u003e🌾 \u003cstrong data-start=\"1072\" data-end=\"1081\"\u003eRice:\u003c\/strong\u003e Tochigi-grown sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1108\" data-end=\"1145\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1145\"\u003e💧 \u003cstrong data-start=\"1113\" data-end=\"1128\"\u003ePrefecture:\u003c\/strong\u003e Tochigi, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1146\" data-end=\"1178\"\u003e\n\u003cp data-start=\"1148\" data-end=\"1178\"\u003e🔹 \u003cstrong data-start=\"1151\" data-end=\"1171\"\u003ePolishing Ratio:\u003c\/strong\u003e 60 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1179\" data-end=\"1199\"\u003e\n\u003cp data-start=\"1181\" data-end=\"1199\"\u003e🔸 \u003cstrong data-start=\"1184\" data-end=\"1192\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1200\" data-end=\"1267\"\u003e\n\u003cp data-start=\"1202\" data-end=\"1267\"\u003e🌡️ \u003cstrong data-start=\"1206\" data-end=\"1222\"\u003eBest Served:\u003c\/strong\u003e Chilled (5 – 10 °C) or at room temperature\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1268\" data-end=\"1343\"\u003e\n\u003cp data-start=\"1270\" data-end=\"1343\"\u003e🍱 \u003cstrong data-start=\"1273\" data-end=\"1285\"\u003ePairing:\u003c\/strong\u003e Sushi, sashimi, grilled chicken, or light noodle dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1345\" data-end=\"1369\"\u003e\u003cstrong data-start=\"1345\" data-end=\"1367\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1370\" data-end=\"1763\"\u003e\n\u003cli data-start=\"1370\" data-end=\"1442\"\u003e\n\u003cp data-start=\"1372\" data-end=\"1442\"\u003e🗻 Brewed with pure mountain water from Nikko — clean and refreshing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1443\" data-end=\"1534\"\u003e\n\u003cp data-start=\"1445\" data-end=\"1534\"\u003e🌾 Crafted by \u003cstrong data-start=\"1459\" data-end=\"1482\"\u003eHokkan Sake Brewery\u003c\/strong\u003e, a Tochigi producer known for balance and clarity\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1535\" data-end=\"1609\"\u003e\n\u003cp data-start=\"1537\" data-end=\"1609\"\u003e🍏 Gentle fruit aroma and smooth dry finish — elegant and approachable\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1610\" data-end=\"1688\"\u003e\n\u003cp data-start=\"1612\" data-end=\"1688\"\u003e🇯🇵 A perfect everyday Ginjo for both casual dining and refined occasions\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1689\" data-end=\"1763\"\u003e\n\u003cp data-start=\"1691\" data-end=\"1763\"\u003e✨ Excellent value large-format 1.8L bottle for sharing and restaurants\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266506326104,"sku":null,"price":49.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/HOKKANNIKKOICHIMONJI_1.8L.jpg?v=1760347955"},{"product_id":"kizakura-yamahai-jikomi-黄桜山廃持込-日本酒-1-8l","title":"KIZAKURA YAMAHAI JIKOMI 黄桜山廃持込 日本酒 1.8L","description":"\u003cp data-start=\"396\" data-end=\"747\"\u003eProduced by \u003cstrong data-start=\"503\" data-end=\"521\"\u003eKizakura Shuzo\u003c\/strong\u003e (黄桜酒造) in \u003cstrong data-start=\"532\" data-end=\"550\"\u003eFushimi, Kyoto\u003c\/strong\u003e, \u003cem data-start=\"552\" data-end=\"577\"\u003eKizakura Yamahai Jikomi\u003c\/em\u003e (黄桜 山廃仕込) is brewed using the traditional \u003cstrong data-start=\"620\" data-end=\"638\"\u003eYamahai method\u003c\/strong\u003e, a time-honoured technique that allows natural lactic acid fermentation to develop rich, complex flavours.\u003c\/p\u003e\n\u003cp data-start=\"749\" data-end=\"1083\"\u003eThe result is a sake with deep umami, gentle acidity, and a layered, savoury profile. Expect notes of \u003cstrong data-start=\"851\" data-end=\"899\"\u003etoasted rice, caramel, nuts, and dried fruit\u003c\/strong\u003e, with a smooth, full-bodied texture and lingering warmth. This sake can be enjoyed \u003cstrong data-start=\"983\" data-end=\"1006\"\u003echilled for balance\u003c\/strong\u003e or \u003cstrong data-start=\"1010\" data-end=\"1033\"\u003ewarmed for richness\u003c\/strong\u003e, making it a versatile choice for food pairing.\u003c\/p\u003e\n\u003cp data-start=\"1085\" data-end=\"1107\"\u003e\u003cstrong data-start=\"1085\" data-end=\"1105\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1108\" data-end=\"1418\"\u003e\n\u003cli data-start=\"1108\" data-end=\"1151\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1151\"\u003e🍶 \u003cstrong data-start=\"1113\" data-end=\"1123\"\u003eStyle:\u003c\/strong\u003e Yamahai Junmai-style Sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1152\" data-end=\"1187\"\u003e\n\u003cp data-start=\"1154\" data-end=\"1187\"\u003e💧 \u003cstrong data-start=\"1157\" data-end=\"1172\"\u003ePrefecture:\u003c\/strong\u003e Kyoto, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1188\" data-end=\"1223\"\u003e\n\u003cp data-start=\"1190\" data-end=\"1223\"\u003e🌾 \u003cstrong data-start=\"1193\" data-end=\"1202\"\u003eRice:\u003c\/strong\u003e Domestic sake rice\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1224\" data-end=\"1256\"\u003e\n\u003cp data-start=\"1226\" data-end=\"1256\"\u003e🔹 \u003cstrong data-start=\"1229\" data-end=\"1249\"\u003ePolishing Ratio:\u003c\/strong\u003e 70 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1257\" data-end=\"1277\"\u003e\n\u003cp data-start=\"1259\" data-end=\"1277\"\u003e🔸 \u003cstrong data-start=\"1262\" data-end=\"1270\"\u003eABV:\u003c\/strong\u003e 15 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1278\" data-end=\"1347\"\u003e\n\u003cp data-start=\"1280\" data-end=\"1347\"\u003e🌡️ \u003cstrong data-start=\"1284\" data-end=\"1300\"\u003eBest Served:\u003c\/strong\u003e Room temperature or gently warmed (40–45 °C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1348\" data-end=\"1418\"\u003e\n\u003cp data-start=\"1350\" data-end=\"1418\"\u003e🍱 \u003cstrong data-start=\"1353\" data-end=\"1365\"\u003ePairing:\u003c\/strong\u003e Sukiyaki, grilled meat, oden, or rich umami dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1420\" data-end=\"1444\"\u003e\u003cstrong data-start=\"1420\" data-end=\"1442\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1445\" data-end=\"1814\"\u003e\n\u003cli data-start=\"1445\" data-end=\"1528\"\u003e\n\u003cp data-start=\"1447\" data-end=\"1528\"\u003e🍶 Brewed using the \u003cem data-start=\"1467\" data-end=\"1476\"\u003eYamahai\u003c\/em\u003e method — naturally rich, full-bodied, and complex\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1529\" data-end=\"1607\"\u003e\n\u003cp data-start=\"1531\" data-end=\"1607\"\u003e🌾 Crafted by \u003cstrong data-start=\"1545\" data-end=\"1563\"\u003eKizakura Shuzo\u003c\/strong\u003e, one of Kyoto’s most historic sake houses\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1608\" data-end=\"1675\"\u003e\n\u003cp data-start=\"1610\" data-end=\"1675\"\u003e🍚 Savoury umami balanced by gentle acidity — ideal for warming\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1676\" data-end=\"1743\"\u003e\n\u003cp data-start=\"1678\" data-end=\"1743\"\u003e🇯🇵 Expresses Kyoto’s elegant, old-world sake brewing heritage\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1744\" data-end=\"1814\"\u003e\n\u003cp data-start=\"1746\" data-end=\"1814\"\u003e✨ A warming, soulful sake perfect for traditional Japanese cuisine\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43266509078616,"sku":null,"price":49.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/KIZAKURAYAMAHAIJIKOMI_1.8L.webp?v=1760348133"},{"product_id":"hakutsuru-nigori-yuzu-shu-白鶴柚子濁酒720ml","title":"HAKUTSURU NIGORI YUZU SHU  白鶴柚子濁酒720ML","description":"\u003cp data-start=\"395\" data-end=\"723\"\u003eProduced by \u003cstrong data-start=\"526\" data-end=\"545\"\u003eHakutsuru Shuzo\u003c\/strong\u003e (白鶴酒造) in \u003cstrong data-start=\"556\" data-end=\"582\"\u003eNada, Hyogo Prefecture\u003c\/strong\u003e, \u003cem data-start=\"584\" data-end=\"611\"\u003eHakutsuru Nigori Yuzu Shu\u003c\/em\u003e (白鶴 柚子濁酒) blends the vivid fragrance of \u003cstrong data-start=\"652\" data-end=\"676\"\u003eJapanese yuzu citrus\u003c\/strong\u003e with the silky body of cloudy \u003cem data-start=\"707\" data-end=\"715\"\u003enigori\u003c\/em\u003e sake.\u003c\/p\u003e\n\u003cp data-start=\"725\" data-end=\"1000\"\u003eThis luxurious fruit liqueur bursts with natural notes of \u003cstrong data-start=\"783\" data-end=\"820\"\u003elemon peel, grapefruit, and honey\u003c\/strong\u003e, while retaining a smooth, velvety mouthfeel from fine yuzu pulp. Balanced sweetness and gentle acidity make it the perfect aperitif, dessert companion, or chilled summer drink.\u003c\/p\u003e\n\u003cp data-start=\"1002\" data-end=\"1024\"\u003e\u003cstrong data-start=\"1002\" data-end=\"1022\"\u003eTasting Profile:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1025\" data-end=\"1359\"\u003e\n\u003cli data-start=\"1025\" data-end=\"1085\"\u003e\n\u003cp data-start=\"1027\" data-end=\"1085\"\u003e🥃 \u003cstrong data-start=\"1030\" data-end=\"1039\"\u003eType:\u003c\/strong\u003e Nigori Yuzushu (Cloudy Yuzu Citrus Liqueur)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1086\" data-end=\"1117\"\u003e\n\u003cp data-start=\"1088\" data-end=\"1117\"\u003e🍋 \u003cstrong data-start=\"1091\" data-end=\"1101\"\u003eFruit:\u003c\/strong\u003e Japanese Yuzu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1118\" data-end=\"1169\"\u003e\n\u003cp data-start=\"1120\" data-end=\"1169\"\u003e🍶 \u003cstrong data-start=\"1123\" data-end=\"1132\"\u003eBase:\u003c\/strong\u003e Hakutsuru Junmai-style Nigori Sake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1170\" data-end=\"1205\"\u003e\n\u003cp data-start=\"1172\" data-end=\"1205\"\u003e🌏 \u003cstrong data-start=\"1175\" data-end=\"1190\"\u003ePrefecture:\u003c\/strong\u003e Hyogo, Japan\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1206\" data-end=\"1226\"\u003e\n\u003cp data-start=\"1208\" data-end=\"1226\"\u003e🔸 \u003cstrong data-start=\"1211\" data-end=\"1219\"\u003eABV:\u003c\/strong\u003e 10 %\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1227\" data-end=\"1287\"\u003e\n\u003cp data-start=\"1229\" data-end=\"1287\"\u003e🌡️ \u003cstrong data-start=\"1233\" data-end=\"1249\"\u003eBest Served:\u003c\/strong\u003e Chilled, on the rocks, or with soda\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1288\" data-end=\"1359\"\u003e\n\u003cp data-start=\"1290\" data-end=\"1359\"\u003e🍱 \u003cstrong data-start=\"1293\" data-end=\"1305\"\u003ePairing:\u003c\/strong\u003e Cheesecake, seafood, mochi desserts, or fruit salad\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1361\" data-end=\"1385\"\u003e\u003cstrong data-start=\"1361\" data-end=\"1383\"\u003eWhy It Stands Out:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1386\" data-end=\"1753\"\u003e\n\u003cli data-start=\"1386\" data-end=\"1466\"\u003e\n\u003cp data-start=\"1388\" data-end=\"1466\"\u003e🍋 \u003cem data-start=\"1391\" data-end=\"1405\"\u003eNigori-style\u003c\/em\u003e sake base with real yuzu pulp — rich texture, bright aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1467\" data-end=\"1540\"\u003e\n\u003cp data-start=\"1469\" data-end=\"1540\"\u003e🍶 Crafted by \u003cstrong data-start=\"1483\" data-end=\"1496\"\u003eHakutsuru\u003c\/strong\u003e, Japan’s heritage sake brewery since 1743\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1541\" data-end=\"1608\"\u003e\n\u003cp data-start=\"1543\" data-end=\"1608\"\u003e🇯🇵 Combines authentic citrus freshness with creamy smoothness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1609\" data-end=\"1680\"\u003e\n\u003cp data-start=\"1611\" data-end=\"1680\"\u003e✨ Balanced, refreshing, and naturally aromatic — never overly sweet\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1681\" data-end=\"1753\"\u003e\n\u003cp data-start=\"1683\" data-end=\"1753\"\u003e🎁 Perfect for gifting, aperitifs, or elegant after-dinner enjoyment\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sessions Box Hill","offers":[{"title":"Default Title","offer_id":43282250367064,"sku":null,"price":45.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0598\/5183\/3432\/files\/HAKUTSURUNIGORIYUZUSHU_720ML.jpg?v=1760691862"}],"url":"https:\/\/www.sessionsboxhill.com.au\/collections\/japanese-sake.oembed?page=11","provider":"Sessions Box Hill","version":"1.0","type":"link"}